Best 2 Yummy Chocolate Crumb Cake Recipes

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Indulge in the ultimate chocolate experience with our decadent Chocolate Crumb Cake! This heavenly dessert combines a moist and fluffy chocolate cake batter with a rich and crunchy chocolate crumb topping, resulting in a symphony of flavors and textures that will tantalize your taste buds.

Prepared with simple and wholesome ingredients, this cake is a delightful treat for any occasion. The moist chocolate cake batter is infused with cocoa powder, buttermilk, and a hint of espresso powder, creating a deep and насыщенный chocolate flavor. The crunchy crumb topping, made with butter, flour, sugar, and cocoa powder, adds a delightful textural contrast that elevates the cake to new heights.

But that's not all! This article also features a collection of equally tempting chocolate recipes that will satisfy your sweet cravings. From the classic Chocolate Chip Cookies, known for their chewy texture and melty chocolate chips, to the indulgent Chocolate Lava Cakes, which ooze with warm chocolate ganache upon every spoonful, there's a recipe for every chocolate lover.

Discover the secrets of creating the perfect Chocolate Frosting, a versatile topping that can transform any cake or cupcake into a work of art. And for those who prefer a lighter treat, try the delightful Chocolate Mousse, a fluffy and airy dessert that will melt in your mouth.

So, gather your ingredients, preheat your oven, and embark on a culinary adventure that will leave you and your loved ones craving for more. Let's dive into the world of chocolate and create memories that will last a lifetime!

Here are our top 2 tried and tested recipes!

CHOCOLATE CRUMB CAKE



Chocolate Crumb Cake image

Chocolate Crumb Cake recipe - chocolate cake mix topped with an easy homemade crumb topping. This cake is OUTRAGEOUSLY good! Chocolate cake mix, egg, oil, water, sugar, brown sugar, cinnamon, butter, and cake flour. Super easy to make and tastes great. I could not stop eating it! Great for overnight guests, potluck dinners, and holiday mornings.

Provided by Plain Chicken

Categories     Breakfast     Dessert

Time 40m

Number Of Ingredients 9

1 box chocolate cake mix, (plus ingredients to make cake)
1 tsp vanilla
⅔ cup granulated sugar
⅔ cup packed brown sugar
½ tsp salt
1½ tsp cinnamon
1½ cups unsalted butter, (melted and cooled slightly (three sticks))
¼ cup unsweetened cocoa powder
3¼ cups all-purpose flour

Steps:

  • Preheat oven to 350ºF.
  • Prepare cake mix according to package directions and add vanilla. Pour into lightly greased and floured 9x13-inch pan.
  • In the bowl of an electric mixer, combine granulated sugar, brown sugar, salt, cinnamon, melted butter, cocoa powder, and all-purpose flour. Mix until combined and crumbly.
  • Sprinkle crumb mixture over cake, covering completely. Start at the edges and work your way towards the center for best results.
  • Bake for 30 to 35 minutes.

YUMMY CHOCOLATE CRUMB CAKE



Yummy Chocolate Crumb Cake image

Make and share this Yummy Chocolate Crumb Cake recipe from Food.com.

Provided by Dancer

Categories     Breads

Time 55m

Yield 12 serving(s)

Number Of Ingredients 9

2 cups all-purpose flour
1 cup sugar
1 1/2 teaspoons baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 cup butter, softened
1 egg
3/4 cup milk
1/2 cup chocolate syrup (I used hershey's)

Steps:

  • Heat oven to 350 degrees.
  • Grease 9-inch baking pan.
  • Stir together flour and sugar in large bowl.
  • Remove 1/2 cup mixture; set aside for topping.
  • Stir baking soda, baking powder and salt into remaining flour mixture.
  • Add butter, egg, milk and syrup; beat mixer until well blended.
  • Pour batter into greased pan.
  • Sprinkle reserved flour mixture over top.
  • Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean.
  • Serve warm or at room temperature.

Tips:

  • Use high-quality chocolate for the best flavor. A semisweet or dark chocolate with a cocoa content of at least 70% is ideal.
  • Make sure the butter and eggs are at room temperature before you start baking. This will help the ingredients to blend together more easily and create a smooth batter.
  • Do not overmix the batter. Overmixing can make the cake tough. Mix just until the ingredients are combined.
  • Bake the cake in a preheated oven. This will help to ensure that the cake bakes evenly.
  • Let the cake cool completely before frosting it. This will help to prevent the frosting from melting.

Conclusion:

This chocolate crumb cake is a delicious and decadent dessert that is perfect for any occasion. The moist chocolate cake is topped with a sweet and crumbly streusel topping, making it a hit with chocolate lovers of all ages. With its easy-to-follow instructions and helpful tips, this recipe is sure to become a favorite in your kitchen.

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