Best 2 Yankee Doodle Dandy Bars Recipes
Indulge your taste buds in the delectable Yankee Doodle Dandy Bars, a classic American dessert that combines the irresistible flavors of oatmeal, coconut, and nuts. These delightful treats are perfect for any occasion, whether you're hosting a potluck, a bake sale, or simply craving a homemade sweet indulgence. With variations like the original recipe, a chocolate chip version, and a gluten-free option, there's a Yankee Doodle Dandy Bar for every palate. Get ready to embark on a culinary journey that celebrates the goodness of simple ingredients and the joy of baking.
Let's cook with our recipes!
YANKEE DOODLE DANDY BARS
Number Of Ingredients 12
Steps:
- crust: Mix tapioca flour and xanthan gum with sorghum flour. Chop cookies in food processor and add to the mix. Lightly grease 8x8" pan with vegetable spray and add the cookie mixture. Press firmly in bottom of the pan. Bake at 350 F for 12 minutes or until lightly browned. filling: While crust is baking, prepare filling. Blend the cream cheese or cream cheese substitute, egg substitute, vanilla, and sugar until smooth. Cover and set in refrigerator until crust is ready. When crust is done, remove from oven and spoon the filling evenly on top of crust. Return to oven and bake 20 -25 minutes or until center is almost set. Let it cool. Cover and refrigerate 4 hours or overnight. fruit topping: 10-15 minutes before serving, top off with fresh blueberries, strawberries and/or raspberries. Refrigerate another 10-15 minutes to allow flavors to blend.
YANKEE DOODLE DANDY BARS
Make and share this Yankee Doodle Dandy Bars recipe from Food.com.
Provided by Enjoy Life Foods
Categories Candy
Time 30m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- crust:.
- Mix tapioca flour and xanthan gum with sorghum flour. Chop cookies in food processor and add to the mix. Lightly grease 8x8" pan with vegetable spray and add the cookie mixture. Press firmly in bottom of the pan. Bake at 350 F for 12 minutes or until lightly browned.
- filling:.
- While crust is baking, prepare filling. Blend the cream cheese or cream cheese substitute, egg substitute, vanilla, and sugar until smooth. Cover and set in refrigerator until crust is ready.
- When crust is done, remove from oven and spoon the filling evenly on top of crust. Return to oven and bake 20 -25 minutes or until center is almost set. Let it cool. Cover and refrigerate 4 hours or overnight.
- fruit topping:.
- 10-15 minutes before serving, top off with fresh blueberries, strawberries and/or raspberries.
- Refrigerate another 10-15 minutes to allow flavors to blend.
Tips:
- Prepare the ingredients accurately: Measure the ingredients precisely using measuring cups and spoons to ensure the correct proportions and consistency of the Yankee Doodle Dandy bars.
- Use quality chocolate: Opt for high-quality semisweet or bittersweet chocolate chips for a rich, indulgent flavor in your bars.
- Don't overmix the batter: Mix the batter until just combined to avoid a tough texture in the finished bars. Overmixing can develop the gluten in the flour, resulting in a dense, chewy texture.
- Chill the dough before baking: Chilling the dough for at least 30 minutes helps firm it up, making it easier to handle and less likely to spread excessively during baking.
- Bake the bars until the edges are golden brown: Keep an eye on the bars as they bake and remove them from the oven once the edges are golden brown and the center is set. Overbaking can dry out the bars.
- Let the bars cool completely before slicing: Allow the bars to cool completely before slicing them. This helps prevent them from crumbling and ensures clean, neat slices.
Conclusion:
Yankee Doodle Dandy bars are a classic American treat that combines the flavors of chocolate, oats, and coconut in a delectable dessert. With their chewy texture, sweet and slightly nutty flavor, and irresistible chocolate topping, these bars are sure to satisfy your sweet cravings. Whether you're a fan of classic desserts or looking for a new treat to try, Yankee Doodle Dandy bars are a must-bake. So gather your ingredients, preheat your oven, and get ready to indulge in this nostalgic and delicious homemade goodness.
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