Best 4 Zesty Chicken Soft Tacos Recipes
Embark on a culinary journey with our tantalizing Zesty Chicken Soft Tacos, a harmonious blend of zesty flavors and soft textures. These tacos are a symphony of fresh ingredients, featuring tender chicken bursting with a delightful blend of spices, nestled in warm, soft tortillas. The tantalizing filling is complemented by a vibrant array of toppings, including a zesty salsa, creamy avocado slices, crisp shredded cabbage, and a sprinkling of tangy cotija cheese.
In addition to our signature Zesty Chicken Soft Tacos, this article presents a diverse collection of equally enticing recipes, each with its own unique flavor profile. Unleash your creativity with our flavorful Caribbean Jerk Chicken Tacos, tantalize your taste buds with our smoky Chipotle Chicken Tacos, or indulge in the classic simplicity of our Perfectly Seasoned Chicken Tacos.
For a vegetarian twist, our Black Bean and Corn Tacos offer a hearty and flavorful alternative, packed with protein and fiber. And for those with dietary restrictions, our Gluten-Free Chicken Tacos provide a delicious and satisfying option.
So, prepare to embark on a culinary adventure as we guide you through the steps to create these delectable Zesty Chicken Soft Tacos, along with a variety of other tantalizing taco recipes. Let your taste buds rejoice in the vibrant flavors and textures that await you!
EASY CHICKEN SOFT TACOS
These easy Chicken Soft Tacos with a homemade taco seasoning blend are ready in fifteen minutes and always a huge hit!
Provided by Kristen McCaffrey
Categories Dinner
Time 15m
Yield 4
Number Of Ingredients 11
Steps:
- Mix together all the spices in a small bowl. Add the lime juice.
- Add the chicken to a bowl, shallow dish, or ziploc bag. Add the spices and lime juice and use tongs to make sure the chicken is evenly coated. If you have time, let this rest for up to thirty minutes. If not, you can move on to the next step right away. It will still pack in plenty of flavor.
- Heat a skillet over medium-high heat with the oil. Once hot, add the chicken. Cook for 7-10 minutes, stirring occasionally until chicken is just cooked through. To ensure the chicken stays tender, try not to over-cook it. Remember it will continue to cook while you warm the tortillas.
- Remove the chicken and let rest while you heat up the tortillas.
- Serve with your favorite taco toppings - salsa, pico de gallo, cheese, avocado, guacamole, diced onions, cilantro, etc.
Nutrition Facts : ServingSize 2 tacos, Calories 277 cal, Carbohydrate 26 g, Fat 6 g, Protein 27 g, Fiber 4 g, SaturatedFat 1 g, Cholesterol 56 mg, Sodium 376 mg, Sugar 1 g
EASY CHICKEN TACOS
With a simple spice rub, the chicken is cooked so quickly on the stovetop! Dice into small pieces and serve with pico, avocado + lime!
Provided by Chungah Rhee
Categories entree
Yield 6 servings
Number Of Ingredients 13
Steps:
- In a small bowl, combine chili powder, cumin, paprika, oregano, garlic powder, 1 teaspoon salt and 1/2 teaspoon pepper. Season chicken with chili powder mixture. Heat canola oil in a large skillet over medium high heat. Working in batches, add chicken to the skillet in a single layer and cook until golden brown and cooked through, reaching an internal temperature of 165 degrees F, about 4-5 minutes per side. Let cool before dicing into bite-size pieces. Serve chicken in tortillas, topped with pico de gallo, avocado, cilantro and lime.
ZESTY CHICKEN SOFT TACOS
We've made these tacos with corn and flour tortillas, but naan flatbread is our favorite. Set out toppings and let people make their own. -Jessie Grearson-Sapat, Falmouth, Maine
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, mix the first six ingredients. Spread over flatbreads; top with chicken and, if desired, cilantro.
Nutrition Facts : Calories 420 calories, Fat 14g fat (5g saturated fat), Cholesterol 111mg cholesterol, Sodium 942mg sodium, Carbohydrate 33g carbohydrate (7g sugars, Fiber 1g fiber), Protein 37g protein.
LIME CHICKEN SOFT TACOS
I was given this recipe by my mom when I went away to college, and it has become all of my friends' favorite!
Provided by Marissa Wright
Categories World Cuisine Recipes Latin American Mexican
Time 50m
Yield 10
Number Of Ingredients 14
Steps:
- Saute chicken in a medium saucepan over medium high heat for about 20 minutes. Add vinegar, lime juice, sugar, salt, pepper, green onion, garlic and oregano. Simmer for an extra 10 minutes.
- Heat an iron skillet over medium heat. Place a tortilla in the pan, warm, and turn over to heat the other side. Repeat with remaining tortillas. Serve lime chicken mixture in warm tortillas topped with tomato, lettuce, cheese and salsa.
Nutrition Facts : Calories 204.2 calories, Carbohydrate 18.9 g, Cholesterol 36.7 mg, Fat 6.8 g, Fiber 1.4 g, Protein 16.2 g, SaturatedFat 2.1 g, Sodium 433.5 mg, Sugar 1.7 g
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your tacos.
- Don't be afraid to experiment with different flavors. There are many ways to make chicken tacos, so feel free to get creative and try new things.
- Make sure your chicken is cooked thoroughly. This is important for food safety and will also help to ensure that your tacos are flavorful.
- Warm your tortillas before serving. This will make them more pliable and easier to fold.
- Load up your tacos with your favorite toppings. There are many options to choose from, so get creative and make your tacos your own.
Conclusion:
Chicken tacos are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for a quick and easy weeknight meal, or for a fun and festive party. With so many different ways to make them, there is sure to be a chicken taco recipe that everyone will love. So next time you're looking for a tasty and satisfying meal, give chicken tacos a try!
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