Best 2 Wild Rice Soup Iii Recipes
Embark on a culinary journey with our delectable wild rice soup recipes, a symphony of flavors that will tantalize your taste buds. Discover the classic Wild Rice Soup, a nourishing and comforting dish brimming with tender wild rice, savory vegetables, and a rich broth. For a creamy twist, indulge in the Creamy Wild Rice Soup, where a velvety sauce envelops the succulent wild rice and vegetables, creating a luscious and satisfying experience. If you prefer a heartier option, the Wild Rice Soup with Chicken and Sausage will surely satisfy your cravings, as succulent chicken and hearty sausage join forces with wild rice and vegetables in a flavorful broth. But if you seek a vegetarian delight, the Vegetarian Wild Rice Soup offers a symphony of vegetables, wild rice, and a flavorful broth, ensuring a satisfying and wholesome meal. No matter your preference, our wild rice soup recipes promise a culinary adventure you won't soon forget.
Here are our top 2 tried and tested recipes!
CHICKEN WILD RICE SOUP III
This is a good recipe for a busy people. You can put it in the crock pot and it will be ready after work. (To make it on the stove instead, cook over low heat until rice and potatoes are tender, then add the milk and flour and heat until thickened.)
Provided by MEMBER81872
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Chicken Soup Recipes
Time 6h20m
Yield 6
Number Of Ingredients 8
Steps:
- In a large saucepan over medium-high heat, bring rice, chicken, bouillon, onion and water to a boil. Remove from heat and pour into slow cooker. Stir in potatoes. Combine milk and flour and stir until smooth. Stir into soup mixture. Cook 6 to 8 hours, until rice and potatoes are tender and flavors are well blended.
Nutrition Facts : Calories 355.5 calories, Carbohydrate 46.7 g, Cholesterol 57.4 mg, Fat 6.8 g, Fiber 3.8 g, Protein 26.8 g, SaturatedFat 2.3 g, Sodium 114.3 mg, Sugar 5.3 g
WILD RICE SOUP III
Here's a fairly quick soup that includes chicken and wild rice. It's a big hit during hunting season or on a cold, wintry day. A meal in itself!
Provided by Diane
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 2h
Yield 5
Number Of Ingredients 9
Steps:
- Prepare rice according to package directions.
- Melt the butter or margarine in a large pot over medium heat. Add the onion and celery and saute for 5 to 10 minutes, or until almost tender.
- Stir in the four and salt and pepper to taste. Add the broth and milk and stir until soup thickens.
- Add the rice and the chicken and allow to heat through, about 10 minutes.
Nutrition Facts : Calories 348.4 calories, Carbohydrate 23.4 g, Cholesterol 72.6 mg, Fat 16.4 g, Fiber 1.8 g, Protein 26 g, SaturatedFat 7.6 g, Sodium 531.2 mg, Sugar 6.6 g
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the taste of your soup.
- Don't be afraid to experiment: There are many different ways to make wild rice soup, so feel free to adjust the recipe to your liking. You can add or omit ingredients, or change the proportions to suit your taste.
- Make a big batch: Wild rice soup is a great make-ahead meal. It reheats well, so you can enjoy it for lunch or dinner throughout the week.
- Freeze for later: Wild rice soup also freezes well. Simply store it in an airtight container in the freezer for up to 3 months.
Conclusion:
Wild rice soup is a delicious, hearty, and nutritious soup that is perfect for a cold winter day. It is also a great way to use up leftover wild rice. With its smoky flavor and chewy texture, wild rice adds a unique touch to this classic soup. Whether you are looking for a quick and easy meal or a comforting soup to warm you up, wild rice soup is a great choice.
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