Calling all chocolate and graham cracker enthusiasts! Get ready to embark on a delectable journey with our Willy Wonka Chocolate Graham Cracker Bars. These delightful treats are a symphony of flavors and textures, combining the nostalgic charm of graham crackers with the richness of chocolate and the tangy sweetness of fruit preserves.
Our collection of recipes features a variety of irresistible variations, ensuring there's something to satisfy every palate. From classic chocolate graham cracker bars with a velvety smooth filling to decadent s'mores bars featuring toasted marshmallows, each recipe promises a unique taste experience.
For those who enjoy a touch of fruity delight, our raspberry and orange marmalade bars offer a burst of vibrant flavors, while our peanut butter and chocolate bars combine two classic favorites into one irresistible treat. And for a gluten-free option, our almond flour chocolate graham cracker bars provide all the deliciousness without the gluten.
No matter your preference, our Willy Wonka Chocolate Graham Cracker Bars are sure to transport you to a world of pure indulgence. So, gather your ingredients, preheat your oven, and let's embark on this culinary adventure together!
WILLY WONKA CHOCOLATE GRAHAM CRACKER BARS RECIPE - (4.4/5)
Provided by AllysKitchen
Number Of Ingredients 16
Steps:
- LAYER ONE: Combine the flour, coffee, brown sugar, graham crackers, 4 ounces of the chocolate chips (noted in layer 2) in a mixing bowl and blend. Add the butter and Crisco and work into a crumbly mixture with your hands. Coat your baking dish(es) with cooking spray. Press the mixture into the pan and pat down. Bake in a 325 oven for 15 minutes. Remove and let cool about 15 minutes. Meanwhile go to layer two. LAYER TWO: In another mixing bowl, combine the remaining chocolate chips, sweetened condensed milk, eggs, vanilla, chocolate extract, and blend well. Add the walnuts and dates and mix in. Spread layer two over the crust of layer one. Return to the 325 oven for about 20-25 minutes. Remove , add finishing salt and let cool about 5 minutes then slice. When cool, remove from the pan.
GRAHAM CRACKER BARS
These are a sweet graham cracker crumb bar with coconut and a milk chocolate topping. An easy, quick, yet simply delicious bar recipe...you have to try it! :)
Provided by Diane
Categories Desserts Cookies Bar Cookie Recipes
Time 17m
Yield 16
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease an 8x8 inch baking dish.
- In a medium bowl, stir together the graham cracker crumbs and coconut. Pour in the condensed milk and melted margarine, mix until well blended. Press the mixture evenly into the prepared pan.
- Bake for 10 to 12 minutes in the preheated oven. Remove and let cool. Melt chocolate bars in a microwave or over a double boiler, stirring occasionally until smooth. Spread over the cooled bars, chill and cut into squares.
Nutrition Facts : Calories 265.2 calories, Carbohydrate 33.5 g, Cholesterol 10.9 mg, Fat 13.4 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 7.4 g, Sodium 166.6 mg, Sugar 27.3 g
WILLY WONKA BARS
From the kitchen of Charlotte Wilson. I found this recipe from Northpole.com and although I haven't tried it yet, I wanted to share it with everyone! NOTE: I added the ounce size for chips and prep time and the pan size as they weren't included. I think it's a good guess but everyone can help adjust.
Provided by Tower_Keeper
Categories Bar Cookie
Time 35m
Yield 1 Pan
Number Of Ingredients 6
Steps:
- Combine margarine, peanut butter, powdered sugar and graham crackers.
- Press mixture in (8"x8") pan.
- Melt chips and 2 tablespoons of margarine or milk.
- Spread over graham cracker crust.
- Refrigerate.
- Cut when cool.
Nutrition Facts : Calories 4893.4, Fat 345.8, SaturatedFat 106.7, Sodium 2553.2, Carbohydrate 454.1, Fiber 35.5, Sugar 393.7, Protein 80.3
Tips:
- Use high-quality chocolate. This will make a big difference in the taste of your bars.
- Don't overcook the chocolate. Overcooked chocolate will be grainy and won't taste as good.
- Let the chocolate cool completely before cutting it. This will help to prevent it from crumbling.
- Use a sharp knife to cut the chocolate. This will help to get clean, even cuts.
- Store the chocolate bars in a cool, dry place. This will help to keep them fresh for longer.
Conclusion:
Willy Wonka Chocolate Graham Cracker Bars are a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a dessert that is sure to please everyone. Whether you are a fan of Willy Wonka or just love chocolate and graham crackers, these bars are sure to become a new favorite.
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