Best 2 Zesty Baked Chicken Recipes
Indulge in a culinary adventure with our zesty baked chicken, where flavors dance on your palate. This delectable dish tantalizes the senses with its crispy, golden-brown skin enveloping tender, juicy meat infused with a vibrant blend of zesty herbs and spices. Each bite promises an explosion of flavors, taking you on a gastronomic journey that will leave you craving more.
Our comprehensive guide features three variations of this classic dish, each offering a unique twist to suit your taste preferences. The classic zesty baked chicken recipe captivates with its harmonious balance of garlic, lemon, and thyme, while the spicy zesty baked chicken adds a fiery kick with a blend of chili powder, cumin, and paprika. For those who prefer a tangy twist, the honey mustard zesty baked chicken tantalizes with its sweet and tangy glaze made from honey, mustard, and a hint of Dijon.
No matter your choice, these recipes guarantee a culinary experience you won't soon forget. So, prepare to embark on a flavor-filled adventure as you explore the world of zesty baked chicken.
ZESTY BAKED CHICKEN
I got this recipe from my friend Vicky Norton-Strong in the late 70's (I think) I thought it was excellent and was grateful that she shared it with me. It was tasty and very flavorful. I hope you like it too!!
Provided by Marcia McCance
Categories Chicken
Time 1h
Number Of Ingredients 8
Steps:
- 1. Mix dry bread crumbs with Parmesan cheese, parsley, pepper, and salt
- 2. In separate bowl combine margarine and garlic
- 3. Dip the chicken pieces in the margarine/garlic, then roll in the bread crumb mixture and place in a shallow baking dish.
- 4. Sprinkle with the remaining bread crumb mixture and bake until tender 350 F for about 50 minutes
ZESTY BAKED CHICKEN
Steps:
- Combine first 3 ingredients and sprinkle over both sides of chicken; place in a 13 x9 x 2-inch baking dish. Combine 1/4 cup yogurt and soysauce, brush half over chicken. Bake at 350 for 10 minutes. Turn chicken over; brush with the remaining yogurt mixture, and bake an additional 10 minutes. Combine the remaining 1/2 cup yogurt and flour; stir well, and spoon over chicken. Sprinkle with cheese and bake an additional 15 minutes or until chicken is done.
Tips:
- For a crispier skin, pat the chicken dry before baking.
- To ensure the chicken is cooked through, use a meat thermometer to check that the internal temperature has reached 165°F (74°C).
- For a more flavorful dish, marinate the chicken for at least 30 minutes before baking.
- Feel free to experiment with different herbs and spices to create your own unique flavor combinations.
- Serve the chicken with your favorite sides, such as roasted vegetables, mashed potatoes, or rice.
Conclusion:
This zesty baked chicken is a quick and easy weeknight meal that is sure to please the whole family. With its crispy skin, tender meat, and flavorful marinade, this dish is sure to become a favorite. Be sure to experiment with different herbs and spices to create your own unique flavor combinations.
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