Best 2 Winning Creamy Chicken Casserole Recipes
Indulge in the culinary delight of our tantalizing Creamy Chicken Casserole, a harmonious blend of succulent chicken, tender vegetables, and a velvety sauce that will tantalize your taste buds. This ultimate comfort food is effortlessly prepared in one pan, making it a breeze to whip up on busy weeknights.
Dive into the savory goodness of our Classic Creamy Chicken Casserole, the cornerstone of this delectable dish. This timeless recipe showcases the perfect balance of flavors, with juicy chicken, crisp celery, aromatic onion, and a creamy sauce that envelops every ingredient in velvety goodness.
For those seeking a more vibrant culinary experience, our Broccoli Cheddar Chicken Casserole is a symphony of flavors and textures. Tender chicken, crisp broccoli florets, and a rich cheddar cheese sauce harmonize to create a dish that is both indulgent and comforting.
If you're craving a taste of the Mediterranean, our Spinach and Feta Chicken Casserole is a delectable fusion of flavors. Juicy chicken, wilted spinach, tangy feta cheese, and a creamy sauce come together in this delightful casserole that will transport your taste buds to the shores of Greece.
Last but not least, our Cornbread Topped Chicken Casserole is a Southern-inspired delight. Savory chicken, sweet cornbread topping, and a creamy sauce unite in a dish that is both hearty and satisfying. This casserole is sure to be a hit with the whole family.
EASY CREAMY CHICKEN CASSEROLE
This easy creamy chicken casserole is my mother's recipe and a family favorite. It's one of our comfort foods and regular easy recipes to make through a busy week. Can easily be prepared in advance, then popped in the oven for a nice hot meal. If making for the first time, add half of the sour cream and taste first. Add more if desired, tasting as you go, to reach desired flavor. Serve over cooked white rice.
Provided by Kristen
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Mix the crackers and melted butter together in a bowl; set aside.
- Bring water and chicken stock to a boil in a pot over high heat. Season with salt and black pepper. Add the chicken. Reduce heat to a simmer, and cook, stirring occasionally, until chicken is no longer pink in the center, 5 to 7 minutes. Drain the chicken; set aside. Whisk together the sour cream and cream of chicken soup in a large bowl. Stir in the chicken, then transfer the mixture to a 9x13-inch baking dish. Sprinkle the cracker mixture on top.
- Bake in the preheated oven until bubbly, 25 to 30 minutes.
Nutrition Facts : Calories 549.9 calories, Carbohydrate 25.3 g, Cholesterol 100.8 mg, Fat 41.5 g, Fiber 0.4 g, Protein 19.5 g, SaturatedFat 20.7 g, Sodium 1544.6 mg, Sugar 2.3 g
WINNING CREAMY CHICKEN CASSEROLE
French onion dip lends a tangy accent to this cheesy rice bake from Jaky Broussard of Greensboro, Alabama. Short prep time means you can eat deliciously without spending hours in the kitchen.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- Cook rice according to package directions. Meanwhile, in a small skillet, saute onion in butter until tender; set aside. In a small bowl, combine the cottage cheese, onion dip, sour cream, salt and pepper. Stir in rice and onion., Spread half of the rice mixture into a 3-cup baking dish coated with cooking spray. Layer with chicken, 1/4 cup cheddar cheese and green chilies. Top with remaining rice mixture; sprinkle with remaining cheese. , Bake, uncovered, at 350° for 25-30 minutes or until bubbly.
Nutrition Facts : Calories 454 calories, Fat 20g fat (12g saturated fat), Cholesterol 69mg cholesterol, Sodium 1085mg sodium, Carbohydrate 38g carbohydrate (5g sugars, Fiber 1g fiber), Protein 29g protein.
Tips:
- To achieve a creamy and flavorful casserole, use a combination of chicken broth, heavy cream, and cream of chicken soup.
- For a richer flavor, brown the chicken pieces before adding them to the casserole.
- Use a variety of vegetables to add flavor and texture to the casserole. Good options include broccoli, carrots, celery, and peas.
- To make the casserole more cheesy, add a cup of shredded cheddar cheese or Parmesan cheese.
- Bake the casserole until the chicken is cooked through and the sauce is bubbly.
- Serve the casserole hot with a side of mashed potatoes, rice, or noodles.
Conclusion:
The winning creamy chicken casserole is a delicious and comforting dish that is perfect for a weeknight meal. With its creamy sauce, tender chicken, and flavorful vegetables, this casserole is sure to be a hit with the whole family. So next time you're looking for an easy and satisfying meal, give this recipe a try.
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