Looking for an easy yet delicious appetizer or dip to serve at your next party or gathering? Look no further. Our guacamole recipe is a perfect blend of classic flavors and fresh ingredients. With just a few simple steps, you can create a creamy, flavorful guacamole that will be the star of the show. We offer three variations on this classic dish: a traditional version, a spicy version with jalapeños, and a creamy version with sour cream. While the traditional guacamole is made with fresh avocados, lime juice, cilantro, and salt, the spicy version adds a kick of heat with jalapeños, and the creamy version incorporates sour cream for a richer flavor. Each version has its own unique taste, so you can choose the one that best suits your preferences. All three recipes are easy to follow and require minimal cooking time, making them perfect for busy weeknights. So grab your avocados and get ready to make some delicious guacamole!
Let's cook with our recipes!
YUMMY GUACAMOLE
My husband begs me to make this all the time and my 2-year-old can't get enough of it! It never lasts for more than a day in our house. If you like guacamole, you will LOVE this recipe. My sister and I have been tweaking it for years and finally have come up with the best recipe ever. The key is to use avocados that are perfectly ripe.
Provided by Liam&Levi'sMommy
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 1h
Yield 16
Number Of Ingredients 8
Steps:
- Mash avocados with a fork in a large bowl. Mix tomatoes, cilantro, green onions, jalapeno peppers, garlic, and lime juice into mashed avocados; season with salt and black pepper.
- Place avocado seeds in guacamole. Cover bowl tightly with plastic wrap; refrigerate for 30 minutes.
Nutrition Facts : Calories 168.4 calories, Carbohydrate 10.4 g, Fat 14.8 g, Fiber 7.1 g, Protein 2.3 g, SaturatedFat 2.1 g, Sodium 9.2 mg, Sugar 1.3 g
YUMMY GUACAMOLE
"I've been making this for years and my family has always loved it." TIP: You can substitute lime juice if lemon isn't on hand.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, mash the avocados and mayonnaise until smooth. Stir in the tomato, jalapeno, cilantro, lemon juice and salt. Serve with corn chips.
Nutrition Facts : Calories 78 calories, Fat 8g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 72mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein.
Tips:
- Use ripe avocados: This will ensure that your guacamole is creamy and flavorful. Look for avocados that are dark green or black in color, and that yield to gentle pressure when squeezed.
- Choose the right avocados: When selecting avocados, choose ones that are firm to the touch, dark in color, and have a smooth skin. Avoid avocados that are bruised, dented, or have blemishes.
- Add some heat: If you like your guacamole with a little bit of a kick, add some chopped jalapeño peppers or cayenne pepper to taste. You can also add some minced garlic for an extra layer of flavor.
- Use fresh ingredients: The fresher your ingredients, the better your guacamole will be. Use fresh cilantro, lime juice, and tomatoes for the best flavor.
- Season to taste: Once you've added all of your ingredients, taste the guacamole and adjust the seasonings as needed. Add more salt, pepper, lime juice, or cilantro until you reach the desired flavor.
Conclusion:
Guacamole is a delicious and versatile dip that can be enjoyed in many different ways. Whether you're serving it with tortilla chips, tacos, or burritos, or just eating it on its own, guacamole is sure to be a hit. With its creamy texture, fresh flavor, and endless possibilities for customization, guacamole is a must-have for any party or gathering. So next time you're looking for a quick and easy appetizer or snack, give guacamole a try. You won't be disappointed!
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