Best 3 Yummy Roll Ups Recipes

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**Indulge in a Culinary Adventure: Explore the World of Yummy Roll-Ups**

Embark on a delightful culinary journey with our curated collection of yummy roll-ups, a symphony of flavors that will tantalize your taste buds and leave you craving more. From the classic and comforting to the innovative and unexpected, our recipes offer a diverse range of roll-ups that cater to every palate. Get ready to roll up your sleeves and create these delectable treats that are perfect for parties, potlucks, or a quick and satisfying snack. Our recipes include mouthwatering options like the classic ham and cheese roll-ups, the vegetarian-friendly spinach and feta roll-ups, the sweet and savory apple and brie roll-ups, and the indulgent Nutella and banana roll-ups. Each recipe is carefully crafted with step-by-step instructions, ensuring that even novice cooks can achieve roll-up perfection. So, gather your ingredients, prepare your kitchen, and let's embark on this culinary adventure together!

Check out the recipes below so you can choose the best recipe for yourself!

YUMMY TORTILLA ROLL-UPS



Yummy Tortilla Roll-Ups image

A co-worker shared this wonderful recipe with me years ago and it is one that I use often for get-togethers when I need to bring an appetizer. Enjoy.

Provided by Carla Skiles

Categories     Other Appetizers

Number Of Ingredients 9

1 8 oz. bar of cream cheese, softened
8 oz container sour cream
4 oz chopped black olives
1/2 c chopped green onions
1 c shredded cheddar cheese
4 oz can chopped green chilies
garlic powder to taste
season salt to taste
1 pkg burrito size flour tortillas

Steps:

  • 1. Mix sour cream and cream cheese well with a hand mixer.
  • 2. Add remaining ingredients except for flour tortillas and mix well.
  • 3. Spread mixture evenly over each tortilla.
  • 4. Roll each tortilla, jelly roll fashion, and wrap in plastic wrap.
  • 5. Chill until firm.
  • 6. Cut into 1-inch slices and serve with salsa of choice.

YUMMY ROLL UPS



Yummy Roll Ups image

Yummy ham, pickle and cream cheese roll ups for an appetizer or a party! Secure the roll ups with toothpicks, and cut them into bite size pieces.

Provided by Courtney McDonald

Categories     Appetizers and Snacks     Wraps and Rolls

Time 10m

Yield 5

Number Of Ingredients 3

5 slices cooked ham
1 (8 ounce) package cream cheese, softened
5 dill pickle spears

Steps:

  • Lay the ham slices flat on a serving plate and pat dry. Spread with cream cheese. Place a pickle spear at one end of each slice, and roll the slices into cylinders around the spears; secure with toothpicks.

Nutrition Facts : Calories 231.5 calories, Carbohydrate 2.4 g, Cholesterol 65.2 mg, Fat 20.9 g, Fiber 0.4 g, Protein 8.8 g, SaturatedFat 11.7 g, Sodium 881.2 mg, Sugar 0.5 g

APPETIZER ROLL-UPS



Appetizer Roll-Ups image

Cream cheese and a variety of herbs and vegetables make even deli cold cuts a fancy and filling appetizer. Bite-size pieces look so pretty set on a platter in a circle. But the arrangement never stays complete for very long once this snack is served. -Marcella Funk, Salem, Oregon

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 6 dozen.

Number Of Ingredients 13

ROAST BEEF ROLL-UPS:
4 ounces cream cheese, softened
1/4 cup minced fresh cilantro
2 to 3 tablespoons minced banana peppers
1 garlic clove, minced
1/2 pound thinly sliced cooked roast beef
HAM AND TURKEY ROLL-UPS:
12 ounces cream cheese, softened
1/2 cup shredded carrot
1/2 cup shredded zucchini
4 teaspoons dill weed
1/2 pound thinly sliced fully cooked ham
1/2 pound thinly sliced cooked turkey

Steps:

  • In a small bowl, combine the cream cheese, cilantro, peppers and garlic. Spread about 2 tablespoons on each slice of beef. Roll up tightly and wrap in plastic. , For ham and turkey rolls, in another bowl, combine the cream cheese, carrot, zucchini and dill. Spread about 2 tablespoons on each slice of ham and turkey. Roll up tightly; wrap in foil. Refrigerate overnight. , Slice the roll-ups into 1-1/2-in. pieces.

Nutrition Facts : Calories 41 calories, Fat 3g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 93mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. 1 beef roll-up

Tips:

  • Use high-quality ingredients: The better the quality of your ingredients, the better your roll-ups will taste. Use fresh, ripe fruits and vegetables, and high-quality cheese and deli meats.
  • Choose the right tortillas: There are many different types of tortillas available, so choose one that is appropriate for your recipe. For example, if you are making a wrap, you will want to use a soft, pliable tortilla. If you are making a quesadilla, you will want to use a more sturdy tortilla.
  • Fill your roll-ups evenly: When filling your roll-ups, be sure to distribute the filling evenly so that each bite is packed with flavor.
  • Roll your roll-ups tightly: Once you have filled your roll-ups, roll them up tightly so that they hold their shape. You can use a toothpick or skewer to secure the roll-ups if necessary.
  • Serve your roll-ups immediately: Roll-ups are best served immediately after they are made. However, you can store them in the refrigerator for up to 24 hours.

Conclusion:

Roll-ups are a delicious and versatile snack or meal that can be made with a variety of ingredients. They are perfect for parties, picnics, or potlucks. With a little creativity, you can create roll-ups that everyone will love.

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