Best 2 Wild West Sizzlin Chicken Tacos Recipes
**Kick up your taste buds with a culinary journey to the Wild West with these tantalizing Sizzlin' Chicken Tacos!**
Savor the bold flavors of the Wild West in every bite of these delectable tacos. This recipe roundup features a symphony of flavors, from the smoky, tender chicken to the crisp, tangy slaw and creamy avocado sauce. Get ready to embark on a taste adventure that will leave you craving more. In this article, you'll find a collection of recipes that will guide you through creating these mouthwatering tacos from scratch. Whether you prefer classic flavors or enjoy experimenting with unique ingredients, these recipes have something for every palate. So, gather your ingredients, fire up your grill, and prepare to indulge in a fiesta of flavors with our Wild West Sizzlin' Chicken Tacos.
WILD WEST SIZZLIN' CHICKEN TACOS
Old El Paso® Prize-Winning Recipe Munch and crunch a stand-up chicken taco for lunch. It's full of bacon, cheese and beans.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. In small bowl, toss chicken strips with cumin and paprika to coat. In 8-inch square (2-quart) glass baking dish, stand taco shells side by side.
- Fill each shell evenly with seasoned chicken. Divide pepper strips evenly over chicken. Top each with 1/4 cup baked beans and 1/4 cup cheese. Sprinkle with bacon.
- Bake 8 minutes or until thoroughly heated and cheese is melted. If desired, garnish with grape tomatoes.
Nutrition Facts : Calories 400, Carbohydrate 21 g, Cholesterol 90 mg, Fat 1 1/2, Fiber 4 g, Protein 33 g, SaturatedFat 9 g, ServingSize 1 Taco, Sodium 850 mg, Sugar 3 g, TransFat 1 1/2 g
WILD WEST SIZZLIN' CHICKEN TACOS
Old El Paso® Prize-Winning Recipe Munch and crunch a stand-up chicken taco for lunch. It's full of bacon, cheese and beans.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. In small bowl, toss chicken strips with cumin and paprika to coat. In 8-inch square (2-quart) glass baking dish, stand taco shells side by side.
- Fill each shell evenly with seasoned chicken. Divide pepper strips evenly over chicken. Top each with 1/4 cup baked beans and 1/4 cup cheese. Sprinkle with bacon.
- Bake 8 minutes or until thoroughly heated and cheese is melted. If desired, garnish with grape tomatoes.
Nutrition Facts : Calories 400, Carbohydrate 21 g, Cholesterol 90 mg, Fat 1 1/2, Fiber 4 g, Protein 33 g, SaturatedFat 9 g, ServingSize 1 Taco, Sodium 850 mg, Sugar 3 g, TransFat 1 1/2 g
Tips:
- Mise en Place: Before you start cooking, make sure you have all of your ingredients and equipment ready. This will help you stay organized and avoid scrambling.
- Choose the Right Tortillas: Corn or flour tortillas can be used for these tacos. If you are using corn tortillas, be sure to heat them up before filling them so that they are pliable and don't crack.
- Cook the Chicken Properly: The chicken should be cooked until it is no longer pink in the center. You can use a meat thermometer to check the internal temperature of the chicken. It should read 165 degrees Fahrenheit.
- Don't Overfill the Tacos: When filling the tacos, be careful not to overfill them. Otherwise, they will be difficult to eat and may fall apart.
- Serve with Your Favorite Toppings: There are many different toppings that you can serve with these tacos. Some popular options include guacamole, sour cream, salsa, pico de gallo, and shredded lettuce.
Conclusion:
Wild West Sizzlin' Chicken Tacos are a delicious and easy-to-make meal that is perfect for any occasion. With a few simple ingredients, you can create a flavorful and satisfying taco that will be a hit with your family and friends. So next time you're looking for a quick and easy meal, give these tacos a try!
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