Best 2 Zesty Bbq Chicken Recipes

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**Tantalize Your Taste Buds with Zesty BBQ Chicken: A Culinary Journey into Flavorful Delights**

Prepare to embark on a tantalizing culinary adventure with our Zesty BBQ Chicken extravaganza! This article presents a mouthwatering collection of BBQ chicken recipes that will elevate your taste buds to new heights of satisfaction. From classic grilled chicken basted in a tangy BBQ sauce to innovative twists like BBQ chicken pizza and BBQ chicken tacos, we've got something to satisfy every palate. Get ready to fire up the grill, gather your loved ones, and indulge in a feast that celebrates the smoky, sweet, and savory flavors of BBQ chicken. Our recipes are easy to follow, ensuring a hassle-free cooking experience that yields restaurant-quality results. So, let's dive into the world of Zesty BBQ Chicken and create memories that will linger long after the last bite.

Check out the recipes below so you can choose the best recipe for yourself!

ZESTY BBQ CHICKEN



Zesty BBQ Chicken image

Marinating the chicken with the orange juice and ginger gives this a zesty flavor and makes the chicken moist.

Provided by charlie ponton

Categories     Chicken

Time 50m

Yield 4 serving(s)

Number Of Ingredients 6

1 cup orange juice
3 tablespoons soy sauce
1 piece ginger (grated)
4 chicken breasts
2 cups barbecue sauce (use your favorite brand)
salt and black pepper

Steps:

  • Marinate Chicken: Mix orange juice, soy sauce and ginger.
  • Pour into zip lock bag.
  • Add chicken breast.
  • Marinate overnight.
  • Bake Chicken: Salt and pepper chicken.
  • Bake at 350°F for 15 minutes.
  • Remove from oven and baste with barbecue sauce.
  • Bake for 15 more minutes.
  • Remove chicken; serve with extra sauce on the side.

ZESTY BBQ CROCKPOT CHICKEN



Zesty BBQ Crockpot Chicken image

You can use any cut of chicken you would like, but I prefer thighs and legs because they layer in the Crockpot quite nicely. Also, you can use jarred mild salsa instead of making the zesty bbq sauce. I make the sauce in large batches and freeze it for later use.

Provided by Sheila D

Categories     Chicken

Time 6h15m

Number Of Ingredients 10

1/2 c ketchup
3 Tbsp vinegar
1 Tbsp worcestershire sauce
2 tsp packed brown sugar
1/4 tsp ground mustard (i use yellow prepared if out of the ground)
1 clove garlic, finally chopped
2 Tbsp chopped onion
VERIATIONS
1 can(s) green chiles (mild), or rotel tomatoes.
8-10 10-12 chicken legs depending on your preference.

Steps:

  • 1. Heat all ingredients to boiling in saucepan over medium heat, except chicken, (If adding green chiles or rotel tomatoes, add them at this time also), stirring constantly, reduce heat. Simmer uncovered 10 minutes, stirring occasionally. I double and quadruple this recipe so I can freeze portions of it to use later. I take one serving out of the freezer the day before I intend to use it to let it defrost. Or zap until defrosted.
  • 2. Layer chicken thighs in crock pot pouring a little of the bbq sauce on top of each layer. Dump remaining sauce over top of chicken layers.
  • 3. Put lid on crock pot, set on low and forget about it until dinner time! Should cook on low setting in 6 to 8 hours. Chicken will be done in about 4 hours if high setting is used.
  • 4. I fix some rice to go with the chicken and sauce.Spoon out chicken and sauce over rice. Top with a little shredded cheddar cheese, a dollop of sour cream, and/or some chopped green onions according to your family's taste. A large jar of mild salsa can be used in place of the BBQ sauce. Enjoy!

Tips:

  • Use a flavorful BBQ sauce: The sauce is what gives the chicken its flavor, so make sure you choose one that you love. You can also make your own BBQ sauce by combining ketchup, brown sugar, vinegar, Worcestershire sauce, garlic powder, onion powder, and paprika.
  • Marinate the chicken: Marinating the chicken helps to tenderize it and infuse it with flavor. You can marinate the chicken for as little as 30 minutes or up to overnight.
  • Grill the chicken over indirect heat: This will help to prevent the chicken from burning on the outside while still cooking it all the way through.
  • Baste the chicken with BBQ sauce: Basting the chicken with BBQ sauce helps to keep it moist and flavorful. You can baste the chicken every few minutes during the cooking process.
  • Let the chicken rest before serving: This allows the juices to redistribute throughout the chicken, resulting in a more tender and flavorful dish.

Conclusion:

Zesty BBQ chicken is a delicious and easy-to-make dish that is perfect for any occasion. Whether you are grilling out with friends or cooking a weeknight meal, this recipe is sure to be a hit. So fire up the grill and get ready to enjoy some amazing zesty BBQ chicken!

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