Indulge in the vibrant flavors of summer with a refreshing glass of White Zinfandel Sangria, a delightful blend of fruity sweetness and zesty citrus notes. This classic cocktail is perfect for any occasion, from backyard barbecues to poolside gatherings. With its beautiful pink hue and refreshing taste, White Zinfandel Sangria is sure to impress your guests.
This versatile recipe offers three variations to suit different preferences. The Classic White Zinfandel Sangria is a crowd-pleaser, combining white zinfandel wine, orange juice, lime juice, and a splash of brandy. For a fruitier twist, the Fruity White Zinfandel Sangria adds a medley of fresh berries and peaches, creating a vibrant and flavorful sangria. If you prefer a sparkling twist, the Sparkling White Zinfandel Sangria incorporates prosecco, adding a touch of effervescence and sophistication to the drink.
QUICK WHITE SANGRIA
Using white wine makes my version of sangria a little lighter, yet it still has the same wonderful sweetness. Frozen fruit allows me to serve this any time of year. Nothing beats this summer sangria recipe-white wine over red, of course. -Sharon Tipton, Orlando, Florida
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a pitcher, mix sugar and brandy until sugar is dissolved. Add remaining ingredients; stir gently to combine. Serve over ice.
Nutrition Facts : Calories 196 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.
PRETTY IN PINK SANGRIA
This fun and yummy pink sangria is great for brunch or a shower. I always get tons of requests for this recipe, and the pink color along with the strawberries is so festively fun! Serve with lime wedges or wheels. Feel free to eyeball ingredient measurements or adjust to taste.
Provided by STEPHYCOOKS
Categories Drinks Recipes Sangria Recipes
Time 5m
Yield 20
Number Of Ingredients 5
Steps:
- Stir the strawberries, lemonade concentrate, rose wine, and pineapple juice in a punch bowl until combined. Stir in the ginger ale just before serving.
Nutrition Facts : Calories 133.9 calories, Carbohydrate 21.6 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 11.7 mg, Sugar 17.9 g
WHITE ZINFANDEL SANGRIA
Another yummy sangria for your Mexican menu. I have also added fresh pineapple and strawberries into the pitcher.
Provided by ratherbeswimmin
Categories Beverages
Time 10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large tall pitcher, mix the first 8 ingredients.
- Refrigerate for at least 1 hour to let flavors blend.
- Right before ready to serve, add in club soda; stir gently.
- To serve: pour sangria into ice filled wine glasses.
- You can take out the cinnamon sticks before serving but I usually leave them in.
Nutrition Facts : Calories 141.2, Fat 0.1, Sodium 17.1, Carbohydrate 13.6, Fiber 1.6, Sugar 8.6, Protein 0.7
WHITE ZINFANDEL SANGRIA
From Epicurious The choice of fresh fruit depends entirely on what's available, so don't be afraid to experiment. Mangoes, pineapples, apples, and strawberries are some fruits to consider, although the drink should include at least one citrus fruit, just for some zing.
Provided by DancingPanda
Categories Punch Beverage
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix first 8 ingredients in tall pitcher. Refrigerate at least 30 minutes to allow flavors to blend. Mix in club soda. Fill 6 wineglasses with ice cubes. Pour sangria over ice and serve.
Tips:
- Choose a good quality white Zinfandel: Not all white Zinfandels are created equal. Look for a bottle with a fruity, slightly sweet flavor. Avoid any that are too dry or acidic.
- Use fresh fruit: The fresher the fruit, the better your sangria will be. If you can, buy organic fruit to avoid any unwanted chemicals or pesticides.
- Don't be afraid to experiment: There are many different ways to make white Zinfandel sangria. Feel free to add or remove ingredients to suit your own taste. Some popular additions include citrus fruits, berries, and herbs.
- Make it ahead of time: Sangria is a great make-ahead drink. You can make it up to 24 hours in advance, allowing the flavors to meld and develop. This makes it a perfect drink for parties or potlucks.
- Serve chilled: Sangria is best served chilled. You can either chill it in the refrigerator for a few hours or add some ice cubes to your glass before serving.
Conclusion:
White Zinfandel sangria is a refreshing and delicious summer drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you're looking for a fun and festive drink, give white Zinfandel sangria a try. You won't be disappointed!
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