Best 3 Zippy Baked Carrots Side Dish Recipes
**Savory and Sweet Baked Carrots: A Journey of Flavors**
Carrots, a quintessential vegetable, take on a delightful transformation in this collection of baked carrot recipes. From simple and classic to uniquely inventive, these dishes showcase the versatility of carrots and offer a range of flavor profiles to tantalize every palate. Whether you prefer a traditional roasted carrot with a hint of herbs, a tangy honey-glazed carrot, or a spiced carrot with a touch of heat, there's a recipe here to satisfy your cravings. With options for vegan, gluten-free, and low-carb variations, these baked carrot recipes cater to diverse dietary preferences. Get ready to elevate your carrot game and discover new ways to enjoy this nutritious vegetable.
GLAZED BABY CARROTS
For a zippy side dish, try this recipe. These brown sugar-glazed carrots come together in no time at all. -Anita Foster, Fairmount, Georgia
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- Cook carrots in a small amount of water until tender. Drain. In a saucepan, combine butter and brown sugar; heat until sugar dissolves. Add carrots and toss to coat. Heat through.
Nutrition Facts : Calories 142 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 152mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 2g fiber), Protein 1g protein.
CARROT SIDE DISH,SWEET & SPICY
This would be a wonderful side dish ...anytime.... Sweet and spicy, and would compliment any meal. This has an addition of RED HOTS...for spice and flavor...Please enjoy this yummy dish. Nancy....9/27/12
Provided by Nancy J. Patrykus
Categories Vegetables
Number Of Ingredients 8
Steps:
- 1. Peel and chop, slice or cut carrots into hunks. Place in a suuce pan with the water. Cover pan and cook on med. till done but firm. 4-5 minutes. Drain the water out of pan,
- 2. Add the butter, and simmer till melted. Add honey, sugar, nutmeg, cinnamon and red hots. Cook for another couple minutes on low, stir constantly..
- 3. Serve when ready.....ENJOY.
QUICK AND EASY BAKED CARROTS
Baked carrots with light sweet glaze.
Provided by wilsondogg
Categories Side Dish Vegetables Carrots
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Arrange carrots in a shallow baking dish. Spray with cooking spray and sprinkle with nutmeg, cinnamon, and sugar.
- Bake in preheated oven until carrots are tender, 20 minutes.
Nutrition Facts : Calories 68.4 calories, Carbohydrate 15.7 g, Fat 0.6 g, Fiber 4.5 g, Protein 1.4 g, SaturatedFat 0.2 g, Sodium 101.4 mg, Sugar 8.1 g
Tips:
- Choose fresh, tender carrots for the best flavor and texture.
- Scrub the carrots well to remove any dirt or debris.
- Cut the carrots into uniform pieces so that they cook evenly.
- Toss the carrots with olive oil, salt, and pepper before roasting to help them caramelize and brown.
- Roast the carrots at a high temperature (450°F) for 20-25 minutes, or until they are tender and browned.
- Serve the carrots immediately as a side dish or as a snack.
Conclusion:
Zippy Baked Carrots are a flavorful, nutritious, and easy-to-make side dish that can be enjoyed by people of all ages. This dish is perfect for a quick weeknight meal or a special occasion dinner. The carrots are roasted at a high temperature, which caramelizes the natural sugars in the carrots and gives them a slightly sweet and smoky flavor. The addition of olive oil, salt, and pepper helps to enhance the flavor of the carrots and make them even more delicious. Zippy Baked Carrots are a great way to get your daily dose of vegetables and they are sure to be a hit with your family and friends.
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