Best 4 Worlds Best Honey Garlic Pork Chops Recipes
**Introducing the World's Best Honey Garlic Pork Chops and Other Delectable Recipes**
Welcome to a culinary journey that will tantalize your taste buds and leave you craving for more. The world's best honey garlic pork chops await you, alongside a symphony of other delectable recipes that will transform your kitchen into a haven of flavors. Get ready to embark on an exploration of culinary delights, where savory meets succulent and every bite tells a story.
Our star dish, the honey garlic pork chops, is a masterpiece of sweet and savory flavors. Perfectly seared pork chops are smothered in a luscious honey garlic sauce that will leave you licking your lips. But that's just the beginning. This article is a treasure trove of culinary gems, featuring recipes that cater to every palate and preference.
For those who love the classic combination of sweet and tangy, the honey garlic pork chops will hit the spot. But if you're looking for something with a bit more heat, the spicy honey garlic pork chops will set your taste buds ablaze. And for those who prefer a lighter option, the baked honey garlic pork chops are a healthier take on this beloved dish.
But the culinary adventure doesn't stop there. This article also features a collection of delectable recipes that will transport you to different corners of the world. From the aromatic honey garlic chicken to the tantalizing honey garlic salmon, each recipe is a culinary masterpiece in its own right.
Whether you're a seasoned chef or a novice in the kitchen, this article has something for everyone. With detailed instructions, helpful tips, and mouthwatering pictures, you'll be able to recreate these dishes with ease. So, prepare your aprons, ignite your stoves, and let's embark on a culinary journey that will leave you and your loved ones utterly satisfied.
HONEY GARLIC PORK CHOPS (SLOW COOKER)
These easy honey garlic pork chops are coated in a sweet and savory sauce, then cooked in the slow cooker until tender and succulent. The perfect easy meal for a busy day!
Provided by Sara Welch
Categories Dinner
Time 5h15m
Number Of Ingredients 9
Steps:
- Heat the oil in a pan over high heat. Season the pork chops generously with salt and pepper on both sides.
- Cook the pork for 4-5 minutes on each side until deep golden brown.
- Add the pork chops to the slow cooker.
- NOTE: you can skip the browning process if you prefer and simply season the pork chops with salt and pepper then add them to the slow cooker.
- In a small bowl, whisk together the garlic, ketchup, soy sauce and honey. Pour the sauce over the pork chops.
- Cover the slow cooker and cook on LOW for 4 hours.
- In a small bowl, mix the cornstarch with 1/4 cup cold water. Add the cornstarch mixture to the slow cooker.
- Cook for 1 more hour or until sauce has just thickened and pork chops are tender. Sprinkle with parsley and serve.
Nutrition Facts : Calories 279 kcal, Carbohydrate 20 g, Protein 25 g, Fat 10 g, SaturatedFat 3 g, Cholesterol 75 mg, Sodium 708 mg, Sugar 16 g, ServingSize 1 serving
EASY HONEY GARLIC PORK CHOPS RECIPE
Easy Honey Garlic Pork Chops made simple, with the most amazing and addictive 4-ingredient honey garlic sauce that is so good you'll want it on everything! Quick and easy to make, your new family favourite pork recipe is here!
Provided by Karina
Categories Dinner
Time 22m
Number Of Ingredients 9
Steps:
- Preheat oven broiler (or grill) on medium-high heat. Season chops with salt, pepper and garlic powder just before cooking.
- Heat oil in a pan or skillet over medium high heat until hot. Sear chops on both sides until golden and cooked through (about 4-5 minutes each side). Transfer to a plate; set aside.
- Reduce heat to medium. Melt butter in the same pan, scraping up any browned bits from the bottom of the pan. Sauté garlic until fragrant (about 30 seconds). Add the honey, water and vinegar. Increase heat to medium-high and continue to cook until the sauce reduces down and thickens slightly (about 3-4 minutes), while stirring occasionally.
- Add pork back into the pan, baste generously with the sauce and broil/grill for 1-2 minutes, or until edges are slightly charred.
- Garnish with parsley and serve over vegetables, rice, pasta or with a salad.
Nutrition Facts : Calories 332 kcal, Carbohydrate 15 g, Protein 29 g, Fat 12 g, SaturatedFat 5 g, Cholesterol 104 mg, Sodium 68 mg, Sugar 14 g, ServingSize 1 serving
HONEY-GARLIC PORK CHOPS
Hands down, these are the best pork chops I have ever had.
Provided by Leigh Ann Rebholz
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 45m
Yield 5
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Season pork chops with salt, pepper, and garlic powder. Heat olive oil in a skillet over medium heat. Brown pork chops 3 to 4 minutes per side. Transfer to the prepared baking dish.
- Whisk honey, brown sugar, soy sauce, garlic, and butter together in a bowl and pour over the pork chops in the baking dish.
- Bake in the preheated oven for 25 minutes. Remove from oven and let pork chops sit in the baking dish 5 minutes more to soak up juices.
- Serve pork chops topped with extra sauce.
Nutrition Facts : Calories 666 calories, Carbohydrate 68.9 g, Cholesterol 154.2 mg, Fat 19.4 g, Fiber 0.5 g, Protein 55.7 g, SaturatedFat 7.4 g, Sodium 1314.5 mg, Sugar 66.7 g
PORK CHOPS WITH HONEY-GARLIC SAUCE
The sauce on these honey garlic pork chops is so good, I sometimes double it so there's extra for dipping whatever veggie we have on the side. -Michelle Smith, Eldersburg, Maryland
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large skillet coated with cooking spray, cook pork chops over medium heat until a thermometer reads 145°, 5-6 minutes on each side. Remove; let stand 5 minutes. Combine remaining ingredients; add to pan. Cook over medium heat 3-4 minutes, stirring occasionally. Serve with chops.
Nutrition Facts : Calories 249 calories, Fat 7g fat (3g saturated fat), Cholesterol 74mg cholesterol, Sodium 342mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 0 fiber), Protein 27g protein. Diabetic Exchanges
Tips:
- Using a meat mallet or tenderizer on the pork chops before cooking can help break down the fibers and make them more tender.
- To ensure even cooking, pound the pork chops to an even thickness.
- Don't overcrowd the pan when cooking the pork chops. Give them enough space so that they can cook evenly without steaming.
- Use a meat thermometer to check the internal temperature of the pork chops to make sure they are cooked through.
- Let the pork chops rest for a few minutes before serving so that the juices can redistribute throughout the meat.
Conclusion:
The World's Best Honey Garlic Pork Chops are a delicious and easy-to-make dish that is perfect for a weeknight meal. The pork chops are tender and juicy, and the honey garlic sauce is sweet, savory, and addictive. This dish is sure to be a hit with your family and friends.
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