Best 2 Wraps Sweet And Spicy Recipes
**Indulge in a culinary journey with Sweet and Spicy Wraps: A Symphony of Flavors**
Prepare to tantalize your taste buds with an array of delectable wraps that seamlessly blend sweet and spicy notes. The perfect balance of flavors and textures makes these wraps a true delight. From the classic Sweet and Spicy Chicken Wrap featuring juicy chicken cloaked in a luscious sweet chili sauce, to the tantalizing Veggie Wrap bursting with crisp vegetables enveloped in a tangy sriracha mayo, each recipe offers a unique gustatory experience. Embark on this culinary expedition and discover the harmony of sweet and spicy flavors in every bite.
**Recipes included:**
1. **Sweet and Spicy Chicken Wrap:** Grilled chicken tenders slathered in a tantalizing sweet chili sauce, nestled within a soft tortilla, accompanied by a symphony of crisp lettuce, shredded carrots, and a sprinkle of fragrant cilantro.
2. **Veggie Wrap:** A vibrant medley of crisp bell peppers, succulent carrots, tender zucchini, and earthy spinach, tossed in a tangy sriracha mayo, enveloped in a soft tortilla.
3. **Sweet Potato and Black Bean Wrap:** Roasted sweet potatoes, hearty black beans, and fresh corn kernels, harmoniously blended with a sweet and spicy sauce, nestled within a warm tortilla.
4. **Thai Peanut Chicken Wrap:** Succulent chicken marinated in a fragrant blend of Thai spices, grilled to perfection and paired with a creamy peanut sauce, nestled in a soft tortilla with fresh cucumber and crisp red cabbage.
5. **Caprese Wrap:** Fresh mozzarella cheese, ripe tomatoes, fragrant basil leaves, and a drizzle of balsamic glaze, elegantly arranged in a soft tortilla, creating a symphony of Italian flavors.
6. **GREEK WRAP:** A delightful combination of savory grilled chicken, crisp lettuce, juicy tomatoes, crumbled feta cheese, and a tangy tzatziki sauce, nestled in a warm tortilla.
SWEET AND SPICY CHICKEN WRAPS
Enjoy this tortilla wrap filled with sweet and spicy chicken simmered in Old El Paso® salsa - perfect if you love Mexican cuisine.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 9
Steps:
- In bowl, mix mayonnaise, cucumber and 1 tablespoon of the honey. Cover; refrigerate until needed.
- In 10-inch skillet, heat oil over medium-high heat until hot. Add chicken; cook, stirring frequently, 6 to 8 minutes or until chicken is no longer pink in center. Stir in salsa remaining 1 tablespoon honey and the cayenne. Reduce heat to medium-low; simmer, stirring occasionally, 5 minutes or until flavors are blended.
- Stack 4 of the tortillas in microwave oven. Microwave on High, 20 to 30 seconds or until warm and pliable. Repeat with remaining 4 tortillas.
- Spread each tortilla with 1 tablespoon of the mayonnaise mixture; layer with 1/2 cup loosely packed spinach leaves and 1/3 cup of the chicken mixture. Roll up tortilla; cut diagonally in half.
Nutrition Facts : Calories 330, Carbohydrate 32 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 2 g, Protein 13 g, SaturatedFat 3 g, ServingSize 1 Wrap, Sodium 680 mg, Sugar 6 g, TransFat 1/2 g
WRAPS SWEET AND SPICY
I made these as an Appetizers but you can leave them whole as a wrap for lunch. They are filled with a couple of different things as you can see in the uploaded pictures giving you a variety of appetizers. Now this is a recipe that you can play with. Try leftover roast beef or turkey breast, sprouts, shredded carrot, cucumber slices.... You can use any spreads of choice like garlic herbed butter, Mustard...Then watch everyone try one then go for on other trying to figure out what's inside each one. These are great for a picnic or to take to school or work just wrap the rolled wrap whole in plastic wrap.
Provided by Rita1652
Categories Lunch/Snacks
Time 20m
Yield 72 appetizers
Number Of Ingredients 8
Steps:
- Note: Plum Jam With Lime and Ginger (recipe#100440); Spicy Habanero Jelly (recipe#68981); Fig Preserves recipe (#68919); Spicy Hot Pepper Jelly (recipe#99942); Zucchini Pineapple Ginger Jam (recipe#95600); Raspberry Cranberry Preserves (recipe#77512); or your favorite.
- Lay the wraps on a large surface.
- Spread 1/6 of cream cheese on each wrap follow with jam or jelly of your choice.
- These are used as a glue as well a flavoring.
- I used 2 kinds one on 3 wraps and the other on the other 3 wraps.
- Arrange on the jelly the lettuce leaves follow with the cold cuts.
- Then half the wraps place 4 slices of sun dried peppers across the wrap in one row.
- Repeat with the other 3 wraps place the peppers as you did the tomatoes.
- As shown in picture.
- Sprinkle the olives on 3 of the wraps.
- Pull the center over and roll tightly into a cylinder.
- Slice 1 inch rings.
- Place on a serving plater.
Tips:
- Choose the right tortillas: Use high-quality tortillas that are fresh and pliable. Corn or wheat tortillas can be used, depending on your preference.
- Prepare the fillings ahead of time: This will make assembly quick and easy. You can cook the chicken, shrimp, or tofu in advance and store it in the refrigerator until ready to use.
- Use a variety of fillings: Don't be afraid to get creative with your fillings. Try different combinations of proteins, vegetables, and sauces to find your favorite wraps.
- Make sure the wraps are well-wrapped: This will help to keep the fillings inside and prevent the wraps from falling apart.
- Serve the wraps with dipping sauce: This is a great way to add extra flavor and moisture to the wraps.
Conclusion:
Sweet and spicy wraps are a delicious and versatile meal that can be enjoyed for lunch, dinner, or even as a snack. They are easy to make and can be tailored to your own taste preferences. With so many different recipes to choose from, you're sure to find a sweet and spicy wrap that you'll love. So next time you're looking for a quick and easy meal, give one of these recipes a try!
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