Best 2 Zero Carb Bread Recipes

Craving a delicious and guilt-free bread option? Look no further than our curated collection of zero-carb bread recipes. These innovative recipes cater to various dietary needs and preferences, offering a delectable selection of low-carb, keto-friendly, and gluten-free bread alternatives. From the classic almond flour bread to the irresistible coconut flour bread, each recipe is carefully crafted to deliver a satisfying bread experience without compromising on taste or texture. Whether you're following a strict low-carb diet or simply seeking a healthier bread option, these zero-carb bread recipes are sure to tantalize your taste buds and keep you on track with your health goals.

Here are our top 2 tried and tested recipes!

ZERO CARB BREAD

Zero Carb Bread image

Make and share this Zero Carb Bread recipe from Food.com.

Provided by britsherman

Categories Quick Breads

Time 40m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

2 cups flax seed meal or 2 cups ground flax seeds
5 egg whites
2 whole eggs
5 tablespoons coconut oil or 5 tablespoons olive oil
1 tablespoon baking powder
1 teaspoon salt
1/2 cup water
3 teaspoons stevia

Steps:

Preheat oven to 350 degrees.
Mix all dry ingredients then add the wet.
Whisk together and bake at 350 degrees for about 30 minutes.
This recipe can also be made into muffins: divide batter into muffin pans and bake for about 10-15 minutes.

ZERO CARB FLAX BREAD

ZERO CARB FLAX BREAD image

When I was diagnosed with Lyme's Disease, I was told to eliminate sugar, meat, and carbs. YIKES! Hard thing to do for a carb junkie. My sister sent me this recipe and I am so glad she did. I used regular flax meal which gives it a dark color. Golden flax meal will give it a nice golden color. This recipe is quick, easy, AND...

Provided by Laura Geese

Categories Other Breakfast

Time 40m

Number Of Ingredients 8

Ingredients

2 c flax meal
5 egg whites
2 whole eggs
5 Tbsp flax seed oil, coconut oil, or olive oil
2 Tbsp baking powder
1 tsp salt
1/2 c water
3 pkg stevia

Steps:

1. Mix all dry ingredients then add the wet.
2. Whisk together and bake at 350 for about 30 minutes.

Tips:

Use a food processor or blender to grind the flaxseeds into a fine powder. This will help the bread have a smooth texture.
If you don't have a food processor or blender, you can grind the flaxseeds in a coffee grinder.
Be sure to measure the almond flour and flaxseed meal accurately. Too much or too little of either ingredient can affect the bread's texture.
If you don't have baking powder, you can use 1 teaspoon of baking soda and 1/2 teaspoon of cream of tartar.
Be sure to grease the loaf pan before baking the bread. This will help prevent the bread from sticking to the pan.
Bake the bread for the full amount of time. Underbaking the bread will make it dense and gummy.
Let the bread cool completely before slicing it. This will help prevent the bread from crumbling.

Conclusion:

Zero-carb bread is a delicious and healthy alternative to traditional bread. It's easy to make and can be enjoyed by people on a low-carb or ketogenic diet. This bread is also a good source of fiber, protein, and healthy fats. So, if you're looking for a bread that is both tasty and nutritious, zero-carb bread is a great option.