Best 5 White Nacho Cheese Sauce Recipes
Nacho cheese sauce, a staple of Tex-Mex cuisine, is a creamy, cheesy sauce typically served over nachos, a dish made with tortilla chips, cheese, and various toppings. This versatile sauce can also be used as a dip for other snacks, such as pretzels, vegetables, or chicken strips. The classic nacho cheese sauce is made with a base of cheese, milk, and butter, but there are many variations on the recipe that incorporate different ingredients and flavors. Some popular variations include adding diced tomatoes, roasted peppers, or ground beef. The sauce can also be made with different types of cheese, such as cheddar, Monterey Jack, or pepper Jack. No matter how it's made, nacho cheese sauce is a delicious and easy-to-make snack that is sure to please everyone.
This article provides two recipes for nacho cheese sauce: a classic recipe and a vegan recipe. The classic recipe is made with a combination of cheddar cheese, Monterey Jack cheese, butter, milk, and spices. The vegan recipe uses almond milk, nutritional yeast, and sweet potatoes to create a creamy and cheesy sauce that is free of dairy and eggs. Both recipes are easy to follow and can be made in just a few minutes.
NACHO CHEESE SAUCE
Here's a simple cheese sauce to spread over tortilla chips. Add some jalapenos to spice things up a bit.
Provided by MARY ANN PUTMAN
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- In a medium saucepan over medium heat, melt butter and stir in flour. Pour in the milk and stir until the mixture thickens. Stirring constantly, mix in cheese and salt. Continue to cook and stir until cheese has melted and all ingredients are well blended, about 15 minutes.
Nutrition Facts : Calories 281.7 calories, Carbohydrate 6.6 g, Cholesterol 66.8 mg, Fat 22.5 g, Fiber 0.1 g, Protein 13.5 g, SaturatedFat 14.2 g, Sodium 1095.4 mg, Sugar 3.1 g
MEXICAN WHITE CHEESE DIP/SAUCE
This dip is similar to white cheese sauces served in many Mexican restaurants. The amount of heat can be adjusted by adding your favorite chili pepper or crushed cayenne pepper to taste. As is, it is kid-friendly, quick, and delicious! It can be used as a dip for tortilla chips or a sauce for many Mexican dishes.
Provided by leahnwells
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 15m
Yield 8
Number Of Ingredients 8
Steps:
- Place cheese, milk, and butter in a medium saucepan over low heat. Cook until cheese has melted, stirring frequently. Stir in green chilies, cumin, garlic powder, onion powder, and cayenne pepper to taste. Add more milk if dip is too thick. Heat through and serve immediately.
Nutrition Facts : Calories 232.6 calories, Carbohydrate 5.3 g, Cholesterol 55.1 mg, Fat 19.9 g, Fiber 0.5 g, Protein 13 g, SaturatedFat 13.1 g, Sodium 1207 mg, Sugar 2 g
WHITE NACHO CHEESE SAUCE
This white, spicy cheese sauce is great on nachos.
Provided by PBEONE
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Melt the margarine in a small saucepan over medium heat. Add the flour and whisk until it forms a paste. Gradually stir in the milk so that no lumps form. Cook and stir until thickened, then remove from the heat and stir in the cheese until smooth.
Nutrition Facts : Calories 381.5 calories, Carbohydrate 11 g, Cholesterol 80.5 mg, Fat 29 g, Fiber 0.1 g, Protein 18.6 g, SaturatedFat 14.2 g, Sodium 562.8 mg, Sugar 5.8 g
HOMEMADE NACHO CHEESE SAUCE
This nacho cheese sauce recipe is not cheaper and easier to make at home, but what you lose in cost and quantity, you more than make up for in actual food content.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 30m
Yield 20
Number Of Ingredients 12
Steps:
- Melt butter in a large pot or Dutch oven over medium heat. Sprinkle in 3 tablespoons plus 1 teaspoon flour. Whisk constantly until the mixture is thick and all the flour is incorporated, 3 to 4 minutes.
- Slowly pour cold milk into the butter mixture, whisking constantly until combined. Simmer, stirring occasionally, until slightly thickened, about 5 minutes. Stir in paprika, ground chipotle, ancho chile powder, cayenne pepper, and salt.
- Reduce heat to low and add sharp Cheddar cheese, Monterey Jack cheese, and Muenster cheese, a handful at a time; stir until thoroughly melted. Season with salt to taste.
Nutrition Facts : Calories 131.5 calories, Carbohydrate 3 g, Cholesterol 31.4 mg, Fat 10.2 g, Fiber 0.1 g, Protein 6.9 g, SaturatedFat 6.5 g, Sodium 168.3 mg, Sugar 1.9 g
WHITE CHEDDAR CHEESE SAUCE
My go-to cheese recipe is a white cheddar cheese sauce-I make mac and cheese, scalloped potatoes and nachos with it. -Celeste Nolan, Gallipolis, Ohio
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 3 cups.
Number Of Ingredients 6
Steps:
- In a large saucepan, melt butter over medium heat. Stir in flour and salt until smooth; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir for 1-2 minutes or until thickened. Stir in cheeses.
Nutrition Facts :
Tips:
- For a smoother sauce, blend the ingredients in a blender or food processor until smooth.
- If you like a thicker sauce, add more shredded cheese or cornstarch.
- To make the sauce spicier, add a pinch of cayenne pepper or chili powder.
- For a cheesy sauce, use a combination of cheddar cheese, Monterey Jack cheese, and Parmesan cheese.
- To make the sauce more flavorful, add some diced onions, garlic, or jalapeños.
- Serve the sauce with tortilla chips, nachos, or vegetables.
Conclusion:
White nacho cheese sauce is a delicious and versatile sauce that can be used in a variety of dishes. It is easy to make and can be tailored to your own taste preferences. Whether you like it spicy, cheesy, or flavorful, there is a white nacho cheese sauce recipe out there for you. So next time you are looking for a delicious and easy appetizer or snack, give white nacho cheese sauce a try!
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