Best 2 Zippy Beef Casserole Recipes

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Welcome to a culinary journey that will tantalize your taste buds and warm your soul – the Zippy Beef Casserole. This delectable dish is a harmonious blend of tender beef, an array of vegetables, and a flavorful sauce that will leave you craving for more. Picture juicy beef cubes, seared to perfection, nestled amidst a medley of crisp carrots, tender celery, and aromatic onions. The secret lies in the zesty sauce, a symphony of rich tomato puree, savory beef broth, tangy Worcestershire sauce, and a touch of Dijon mustard, all simmered together to create a flavor so captivating, it will transport you to culinary heaven. As the casserole bakes in the oven, the succulent beef absorbs the delightful sauce, while the vegetables retain their vibrant colors and textures, resulting in a dish that is both visually stunning and utterly irresistible. Join us as we embark on a culinary adventure, exploring variations of this classic casserole, each with its unique twist to tantalize your taste buds. From the classic Zippy Beef Casserole to a hearty Slow Cooker Beef Casserole, a cheesy Beef and Rice Casserole, and a flavorful Mexican Beef Casserole, we have something for every palate and occasion. So, prepare to indulge in a culinary delight that will leave you feeling satisfied and craving for more.

Here are our top 2 tried and tested recipes!

ZIPPY BEEF CASSEROLE



Zippy Beef Casserole image

A ground beef and macaroni casserole topped with potato chips. This recipe was given to me by my sister-in-law.

Provided by atriumlady

Categories     Main Dish Recipes     Casserole Recipes     Noodles

Time 1h5m

Yield 4

Number Of Ingredients 10

1 cup uncooked elbow macaroni
1 pound ground beef
1 (10.75 ounce) can condensed cream of mushroom soup
¾ cup milk
⅔ cup ketchup
½ cup shredded Cheddar cheese
¼ cup chopped green bell pepper
1 cup dried minced onion
1 teaspoon salt, or to taste
1 cup crushed potato chips

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Bring a saucepan of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes or until al dente; drain.
  • Cook ground beef in a skillet over medium heat, stirring until evenly browned; drain. Stir in cooked macaroni, condensed soup, milk, and ketchup until well blended. Mix in the Cheddar cheese, green pepper, and minced onion. Season with salt, and pour into a 2 quart baking dish.
  • Cover, and bake for 40 minutes in the preheated oven. Uncover, sprinkle the top with potato chips, and bake for another 5 to 10 minutes, until chips are toasted.

Nutrition Facts : Calories 644.9 calories, Carbohydrate 58.6 g, Cholesterol 89.9 mg, Fat 31.8 g, Fiber 3.2 g, Protein 32.5 g, SaturatedFat 12.5 g, Sodium 1808.7 mg, Sugar 18.7 g

ZIPPY BEEF CASSEROLE



Zippy Beef Casserole image

This a great quick easy meal. Kids love it because of the addition of the potato chips on top. Add a green salad and biscuits....Yummy

Provided by axxo3846

Categories     One Dish Meal

Time 1h

Yield 8 serving(s)

Number Of Ingredients 10

1 lb ground beef
4 ounces uncooked elbow macaroni
1 can cream of mushroom soup
3/4 cup milk
2/3 cup catsup
1/2 cup shredded cheddar cheese
1/4 cup chopped green pepper (optional)
1 -2 tablespoon instant minced onion
1 teaspoon salt
1 cup crushed potato chips

Steps:

  • Heat oven to 350 degrees.
  • Cook and stir meat until brown.
  • Drain off fat.
  • Prepare elbows as directed on package; drain.
  • In ungreased 2 quart casserole mix all ingredients except potato chips.
  • Cover and bake for 40 minutes.
  • Uncover, sprinkle with potato chips and bake and additional 5 minutes.

Tips:

  • When choosing beef for this casserole, select a chuck roast or stew meat with good marbling. This will help ensure that the beef is tender and flavorful when cooked.
  • For a thicker sauce, use a cornstarch slurry. Combine equal parts cornstarch and water in a small bowl and whisk until smooth. Add the slurry to the casserole and stir until the sauce has thickened.
  • If you don't have any Worcestershire sauce on hand, you can substitute soy sauce or teriyaki sauce.
  • This casserole can be made ahead of time. Simply cook the beef and vegetables according to the recipe, then let cool and store in an airtight container in the refrigerator for up to 3 days. When ready to serve, reheat the casserole in a 350-degree Fahrenheit oven until warmed through.
  • Feel free to add your own favorite vegetables to this casserole. Some good options include carrots, celery, and potatoes.

Conclusion:

Zippy Beef Casserole is a hearty and flavorful dish that is perfect for a weeknight meal. The beef is cooked until tender and the vegetables are soft and flavorful. The sauce is rich and tangy, and the whole casserole is topped with a crispy layer of cheese. This casserole is sure to be a hit with your family and friends.

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