Craving a tantalizing appetizer or game-day snack? Look no further than these Zesty Chicken Wings! Bursting with flavor, these crispy wings are coated in a zesty blend of spices, ensuring a perfect balance of heat and tang. Whether you prefer classic buffalo wings, finger-licking honey garlic wings, or a kick of Thai chili wings, this article has you covered. Get ready to indulge in a culinary journey that will leave your taste buds dancing and your guests clamoring for more.
Here are our top 4 tried and tested recipes!
AIR FRYER ZESTY CHICKEN WINGS RECIPE BY TASTY
One appliance, four snacks! There's almost nothing the air fryer can't crisp up--from chicken wings and tortilla chips to sweet potato chips and onion rings, your next snack attack is covered with these easy recipes. Make one when the craving strikes, or whip them all up for your next gathering!
Provided by Chris Rosa
Categories Dinner
Time 22m
Yield 2 servings
Number Of Ingredients 3
Steps:
- Preheat the air fryer to 375°F (190°C).
- In a bowl, toss the chicken wings with the salt and Tasty Zesty Spice Blend until well coated
- Working in batches, add the chicken wings to the air fryer in a single layer and "fry" for 20 minutes, flipping halfway through.
- Serve warm.
- Enjoy!
Nutrition Facts : Calories 441 calories, Carbohydrate 0 grams, Fat 34 grams, Fiber 0 grams, Protein 34 grams, Sugar 0 grams
ZESTY CHICKEN WINGS
These spicy barbecue wings are so easy to make. I fix a double batch since my family thinks they're great. You should see them disappear! -Joan Rose, Langley, British Columbia
Provided by Taste of Home
Categories Appetizers
Time 1h20m
Yield 10-12 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the first eight ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until thickened. , Meanwhile, cut chicken wings into three sections; discard wing tips. Place wings in a well-greased 15x10x1-in. baking pan. , Bake at 375° for 30 minutes, turning once. Brush with sauce. Bake 20-25 minutes longer, turning and basting once, or until chicken juices run clear. Serve with additional sauce if desired.
Nutrition Facts : Calories 192 calories, Fat 9g fat (2g saturated fat), Cholesterol 37mg cholesterol, Sodium 360mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 1g fiber), Protein 12g protein.
SPICY CHICKEN WINGS
Steps:
- Rinse the chicken wings under cold running water, then drain and blot dry completely with paper towels. Place the wings in a large bowl and sprinkle with the garlic salt, pepper, cayenne, and oregano. Season just 1 side of the wings for mild, or for hotter wings, turn the wings to coat the other side with seasonings and then cover and marinate in the refrigerator for 24 hours.
- Preheat a grill to medium-high.
- Grill chicken wings, turning once, until the juices run clear when pierced with a fork. Serve immediately with a side of Blue Cheese Dressing.
- Blend all ingredients together in a food processor. Transfer to a bowl, cover, and refrigerate until ready to serve.
ZESTY CHICKEN WINGS
Make and share this Zesty Chicken Wings recipe from Food.com.
Provided by PotatoLovingSisters
Categories Chicken
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- In a saucepan, combine the first 8 ingredients.
- Bring to a boil.
- Reduce heat; simmer uncovered for 15-20 minutes, or until thickened.
- Meanwhile, cut chicken wings into three sections; discard wing tips.
- Place wings in a well-greased 15inch x 10inch x 1inch baking pan.
- Bake at 375* for 30 minutes, turning halfway through.
- Brush wings with sauce.
- Bake 20-25 minutes longer, basting and turning once, or until chicken juices run clean.
Nutrition Facts : Calories 374.7, Fat 22.2, SaturatedFat 6.2, Cholesterol 104.9, Sodium 385.3, Carbohydrate 17.9, Fiber 0.7, Sugar 8, Protein 25.7
Tips:
- Use fresh chicken wings: Fresh chicken wings are more flavorful and tender than frozen wings. If using frozen wings, thaw them completely before cooking.
- Pat the chicken wings dry: This will help the wings crisp up in the oven. You can use a paper towel to pat the wings dry.
- Season the chicken wings generously: Don't be afraid to use a lot of seasoning on the wings. The seasoning will help to flavor the wings and make them more delicious.
- Bake the chicken wings at a high temperature: This will help the wings to cook quickly and evenly. The ideal baking temperature for chicken wings is 425 degrees Fahrenheit.
- Flip the chicken wings halfway through cooking: This will help the wings to cook evenly. You can use a pair of tongs to flip the wings.
- Serve the chicken wings with your favorite dipping sauce: There are many different dipping sauces that you can serve with chicken wings. Some popular options include ranch dressing, blue cheese dressing, and barbecue sauce.
Conclusion:
Zesty chicken wings are a delicious and easy-to-make appetizer or main course. They are perfect for parties or game day gatherings. With a few simple ingredients and a little bit of time, you can make zesty chicken wings that are sure to impress your friends and family. So next time you are looking for a tasty and easy-to-make recipe, give zesty chicken wings a try.
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