Best 2 Zesty Greek Couscous Salad Recipes
**Introduction:**
Escape to the vibrant shores of Greece with our tantalizing Zesty Greek Couscous Salad, a delightful explosion of flavors and textures that will transport your taste buds to the heart of the Mediterranean. This vibrant salad showcases the perfect harmony between wholesome couscous, crisp vegetables, succulent marinated chicken, tangy feta cheese, and a refreshing lemon-herb dressing. As you dive into each spoonful, you’ll be greeted by a burst of zesty flavors, complemented by the distinct aroma of oregano and thyme. Prepare to embark on a culinary journey to Greece with this delectable salad, offering a taste of the sun-kissed islands and the warmth of Greek hospitality.
**Recipes Featured in the Article:**
* **Zesty Greek Couscous Salad:** Dive into the full recipe for our signature Zesty Greek Couscous Salad, featuring step-by-step instructions to guide you through the process of creating this flavorful dish.
* **Marinated Chicken Skewers:** Discover the secrets behind our succulent Marinated Chicken Skewers, where tender chicken is infused with a blend of Mediterranean spices and herbs, grilled to perfection and ready to adorn your salad.
* **Lemon-Herb Dressing:** Elevate your salad with our zesty Lemon-Herb Dressing, a delightful combination of fresh lemon juice, fragrant herbs, and a hint of garlic, whisked together to create a vibrant dressing that complements the salad perfectly.
* **Refreshing Cucumber Salad:** Cool down with our refreshing Cucumber Salad, a simple yet flavorful side dish featuring crisp cucumbers tossed in a tangy dressing, offering a delightful contrast to the richness of the salad.
* **Homemade Tzatziki Sauce:** Indulge in the classic Greek sauce, Tzatziki, made with creamy yogurt, fresh cucumbers, garlic, and a touch of herbs. This versatile sauce adds a cooling touch to your salad and can also be enjoyed as a dip.
ZESTY GREEK COUSCOUS SALAD
This recipe is on the Near East plain couscous box. I'm certain that most of the couscous flavors would work just as well in this recipe. It's a bit different than the others posted, so I'm adding it to Recipezaar.
Provided by dogsandwoods
Time 4h30m
Yield 10 cups, 7 serving(s)
Number Of Ingredients 9
Steps:
- Prepare couscous according to package directions, omitting butter or olive oil, and adding black pepper to water.
- In large bowl, combine prepared couscous, lemon juice and olive oil.
- Allow to cool to room temperature.
- Add tomatoes, zucchini, basil and green onions.
- Chill at least four hours.
- Just before serving, stir in feta cheese. Or, you may top with feta cheese as a garnish.
- May be served over romaine lettuce or fresh spinach.
- May be used as a vegan recipe if served without the cheese.
- Cooking time is minimum chilling time.
ZESTY GREEK COUSCOUS SALAD
This recipe is a modification from the winner of a couscous contest put on by Near East. We left out the green onions. We also used grape tomatoes instead of regular to add flavor. Very good!
Provided by noway
Categories Greek
Time 15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Can be served hot or cold. If served hot, put zucchini in with couscous as it is being cooked (we prefer it hot). If served cold, chill for 4 hours before serving.
- Prepare couscous according to box directions using chicken broth or water, adding the black pepper, lemon juice, and olive oil.
- Once couscous has reached proper consistency, add remaining ingredients.
Nutrition Facts : Calories 235.6, Fat 11.2, SaturatedFat 3.8, Cholesterol 16.7, Sodium 220.2, Carbohydrate 27.1, Fiber 2.5, Sugar 1.5, Protein 7.3
Tips for Making the Best Zesty Greek Couscous Salad
- Use fresh, high-quality ingredients. This will make all the difference in the flavor of your salad. - Cook the couscous according to the package directions. Be sure to fluff it with a fork after it's cooked to prevent it from clumping. - Chop the vegetables into small, even pieces. This will help them to cook evenly and absorb the dressing better. - Make the dressing ahead of time. This will allow the flavors to meld and develop. - Season the salad to taste. Add more salt, pepper, or lemon juice as needed. - Serve the salad immediately or chill it for later. It's delicious either way! ###Conclusion
This zesty Greek couscous salad is a delicious and refreshing side dish or main course. It's packed with fresh vegetables, herbs, and feta cheese, and it's tossed in a tangy lemon-tahini dressing. Whether you're serving it at a potluck, a barbecue, or a weeknight dinner, this salad is sure to be a hit. So next time you're looking for a healthy and flavorful salad, give this zesty Greek couscous salad a try. You won't be disappointed!
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