Best 3 Wild Womens Chocolate Covered Cherry Jello Shots Recipes
Indulge in a delightful journey of flavors with Wild Women's Chocolate-Covered Cherry Jello Shots. This article presents a collection of intriguing jello shot recipes that fuse the classic combination of chocolate and cherries with a playful twist. From the luscious Chocolate-Dipped Raspberry Jello Shots to the tantalizing Cherry Lemon Drop Jello Shots, each recipe promises a unique taste experience. Let your taste buds embark on an adventure as you explore these creative jello shot variations, perfect for any occasion or celebration.
Here are our top 3 tried and tested recipes!
WILD WOMEN'S CHOCOLATE COVERED CHERRY JELLO SHOTS
Made for RSC12. Can be made with sugar free or low sugar products. These jello shots can be as silly or as racy as you choose! This makes 36 jello shots that you can let each person top with the whipped cream, chocolate syrup and cherry or have them all pre-made. To keep clean up easy use disposable products and the smallest disposable cups you can find, about 1 oz or so work great. Whether taking these somewhere or not I like to place all the cups in a container for easy transfer to the refrigerator and to catch any spills before the shots set. Try the cardboard that comes under cases of drinks or a regular box - trim the sides if desired to make it more shallow. You could also use a casserole or roasting pan. Also makes it easier to transport if necessary. Cooking time does not include chilling time.
Provided by Mamas Kitchen Hope
Categories Beverages
Time 10m
Yield 36 serving(s)
Number Of Ingredients 8
Steps:
- Measure water in a microwave safe measuring cup. Microwave for 3 minutes or until water begins to a boil. If you do not have a microwave you can use a pan and a stove top.
- Pour jello powder into a large container, if possible one with a pouring spout like a measuring cup or pitcher, and add hot water. Stir until dissolved.
- Measure creme de cacao and coffee and add to the jello mixture. Stir to combine.
- Arrange 36 small disposable plastic or paper cups, about 1 to 2 ounces in size, in a container to protect from spills.
- Pour an equal amount of jello into each cup and place container in the refrigerator for at least 4 hours.
- When ready to serve shake can of whipped cream well and invert over each cup. Spray a small dollop of whipped cream on top. Drizzle with about a teaspoon of chocolate syrup and top with a cherry!
- Have fun!
CHOCOLATE COVERED CHERRY JELLO SHOTS
Recipe from my science project website(great site for other jello shot combos). Made them for a girls gathering as a "fun" dessert and they were a huge hit. Careful...they pack a punch! We had to eat them with a spoon, but a great "shot" of chocolate/cherry bliss! Whip cream will melt on top, so only add that when you are ready to consume.
Provided by sdelcour
Categories Beverages
Time P2DT2h
Yield 24 shots (aprox), 1 serving(s)
Number Of Ingredients 8
Steps:
- Soak cherries in rum for at least 24 hours. Add some maraschino cherry juice if you need extra liquid to cover the fruit. Place one cherry in each empty Jell-O shot cup. Mix cherry Jell-O and hot water, let cool to room temperature, then add crème de cacao, vodka and ½ cup reserved rum mixture from cherries. Pour into cups so that cherries are submerged. Chill until firm. Cover with a thin layer of chocolate topping and place in freezer for 2 minutes. Top with whipped cream and serve immediately.
Nutrition Facts : Calories 915.6, Fat 1.3, SaturatedFat 0.2, Sodium 154.4, Carbohydrate 79.2, Sugar 27.4, Protein 30.3
CHOCOLATE COVERED CHERRY JELLO SHOTS
I found these on a cocktail website and tried them for New Year's Eve. They were pretty good; the cherry flavor predominates with a hint of the chocolate. Maybe a stronger chocolate liquor like Godiva would give it more chocolate flavor. These are also pretty mild in terms of alcohol content for jello shots. Cooking time refers to chilling time.
Provided by HisPixie
Categories Beverages
Time 1h40m
Yield 16 shots, 16 serving(s)
Number Of Ingredients 3
Steps:
- Bring water to a boil.
- Combine hot water and cherry jello, stir until dissolved.
- Add creme de cacao.
- Dispense into 1-ounce plastic cups.
- Chill.
Tips:
- To ensure the Jell-O shots set properly, make sure your refrigerator is set to a temperature of 35-40°F (2-4°C) before placing the shots inside.
- For a fun and festive touch, rim the shot glasses with sanding sugar or crushed graham crackers before pouring in the Jell-O mixture.
- If you want to add an extra layer of flavor to your shots, try infusing the vodka with fresh fruit or herbs before using it in the recipe.
- For a boozy cherry flavor, consider using a cherry-infused vodka instead of plain vodka.
- To create a more layered and visually appealing shot, pour the Jell-O mixture into the shot glasses in stages, allowing each layer to set before adding the next.
- Feel free to experiment with different types of fruit-flavored Jell-O, such as strawberry, orange, or lime, to create different flavor combinations.
Conclusion:
These Wild Women's Chocolate Covered Cherry Jell-O Shots are a delightful and dangerously delicious treat that are sure to be the hit of any party. With their combination of sweet, tart, and boozy flavors, these shots are a perfect way to celebrate any occasion. So gather your ingredients, put on your dancing shoes, and get ready to let your wild side out with these irresistible Jell-O shots!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
