Best 3 Your Basic Grilled Cheese Sandwich Recipes
**Indulge in the Comforting Goodness of a Grilled Cheese Sandwich: A Culinary Journey Through Classic and Creative Recipes**
The grilled cheese sandwich, a culinary masterpiece of simplicity, holds a special place in the hearts of food enthusiasts worldwide. This delectable comfort food, with its golden-brown, crispy exterior and gooey, melted cheese interior, has captivated taste buds for generations. Embark on a culinary adventure as we explore a diverse collection of grilled cheese sandwich recipes, ranging from the classic to the innovative. Discover the harmonious blend of flavors and textures that make this sandwich a timeless favorite, perfect for a quick lunch, a cozy dinner, or a delightful snack. Prepare to be amazed by the versatility of this culinary icon as we unveil recipes that elevate the grilled cheese experience to new heights.
GRILLED CHEESE SANDWICH
Bread, butter and Cheddar cheese - here's a way to make this classic sandwich in a nonstick pan.
Provided by sal
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 20m
Yield 2
Number Of Ingredients 3
Steps:
- Preheat skillet over medium heat. Generously butter one side of a slice of bread. Place bread butter-side-down onto skillet bottom and add 1 slice of cheese. Butter a second slice of bread on one side and place butter-side-up on top of sandwich. Grill until lightly browned and flip over; continue grilling until cheese is melted. Repeat with remaining 2 slices of bread, butter and slice of cheese.
Nutrition Facts : Calories 400 calories, Carbohydrate 25.7 g, Cholesterol 75.6 mg, Fat 28.3 g, Fiber 1.2 g, Protein 11.1 g, SaturatedFat 17.3 g, Sodium 639.2 mg, Sugar 2.3 g
THE BEST EVER GRILLED CHEESE SANDWICH
Spreading a mixture of mayo and butter on the bread creates a delightfully crispy crust with the well-loved, wonderful flavor of butter one expects on a grilled cheese sandwich.-Josh Rink, Taste of Home Food Stylist
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Spread 3 tablespoons butter on 1 side of bread slices. Toast bread, butter side down, in a large skillet or electric griddle over medium-low heat until golden brown, 2-3 minutes; remove. In a small bowl, mix together mayonnaise, Manchego cheese, onion powder and remaining 3 tablespoons butter. In another bowl, combine cheddar, Monterey Jack and Gruyere. , To assemble sandwiches, top toasted side of 4 bread slices with sliced Brie. Sprinkle cheddar cheese mixture evenly over Brie. Top with remaining bread slices, toasted side facing inward. Spread mayonnaise mixture on the outsides of each sandwich. Place in same skillet and cook until bread is golden brown and cheese is melted, 5-6 minutes on each side. Serve immediately.
Nutrition Facts : Calories 659 calories, Fat 49g fat (27g saturated fat), Cholesterol 122mg cholesterol, Sodium 1017mg sodium, Carbohydrate 30g carbohydrate (3g sugars, Fiber 1g fiber), Protein 24g protein.
YOUR BASIC GRILLED CHEESE SANDWICH
Another Basic. This is great served with soup, and easy to make variations on. You can use different kinds of cheese, or bread, possibly even add a few veggies.
Provided by Little Old Me
Categories Lunch/Snacks
Time 15m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Preheat the skillet.
- Coat each side of bread with butter, inside and out.
- Place pieces of cheese in the middle.
- Cook on a low heat until bread is toasty and cheese is melted, flipping often.
- The secret to this is cooking over a low heat, and flipping the sandwich often.
Nutrition Facts : Calories 227, Fat 8.6, SaturatedFat 4.7, Cholesterol 18.2, Sodium 529.8, Carbohydrate 27.7, Fiber 1.2, Sugar 2.1, Protein 9.4
Tips:
- Use high-quality bread. A good, sturdy bread will hold up better to the grilling process and provide a more satisfying crunch.
- Use real butter. Butter adds a delicious flavor to grilled cheese sandwiches and helps to brown the bread perfectly.
- Don't be afraid to experiment with different cheeses. There are endless possibilities when it comes to cheese combinations, so feel free to get creative and find your favorite.
- Add other ingredients to your sandwich. Sliced ham, bacon, or turkey are all great additions to a grilled cheese sandwich.
- Cook your grilled cheese sandwich over medium heat. This will help to prevent the bread from burning and allow the cheese to melt evenly.
- Serve your grilled cheese sandwich immediately. Grilled cheese sandwiches are best enjoyed hot and fresh out of the pan.
Conclusion:
Grilled cheese sandwiches are a classic comfort food that can be enjoyed by people of all ages. With just a few simple ingredients, you can create a delicious and satisfying meal that is perfect for any occasion. So next time you're looking for a quick and easy meal, give grilled cheese sandwiches a try. You won't be disappointed!
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