Cheese balls are a delightful appetizer or snack enjoyed by many. They are typically made with a combination of cream cheese, cheddar cheese, and other seasonings, formed into a ball, and then coated in nuts, herbs, or spices. This article presents three unique and delicious cheese ball recipes: a classic cheese ball, a bacon cheddar ranch cheese ball, and a spicy pepper jelly cheese ball.
The classic cheese ball recipe is a timeless favorite, featuring a smooth and creamy blend of cream cheese, cheddar cheese, sour cream, mayonnaise, and Worcestershire sauce. It is then rolled in chopped walnuts, adding a delightful crunch and nutty flavor.
The bacon cheddar ranch cheese ball recipe takes the classic cheese ball to the next level by incorporating the irresistible flavors of bacon, cheddar cheese, and ranch dressing mix. The result is a savory and indulgent cheese ball that is sure to be a hit at any gathering.
For those who enjoy a bit of heat, the spicy pepper jelly cheese ball recipe is a must-try. This recipe combines cream cheese, cheddar cheese, and green pepper jelly, creating a spicy and tangy cheese ball that is balanced by the sweetness of the jelly. It is then coated in crushed crackers, adding a crispy texture.
YUMMY, EASY, CORNED BEEF CHEESE BALL
This is a recipie that my family loves! I have been making it since i was a child. It is so easy and yummy. feel free to add more stuff if you like, but i like it simple! I eat it vegitarian and it is still delecious.
Provided by PsychLuver
Categories Spreads
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Set out the cream cheese to let it soften.
- Chop green onions thinly, reserve a small amount to the side.
- Chop corn beef.
- Mix cheese, onions, beef, and garlic together thorougly.
- Form into a ball.
- Roll ball into reserved green onions for looks!
Nutrition Facts : Calories 314.2, Fat 27.9, SaturatedFat 15.2, Cholesterol 104, Sodium 654.6, Carbohydrate 3.9, Fiber 0.8, Sugar 0.8, Protein 12.6
YUMMY CHEESE BALL
A tasty cheese and bacon cheese ball. Best served with buttery crackers.
Provided by TABKAT
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 4h15m
Yield 20
Number Of Ingredients 5
Steps:
- In a large skillet fry the bacon. Remove the bacon from the skillet and drain on paper towels. Chop or break the cooled bacon into small pieces.
- In a medium-size mixing bowl, combine cream cheese, bacon, mayonnaise, and green onions. When mixed well, form 2 balls out of the mixture. Cover and refrigerate 3 to 4 hours, or overnight.
- Before serving, roll the cheese balls in the chopped pecans.
Nutrition Facts : Calories 234.9 calories, Carbohydrate 1.6 g, Cholesterol 40.9 mg, Fat 23.6 g, Fiber 0.5 g, Protein 4.9 g, SaturatedFat 8.9 g, Sodium 267.3 mg, Sugar 0.3 g
Tips:
- Use high-quality cream cheese for a smooth and creamy cheese ball.
- Soften the cream cheese to room temperature before mixing to ensure a smooth texture.
- Use a food processor or blender to finely chop the nuts, herbs, and spices for a more evenly distributed flavor.
- Chill the cheese ball for at least 30 minutes before serving to allow the flavors to meld.
- Serve the cheese ball with a variety of crackers, vegetables, and fruits for a delicious and visually appealing appetizer.
Conclusion:
The Yummy Cheese Ball recipe is a versatile and easy-to-make appetizer that is perfect for any occasion. With its creamy texture, flavorful ingredients, and customizable variations, this cheese ball is sure to be a crowd-pleaser. Whether you are hosting a party, having a casual get-together, or simply looking for a tasty snack, this recipe is a must-try. Experiment with different ingredients and combinations to create your own unique cheese ball that will tantalize your taste buds.
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