Indulge in the delectable Cookies N' Cream Tortoni, a guilt-free frozen dessert that tantalizes your taste buds with every bite. This refreshing treat, boasting a mere 3 Weight Watchers points per serving, is a harmonious blend of creamy vanilla and rich chocolate cookie crumbles, encased in a luscious chocolate shell. A symphony of textures and flavors, this dessert is perfect for satisfying your sweet cravings without compromising your health goals.
This collection of recipes offers a variety of options to cater to your dietary preferences and skill level. Whether you're seeking a classic rendition of Cookies N' Cream Tortoni or a vegan, gluten-free alternative, you'll find a recipe tailored to your needs. Each recipe provides step-by-step instructions, ensuring a seamless and enjoyable cooking experience.
For those seeking a traditional approach, the original Cookies N' Cream Tortoni recipe utilizes a combination of heavy cream, evaporated milk, and sugar to create a velvety smooth base. Chocolate sandwich cookies are then crushed and incorporated into the mixture, adding a delightful crunch and irresistible chocolate flavor. The final touch is a decadent chocolate ganache, which envelops the tortoni in a rich and glossy coating.
If you're looking for a healthier alternative, the Weight Watchers-friendly version of Cookies N' Cream Tortoni offers a guilt-free indulgence. Nonfat milk, Greek yogurt, and sugar substitutes are cleverly combined to create a creamy and flavorful base, while crushed chocolate graham crackers provide a satisfying crunch. A drizzle of chocolate syrup adds a touch of sweetness without compromising the nutritional integrity of the dessert.
For those with dietary restrictions, the vegan and gluten-free Cookies N' Cream Tortoni recipe is a delightful option. A combination of almond milk, coconut cream, and maple syrup creates a rich and creamy base, while gluten-free chocolate sandwich cookies add a delightful crunch. A luscious chocolate sauce, made with coconut oil and cocoa powder, completes this delectable dessert.
Whichever recipe you choose, you're in for a delightful treat that will satisfy your sweet cravings without derailing your health goals.
COOKIES AND CREAM
Steps:
- Start whipping heavy cream adding sugar, to taste. When the cream begins to thicken, add the egg yolks and whip to stiff peaks. Separate whipped cream in 2 separate bowls. Add blueberries to 1 bowl.
- Place chocolate cookie on a plate add blueberry cream over, place vanilla cookie on top of the cream then add plain whipped cream on top. Decorate with blueberries and peaches.
TORTONI
Make and share this Tortoni recipe from Food.com.
Provided by andypandy
Categories Frozen Desserts
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix evaporated milk and sugar.
- Add macaroon crumbs.
- Let soak for one hour.
- Fold in the whipped cream, salt, and vanilla.
- Fill individual souffle cups.
- Sprinkle with additional crumbs and chopped cherries.
- Freeze.
- Serve with additional dollop of whipped cream.
Nutrition Facts : Calories 200.5, Fat 17.1, SaturatedFat 10.6, Cholesterol 63.5, Sodium 97, Carbohydrate 9.3, Sugar 5, Protein 3
WW COOKIES 'N' CREAM TORTONI - 3 POINTS
With these treats in the freezer, you're never without dessert. Cooking time does not include freezing time.
Provided by teresas
Categories Frozen Desserts
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Place paper or foil muffin cup liners in each of 6 muffin cups; set aside.
- Place 4 cookies in a zip-top plastic bag; finely crush cookies using a meat mallet or rolling pin.
- Combine cookie crumbs and butter; stir well.
- Press cookie-crumb mixture evenly into bottom of each muffin cup liner.
- Place remaining 5 cookies in plastic bag, and coarsely crush.
- Combine 1/4 cup crushed cookies, pudding, whipped topping, and vanilla in a bowl; stir well.
- Divide pudding mixture evenly among prepared muffin cups.
- Top each evenly with remaining crushed cookies.
- Cover and freeze until firm.
- Note: To store, remove frozen desserts from muffin cups, and place in labeled large heavy-duty, zip-top plastic bag or labeled airtight container. Freeze up to 1 month.
- Note: To serve, let stand at room temperature 5 minutes before serving.
Nutrition Facts : Calories 23.4, Fat 1.8, SaturatedFat 1.3, Cholesterol 2.6, Sodium 12.9, Carbohydrate 1.5, Sugar 1.5, Protein 0.2
TORTONI
A wonderful Italian ice cream dessert I discovered when I worked at a banquet hall as a teen. Prep time does not include freezing.
Provided by JenniferK2
Categories Frozen Desserts
Time 10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Scoop ice cream into a bowl; stir until smooth but not melted.
- Stir in pecans, chopped cherries, rum extract and vanilla.
- Spoon into foil baking cups; freeze until firm.
- To serve, garnish each with 1 t whipped cream and a cherry.
Tips:
- For a richer flavor, use heavy cream instead of skim milk.
- To make the tortoni more decadent, add a layer of chocolate ganache or caramel sauce.
- For a fun and festive touch, decorate the tortoni with sprinkles, chopped nuts, or fresh berries.
- If you don't have a bundt pan, you can use a loaf pan or a 9x13 inch baking dish.
- Be sure to freeze the tortoni for at least 4 hours before serving, or overnight for the best results.
Conclusion:
This Weight Watchers Cookies n' Cream Tortoni is a delicious and refreshing dessert that is perfect for any occasion. It is low in points and easy to make, making it a great choice for those who are looking for a healthier dessert option. With its creamy texture, chocolate cookie crumbles, and refreshing mint flavor, this tortoni is sure to be a hit with everyone who tries it.
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