Best 3 White Godiva Martini Cake Recipes
Indulge in the heavenly delight of the White Godiva Martini Cake, a symphony of flavors that will tantalize your taste buds. This exquisite cake showcases a moist and fluffy white cake batter, lovingly infused with the iconic Godiva white chocolate liqueur, resulting in a rich and decadent flavor profile. The velvety smooth white chocolate frosting, adorned with white chocolate shavings, adds an extra layer of indulgence, making each bite an unforgettable experience. But that's not all! This article also unveils a collection of equally tempting recipes, including the luscious White Chocolate Martini Truffles, delectable White Chocolate Chip Cookies, and the refreshing White Chocolate Martini. Each recipe is carefully crafted to showcase the versatility of white chocolate and promises to delight even the most discerning palate. Get ready to embark on a culinary journey of pure bliss as you explore these delightful creations.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE CANDY CANE MARTINIS
A peppermint martini is perfect for a fun Christmastime gathering of friends. Crushed candy canes on the rim add festive flair. -Crystal Schlueter, Babbitt, Minnesota
Provided by Taste of Home
Time 20m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a pitcher, combine cream, vodka and liqueur. Refrigerate until serving., In a large bowl, beat cream cheese and confectioners' sugar until smooth. Gradually beat in cream until stiff peaks form. Fold in 3 tablespoons crushed candies; pour remaining candies onto a small plate. Refrigerate whipped cream mixture until serving., In a microwave-safe bowl, melt chips and shortening; stir until smooth. Spread onto a small plate. Spin rims of 12 cocktail glasses into melted chip mixture, then into crushed candies. Pour vodka mixture into prepared glasses; dollop with whipped cream mixture. If desired, garnish with additional candy canes.
Nutrition Facts : Calories 673 calories, Fat 29g fat (18g saturated fat), Cholesterol 92mg cholesterol, Sodium 104mg sodium, Carbohydrate 53g carbohydrate (21g sugars, Fiber 0 fiber), Protein 5g protein.
ICING ON THE CAKE MARTINI
Steps:
- Candy confetti, for garnish
- Add all ingredients, except candy confetti, to cocktail shaker filled with ice. Shake well and strain into a martini glass. Garnish with a sprinkle of candy confetti.
GODIVA CHOCOLATE MARTINI
Provided by Food Network
Yield 1
Number Of Ingredients 2
Steps:
- Add Godiva Original Liqueur and Ciroc Vodka in martini glass and stir;
Tips:
- Make sure all ingredients are at room temperature before baking. This will help ensure that the cake bakes evenly.
- Use a high-quality white chocolate. This will make a big difference in the flavor of the cake.
- Don't over-mix the batter. Over-mixing can make the cake tough.
- Bake the cake in a preheated oven. This will help prevent the cake from sinking in the middle.
- Let the cake cool completely before frosting it. This will help prevent the frosting from melting.
- If you don't have a piping bag, you can use a ziplock bag with the corner cut off to pipe the frosting.
Conclusion:
The White Godiva Martini Cake is a delicious and elegant dessert that is perfect for any special occasion. The cake is moist and flavorful, with a rich white chocolate flavor. The frosting is smooth and creamy, with a hint of Godiva liqueur. This cake is sure to impress your guests and leave them wanting more.
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