Best 4 White German Drink Recipes
Indulge in the creamy delight of Weiße Schokolade, a traditional German white chocolate drink that has captured the hearts of chocolate lovers worldwide. Originating from the charming city of Hamburg, this beverage boasts a symphony of flavors, combining the richness of white chocolate with the warmth of steamed milk. Served piping hot, it is the perfect accompaniment to a cozy afternoon or a delightful treat to warm up on a chilly evening. Embark on a culinary journey with our curated collection of Weiße Schokolade recipes, ranging from the classic preparation to creative variations that will tantalize your taste buds. Discover the secrets to crafting this decadent drink at home, ensuring every sip is a moment of pure bliss.
Let's cook with our recipes!
WHITE GERMAN DRINK
So simple! A fresh take on an old favorite! This recipe was taken from mixeddrinkworld.com and posted for ZWT.
Provided by alligirl
Categories Beverages
Time 2m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 4
Steps:
- Fill highball glass with ice then add alcoholic ingredients.
- Fill with milk and a splash of Jagermeister.
GLUEHWEIN
Gluehwein is a German/Austrian winter-holiday drink that most tourists know as an after-ski drink. After you come in out of the snow, it is supposed to make you glow with warmth again. Watch it: Since you drink this wine warm, the alcohol goes to your head extra quick! Drink when you really have come in, and do not have to go out again! This is the one my father used to make for New Year's Eve.
Provided by ELSE
Categories World Cuisine Recipes European Austrian
Time 45m
Yield 6
Number Of Ingredients 6
Steps:
- In a saucepan, combine the water, sugar, and cinnamon stick. Bring to a boil, reduce heat, and simmer.
- Cut the orange in half, and squeeze the juice into the simmering water. Push the cloves into the outside of the orange peel, and place peel in the simmering water. Continue simmering for 30 minutes, until thick and syrupy.
- Pour in the wine, and heat until steaming but not simmering. Remove the clove-studded orange halves. Serve hot in mugs or glasses that have been preheated in warm water (cold glasses will break.)
Nutrition Facts : Calories 202.7 calories, Carbohydrate 28.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 5.9 mg, Sugar 25.8 g
GLUEHWEIN (GERMAN MULLED WINE)
This tasty mulled-wine is a German Christmas specialty. It is the signature drink at Christmas markets across Germany and it warms you from the inside out!
Provided by Eurocook
Categories World Cuisine Recipes European German
Time 1h10m
Yield 4
Number Of Ingredients 6
Steps:
- Pour the wine into a large pot and set over medium heat. Let it warm up until steam rises from the surface, but do not allow it to boil. Add the cinnamon sticks, cloves, lemon juice and sugar, stirring to dissolve the sugar. Float the orange slices on the surface. Warm over medium heat for another 5 minutes, being careful not to let it come to a boil. Remove from the heat and let stand for 1 hour.
- Pour through a colander to remove to oranges and spices. Serve hot, or refrigerate and reheat gently just before serving in mugs.
Nutrition Facts : Calories 1019.9 calories, Carbohydrate 72.6 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 4.4 g, Protein 1.1 g, SaturatedFat 0 g, Sodium 41 mg, Sugar 44.6 g
HOT MULLED CIDER - GERMAN GLüHMOST
Traditional hot mulled cider with white wine 'Glühmost', and the more common red wine version 'Glühwein' are served throughout the cold weather season, and are sold by-the-mug at outdoor Christmas Markets in Germany. Delicious!
Provided by BecR2400
Categories Punch Beverage
Time 15m
Yield 8 cups apple cider, 8 serving(s)
Number Of Ingredients 7
Steps:
- In a medium saucepan, combine wine, apple cider, cinnamon, cloves, and cardamom.
- Bring to a simmer over medium-low heat (but do not boil).
- Add honey, to taste, and garnish with a lemon slice.
- Serve hot.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your drink.
- Don't be afraid to experiment. There are many different ways to make a weißer Riese, so feel free to adjust the ingredients to your liking.
- Serve your drink immediately. Weißer Riese is best enjoyed fresh.
Conclusion:
Weißer Riese is a delicious and refreshing German drink that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a new drink to try, give weißer Riese a try. You won't be disappointed!
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