Best 3 Yogurt Jello Recipes
Yogurt jello, also known as yogurt panna cotta, is a delicious and versatile dessert that combines the tangy flavor of yogurt with the smooth texture of jello. It is a popular treat for all ages, and it can be enjoyed on its own or used as a topping for other desserts. This article offers three unique yogurt jello recipes: a basic yogurt jello recipe, a fruit yogurt jello recipe, and a yogurt jello parfait recipe. Each recipe includes step-by-step instructions and helpful tips to ensure success. Whether you are a seasoned baker or a beginner in the kitchen, you are sure to find a yogurt jello recipe in this article that you will love. So gather your ingredients, prepare your kitchen, and get ready to indulge in the delightful flavors of yogurt jello!
Let's cook with our recipes!
YOGURT-JELLO
Just what the name says, but the name still doesn't do it justice! It is one of my family's favorites! This is one of those desserts that is so simple and delicious at the same time!
Provided by Entropy
Categories Gelatin
Time 10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Put yogurt into a serving dish that will hold about one quart.
- Make jello as directed on box.
- Immediately pour jello into dish.
- Stir well, until completely mixed.
- Let set in refrigerator, at least 4 hours.
- This can also be made in 4 individual serving cups. Put 1/2 cup yogurt into each cup. Divide jello evenly between each serving cup. Mix each cup individually.
- If you don't have a large container of yogurt, you can also use 2 (8oz) containers, or even 3 to 4 (6oz) containers.
CHERRY, CRANBERRY, YOGURT JELLO SALAD
I really enjoy the many kinds of favors that Jello has. Nuts is a must however, so whatever the flavor, there be NUTS!
Provided by KatheyJo Hickey-Van Otten
Categories Other Desserts
Time 15m
Number Of Ingredients 8
Steps:
- 1. Put the 4 cups of water into pan and add the cranberries and the sugar. Stir well to dissolve the sugar. Cook on medium heat until the berries are soft, usually 15-20 minutes. Drain the cranberries and set them aside.
- 2. Bring to boil the 2 cups water and place in a pan or bowl. Add the 2 packages of jello and stir until all the gelatin is dissolved. Add the 2 cups of cold water and mix good. Place the drained cranberries and the nuts. Stir and mix them with the jello.
- 3. Add the yogurt and mix it throughly with the jello mixture. Place in refrigerator until set, usually a few hours. When serving, top it off with some whipped cream. DELICIOUS!!!
JELLO YOGURT
Never send DH to buy yogurt - - you'll get plain yogurt every time, and then the little ones say, "But Mommy, it's yucky!" In a pinch, what could I do, but make my own flavored yogurt & it is a hit!
Provided by Krsi Sue
Categories Gelatin
Time 2m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 2
Steps:
- Sprinkle your favorite flavor jello into the yogurt.
- Mix.
- Repeat until you reach the intensity of flavor you prefer.
- Top with Non-Pareils or other sprinkles and serve.
Tips:
- Use plain yogurt: Flavored yogurts may contain added sugars or artificial sweeteners, which can alter the taste and texture of the jello.
- Choose a high-quality gelatin: Gelatin is the main ingredient that gives jello its structure. Look for a brand that is unflavored and has no added colors or preservatives.
- Follow the package directions for the gelatin: Gelatin brands may have different instructions for preparing the jello, so it is important to follow the directions on the package.
- Use fresh fruit: Fresh fruit will give your jello a vibrant color and flavor. If you are using frozen fruit, thaw it completely before adding it to the jello.
- Chill the jello thoroughly before serving: Jello needs to be chilled for at least 4 hours, but overnight is best. This will allow it to set properly and develop its full flavor.
Conclusion:
Yogurt jello is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and can be customized with your favorite flavors and toppings. Whether you are looking for a healthy snack or a decadent dessert, yogurt jello is a great option.
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