Best 2 Woolworths Raspberry Cheesecake Recipes

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Indulge in a delightful culinary experience with our curated collection of Woolworths raspberry cheesecake recipes. From the classic New York-style cheesecake adorned with a vibrant raspberry coulis to the innovative no-bake raspberry swirl cheesecake that offers a refreshing twist, our selection caters to diverse tastes and skill levels. Embrace the rich and creamy texture of the cheesecake, perfectly complemented by the tangy sweetness of raspberries. Each recipe is carefully crafted with step-by-step instructions, ensuring a seamless baking journey. Whether you're a seasoned baker or just starting your culinary adventure, our recipes guarantee a delicious and visually stunning raspberry cheesecake that will impress your family and friends.

Here are our top 2 tried and tested recipes!

WOOLWORTH ICE BOX CHEESECAKE



Woolworth Ice Box Cheesecake image

Make and share this Woolworth Ice Box Cheesecake recipe from Food.com.

Provided by Katrina Wynn

Categories     Cheesecake

Time 1m

Yield 1 pie, 6 serving(s)

Number Of Ingredients 7

1 (3 ounce) package lemon Jell-O gelatin
1 cup boiling water
8 ounces cream cheese
1 cup granulated sugar
4 tablespoons lemon juice (less if you don't want to much lemon)
1 (14 ounce) can Carnation Evaporated Milk, well chilled
1 graham cracker pie crust

Steps:

  • Dissolve Jell-O in boiling water. Cool until slightly thickened.
  • Beat cream cheese, sugar and lemon juice with mixer until smooth. Add thickened Jell-O and beat well.
  • In a separate bowl, beat the Carnation milk until fluffy. Add cream cheese/Jell-O mixture and beat well with mixer.
  • Line bottom of 9 x 13-pan with crushed Graham crackers, if not using pre-made crust.
  • Spread filling over and top with more crushed Graham crackers. Chill.

MARY'S WOOLWORTH'S CHEESECAKE



Mary's Woolworth's Cheesecake image

Make and share this Mary's Woolworth's Cheesecake recipe from Food.com.

Provided by wjorma

Categories     Cheesecake

Time 20m

Yield 12 pieces, 12 serving(s)

Number Of Ingredients 8

1 (3 ounce) package lemon Jell-O gelatin
1 cup boiling water
8 ounces cream cheese
1 cup granulated sugar
5 tablespoons lemon juice
1 (12 ounce) can Carnation instant milk, well chilled
1 cup graham cracker, crushed
1/4 cup graham cracker, crushed

Steps:

  • Dissolve Jell-O in boiling water. Cool until slightly.
  • thickened.
  • Beat cream cheese, sugar and lemon juice with mixer until.
  • smooth. Add thickened Jell-O and beat well.
  • In a separate bowl, beat the Carnation milk until fluffy.
  • Add cream cheese/Jell-O mixture and beat well with mixer.
  • Line bottom of 9 x 13-pan with crushed Graham crackers.
  • Spread filling over and top with 1/4 cup more crushed.
  • Graham crackers. Chill.

Nutrition Facts : Calories 232.9, Fat 9.5, SaturatedFat 5.1, Cholesterol 29.1, Sodium 166.6, Carbohydrate 33.9, Fiber 0.3, Sugar 26.2, Protein 4.2

Tips:

  • Use fresh raspberries for the best flavor. If frozen raspberries are used, thaw them completely and drain off any excess liquid before using.
  • To prevent the cheesecake from cracking, bake it in a water bath. This will create a moist environment that will help the cheesecake to cook evenly.
  • Chill the cheesecake for at least 4 hours before serving. This will allow the flavors to develop and the cheesecake to set properly.
  • Serve the cheesecake with fresh raspberries and a drizzle of raspberry sauce.

Conclusion:

This Woolworths Raspberry Cheesecake is a delicious and easy-to-make dessert that is perfect for any occasion. With its creamy filling, tangy raspberry sauce, and graham cracker crust, this cheesecake is sure to be a hit with everyone who tries it. So next time you are looking for a special dessert, give this Woolworths Raspberry Cheesecake a try. You won't be disappointed!

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