Best 2 White Chocolate Rocky Road Recipes
Indulge in the delectable White Chocolate Rocky Road, a harmonious blend of sweet and crunchy textures that will tantalize your taste buds. This classic treat combines creamy white chocolate with an array of textural delights, including chewy marshmallows, crunchy peanuts, and crispy rice cereal. The result is a symphony of flavors and textures that will leave you craving more.
In this comprehensive guide, you'll find not one but three tempting recipes to create your own White Chocolate Rocky Road masterpiece. Whether you prefer a traditional version, a no-bake option, or a delightful rocky road bark, we've got you covered. Each recipe is meticulously detailed with easy-to-follow instructions and helpful tips to ensure your rocky road turns out perfectly.
The traditional White Chocolate Rocky Road recipe starts with a rich and creamy white chocolate ganache, which is then combined with marshmallows, peanuts, and rice cereal. The mixture is poured into a pan and left to set, creating a firm and sliceable treat.
For those who prefer a no-bake option, the second recipe offers a delightful twist. This version uses melted white chocolate chips combined with marshmallows, peanuts, and rice cereal. The mixture is pressed into a pan and refrigerated until firm, resulting in a quick and easy no-bake rocky road.
Finally, the White Chocolate Rocky Road Bark recipe presents a unique take on this classic treat. White chocolate is melted and poured onto a baking sheet, then topped with marshmallows, peanuts, and rice cereal. The bark is left to cool and harden, creating a thin and brittle confection that's perfect for snacking.
With three delectable recipes to choose from, you're sure to find the perfect White Chocolate Rocky Road to satisfy your cravings. Get ready to embark on a culinary adventure and create a delightful treat that will impress your family and friends.
WHITE CHOCOLATE ROCKY ROAD
Give standard rocky road a Christmas twist with pistachios, cherries, custard creams, white jazzies and seasonal dried fruit. It's a great festive treat
Provided by Cate Dixon
Time 15m
Yield Makes 16 squares
Number Of Ingredients 8
Steps:
- Butter a 20 x 5cm deep square baking tray and line with baking parchment. Melt the chocolate and butter in a heatproof bowl over a pan of simmering water, ensuring the base of the bowl doesn't touch the water. Stir occasionally until fully melted and smooth.
- Mix the custard creams, pistachios, dried cherries and marshmallows into the melted chocolate mixture, reserving a little of each to decorate later, until evenly coated. Tip the rocky road mixture into the prepared tray, smooth the surface with the back of a wooden spoon, then poke the reserved ingredients and jazzies into the top and scatter with the sprinkles. Chill in the fridge for at least 2 hrs until firm, or overnight.
- Run a sharp kitchen knife under a hot tap, wipe dry, then cut the rocky road into 16 squares. Will keep in an airtight container for up to two weeks.
Nutrition Facts : Calories 325 calories, Fat 17 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 38 grams carbohydrates, Sugar 30 grams sugar, Fiber 1 grams fiber, Protein 4 grams protein, Sodium 0.2 milligram of sodium
WHITE CHOCOLATE ROCKY ROAD
Make and share this White Chocolate Rocky Road recipe from Food.com.
Provided by Terese
Categories Dessert
Time 20m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Lightly grease and line with foil the base and sides of a 20 x 30cm lamington/slice tin.
- Place the chocolate and copha in a heat proof bowl over simmering water and stir until smooth.
- Remove from the heat.
- Mix together ingredients and pour into prepared tin.
- Refrigerate until set.
Nutrition Facts : Calories 431.7, Fat 23.9, SaturatedFat 12.1, Cholesterol 5.6, Sodium 68, Carbohydrate 54.2, Fiber 0.9, Sugar 44.8, Protein 3.8
Tips:
- Prepare your ingredients in advance. This will make the assembly process much easier and faster.
- Use high-quality chocolate. This will make a big difference in the final flavor of the rocky road.
- Be patient when melting the chocolate. It's important to do this slowly and gently to avoid scorching the chocolate.
- Don't be afraid to experiment with different add-ins. You can use any combination of nuts, dried fruits, and marshmallows that you like.
- Let the rocky road set completely before cutting it into bars. This will help to prevent the bars from crumbling.
Conclusion:
White chocolate rocky road is a delicious and easy-to-make treat that is perfect for any occasion. With its combination of sweet white chocolate, crunchy nuts, chewy marshmallows, and dried fruit, it's sure to be a hit with everyone. So next time you're looking for a sweet treat, give white chocolate rocky road a try. You won't be disappointed!
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