Best 5 Yummy Fruit Salad Recipes
Indulge in a symphony of flavors and textures with our delectable Fruit Salad, an explosion of colors and tastes that will tantalize your palate. Featuring a vibrant blend of fresh, seasonal fruits, this salad is a beacon of health and vibrancy. Dive into the crisp sweetness of apples, the juicy burst of oranges, the velvety softness of bananas, the refreshing tang of grapes, and the tropical allure of pineapples. Accompanied by a selection of delectable dressings, from a classic honey-lime vinaigrette to a creamy yogurt-based dressing, this salad offers a symphony of flavors that will satisfy even the most discerning palate. With variations such as a tropical fruit salad adorned with mango, pineapple, and coconut, and a refreshing citrus salad bursting with grapefruit, oranges, and mint, this recipe caters to diverse preferences, making it a versatile addition to your culinary repertoire. So embark on a culinary journey with our Fruit Salad, a delightful balance of nature's bounty and culinary artistry.
Check out the recipes below so you can choose the best recipe for yourself!
YUMMY FRUIT SALAD
Looking for a refreshing fruit salad? My mom had this at a party - she described what she thought was in it and we both have tried our own. This is my version. My mom used -Instant Vanilla Pudding - mine had a different taste using the French Vanilla (maybe sweeter) - but they were both very good! My serving size may be off - it's hard to calculate. It makes a nice bowl of fruit salad. I made this for 8 of us and I had some leftover. It was very good tho - it kept for several days and the fruit never changed colors.
Provided by KimmieOH
Categories Dessert
Time 1h20m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- This is the EASY part – In a large bowl; mix peaches with syrup, fruit cocktail with syrup, mandarin oranges-drained, pineapple w/syrup, cherries-drained, bananas, apples and pudding mixes (do not make the pudding – just use the powder).
- Mix well – chill then serve.
- Please note chill time is cook time.
YUMMY FRUIT 'N' PASTA SALAD
This is my take on the recipe that is usually printed on the box of Acini de Pepi. It has become one of our favorites. I even will eat the left-overs for breakfast. You can substitute the mandarin orange juice instead of the pineapple juice. Prep time includes letting it set overnight in the fridge.
Provided by Malriah
Categories Tropical Fruits
Time 8h10m
Yield 6-10 serving(s)
Number Of Ingredients 13
Steps:
- Cook sugar, salt, eggs, flour and pineapple juice until thick and bubbly, cool.
- When cooked mixture is fully cooled, pour over pasta.
- Mix well, cover and store in fridge overnight.
- In the morning, add fruit, Cool Whip and marshmallows.
- Mix well.
FRUIT SALAD... YUMMY YUMMY!
Make and share this Fruit Salad... Yummy Yummy! recipe from Food.com.
Provided by pixieglenn
Categories Dessert
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix cool whip and vanilla yogurt.
- Dice up fruits into bite size peices.
- Top with granola if you like.
YUMMY LAVENDER FRUIT SALAD
Yummy fresh fruit, warm lavender flavors and sweet agave nectar sauce with crisp mint leaves to put that edge on the whole salad really come together to make a really wonderful salad! And although I made the salad with agave necter, you can actually use honey if you would like and if you can not find lavender - no worries! Just substitute 1/4 cup coarsley shopped fresh mint.
Provided by browneyes315
Categories Fruit
Time 25m
Yield 1 Bowl, 4-8 serving(s)
Number Of Ingredients 11
Steps:
- 1. Make sauce: Combine agave nectar or honey, 1/3 cup water, lavender, pepper & a pinch of salt in a small saucepan. Bring to a simmer over medium heat, stirring until agave/honey has dissolved. Remove from heat and cover. Let steep for about 15-20 minutes. Strain into a bowl and discard lavender and stir in lime juice.
- 2. Add peach, nectarine, and plum to sauce and toss well. Add berries and mint and toss gently to combine. Refridgerate 1 hour or until chilled.
- 3. Serve & enjoy!
Nutrition Facts : Calories 113.9, Fat 0.7, Sodium 1.6, Carbohydrate 28.3, Fiber 5.9, Sugar 21.2, Protein 1.9
PRETTY YUMMY FRUIT SALAD BY THE PIONEER WOMAN RECIPE - (3.9/5)
Provided by รก-23822
Number Of Ingredients 11
Steps:
- Place the sugar, water, orange juice and orange zest into a small saucepan and stir to combine. Bring to a boil, then turn the heat to low and simmer for 15-20 minutes to thicken slightly. Set aside to cool, then store in the fridge until cold. Mix together all the fruit in a large bowl and pour the syrup over the top, tossing gently. Garnish with mint leaves and serve.
Tips:
- Choose fresh, ripe fruits. This will ensure that your salad is flavorful and juicy.
- Use a variety of fruits. This will give your salad a colorful and appealing look, as well as a variety of flavors and textures.
- Cut the fruits into bite-sized pieces. This will make them easier to eat and will also help to prevent the salad from becoming too watery.
- Add some sweetness. If your fruits are not very sweet, you can add some honey, agave nectar, or maple syrup to taste.
- Add some acidity. This can help to balance out the sweetness of the fruits. You can add some lemon juice, lime juice, or orange juice.
- Add some herbs. Herbs can add a fresh, flavorful touch to your salad. Some good options include mint, basil, and cilantro.
- Chill the salad before serving. This will help to keep the fruits crisp and refreshing.
Conclusion:
Fruit salad is a delicious and healthy snack or side dish that can be enjoyed by people of all ages. It is a great way to get your daily dose of fruits and vitamins, and it can also help to boost your immune system. With so many different variations to choose from, there is sure to be a fruit salad recipe that everyone will enjoy.
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