Indulge in a delectable treat with our wide-eye coffee shakes, a symphony of flavors that will awaken your senses and invigorate your spirit. These coffee-based beverages are not just your ordinary shakes; they are an explosion of taste, texture, and aroma.
From the classic Wide-Eye Coffee Shake, featuring the perfect balance of coffee, ice cream, and milk, to the decadent Chocolate Wide-Eye Coffee Shake, which blends rich chocolate syrup with coffee and ice cream, these shakes are a true delight for coffee and dessert enthusiasts alike. And for those seeking a unique twist, the Salted Caramel Wide-Eye Coffee Shake tantalizes taste buds with its sweet and savory combination, while the Hazelnut Wide-Eye Coffee Shake offers a nutty and aromatic experience.
Each recipe includes step-by-step instructions, ensuring that even novice home cooks can create these delectable shakes with ease. Whether you prefer the simplicity of the classic coffee shake or crave the indulgence of the chocolate, salted caramel, or hazelnut variations, you'll find a recipe here to satisfy your cravings. Grab your blender and prepare to embark on a journey of coffee-infused bliss with our wide-eye coffee shakes.
COFFEE SAMBUCA SHAKES
Provided by Rachael Ray : Food Network
Categories dessert
Time 5m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Combine coffee, half-and-half or cream, liqueur and ice cream in blender and process until smooth. Pour shake into a tall glass and garnish with whipped cream and a few chocolate covered beans.
WIDE EYED WEDNESDAY COFFEE SHAKE
A real eye opener. 1/2 c. of espresso in a chocolate raspberry shake. Prep time does not include making the espresso.
Provided by Jadalynn
Categories Smoothies
Time 5m
Yield 8 oz, 3 serving(s)
Number Of Ingredients 6
Steps:
- Add all ingredients and blend until chunks of ice and chocolate are gone.
- The amount of espresso can be adjusted to suit your preference.
Nutrition Facts : Calories 201.7, Fat 4.5, SaturatedFat 2.5, Cholesterol 11, Sodium 110, Carbohydrate 37.3, Fiber 4.2, Sugar 28.2, Protein 4.3
WIDE-EYE COFFEE SHAKE
Make and share this Wide-Eye Coffee Shake recipe from Food.com.
Provided by bsneary
Categories Shakes
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingreadients in blender.
- Blend until smooth.
Nutrition Facts : Calories 254.1, Fat 13.2, SaturatedFat 8.1, Cholesterol 42.2, Sodium 107.5, Carbohydrate 30.8, Fiber 1.2, Sugar 25.1, Protein 5.9
Tips:
- Use high-quality coffee: Freshly ground coffee beans will give your shakes a richer flavor. If you're using instant coffee, make sure it's a good quality brand.
- Don't over-shake: Shaking the coffee too much will make it watery and dilute the flavor. Shake just until the ingredients are combined.
- Add ice last: Adding the ice last will help prevent the shake from becoming too watery.
- Get creative with your toppings: You can add a variety of toppings to your coffee shakes, such as whipped cream, chocolate shavings, caramel sauce, or sprinkles.
- Enjoy your coffee shake immediately: Coffee shakes are best enjoyed fresh. If you need to make them ahead of time, store them in the fridge for up to 24 hours.
Conclusion:
Wide-eye coffee shakes are a delicious and refreshing way to enjoy your coffee. They're easy to make and can be customized to your liking. Whether you like them plain or loaded with toppings, coffee shakes are a great way to start your day or cool down on a hot afternoon.
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