Best 2 Zaxbys Chicken Fingers Dipping Sauce Recipes
**Zaxby's Chicken Fingers Dipping Sauce: A Culinary Journey into Flavorful Delights**
Zaxby's chicken fingers dipping sauce is a symphony of flavors that tantalizes the taste buds and elevates the humble chicken finger to a culinary masterpiece. With its unique blend of tangy, sweet, and spicy notes, this sauce has become a beloved staple in the world of fast food condiments. Whether you prefer a classic Zaxby's sauce or a daring variation, this article presents a tantalizing array of recipes that cater to every palate. From the traditional Zaxby's sauce recipe to exciting twists like the honey mustard sauce and the buffalo sauce, these dipping sauces promise an explosion of flavors that will leave you craving for more. So, get ready to embark on a culinary journey as we delve into the secrets of Zaxby's chicken fingers dipping sauce and explore the diverse range of recipes that await you.
COPYCAT OF ZAXBY'S CHICKEN FINGERS
Make and share this Copycat of Zaxby's Chicken Fingers recipe from Food.com.
Provided by GingerlyJ
Categories Chicken Breast
Time 35m
Yield 1 1/2 pounds, 4 serving(s)
Number Of Ingredients 10
Steps:
- 1.Cut chicken breasts across into half-inch pieces.
- 2.Place the chicken and buttermilk into a shallow dish and cover.
- 3.Chill the chicken for at least fifteen minutes.
- 4.Pour the oil into a deep frying pan and heat to 375 degrees.
- 5.Combine the bread crumbs, cornflakes, salt, pepper, and Italian seasoning in a shallow bowl.
- 6.Beat the egg in another shallow bowl.
- 7.Place the flour in a shallow plate.
- 8.Cover the chicken fingers in flour, then dip in the egg, and finally cover them with the cornflake and bread crumb mixture.
- 9.Place the coated chicken in the hot oil and fry for 6 to 8 minutes. Drain the Chicken Fingerz on a paper towel-lined plate.
- 10.Cool slightly to create a crispier coating.
Nutrition Facts : Calories 4209.2, Fat 439.4, SaturatedFat 74.8, Cholesterol 156.3, Sodium 630.5, Carbohydrate 34.6, Fiber 1.7, Sugar 3.5, Protein 43.5
ZAXBY'S CHICKEN FINGERS DIPPING SAUCE
This recipe was posted in the Atlanta Journal Constitution newspaper. Zaxby's fans have tried to duplicate the restaurant chain's core dipping sauce. This one posted on Recipelink.com. Zaxby's co-founder Tony Townley took a look, saying the recipe was about half-right. Try it to see if you don't think it's almost right! The cooking time is the refrigeration time for this recipe since there is actually no cooking involved.
Provided by By The Lake
Categories Sauces
Time 2h5m
Yield 1/2 cup
Number Of Ingredients 5
Steps:
- Mix together the mayo, ketchup, and garlic powder, blending well. Add Worcestershire sauce and blend well. Cover the surface of sauce with lots of black pepper until just coated. Blend well. Repeat process covering surface with black pepper and stir until belnded well. Refrigerate for at least two hours prior to use to allow the flavors to mingle. Serve with chicken fingers.
Tips:
- For a creamier sauce, use mayonnaise instead of Greek yogurt.
- If you like a tangy sauce, add a squeeze of lemon juice.
- For a smoky sauce, add a dash of paprika or chipotle powder.
- For a spicy sauce, add a pinch of cayenne pepper or hot sauce.
- To make a healthier sauce, use low-fat or nonfat Greek yogurt and skim milk.
- Store the sauce in an airtight container in the refrigerator for up to 3 days.
Conclusion:
This Zaxby's Chicken Fingers Dipping Sauce is the perfect complement to your favorite chicken fingers. It's creamy, tangy, and flavorful, with just the right amount of spice. Whether you're dipping chicken fingers, fries, or vegetables, this sauce is sure to be a hit. So next time you're looking for a delicious and easy dipping sauce, give this recipe a try. You won't be disappointed!
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