Best 3 White Chocolate Hazelnut Pie Recipes
Indulge in the symphony of flavors with our delectable White Chocolate Hazelnut Pie, a masterpiece that tantalizes taste buds and captivates hearts. This exquisite creation features a velvety white chocolate ganache filling nestled in a crisp, buttery graham cracker crust, complemented by a layer of toasted hazelnuts that adds a delightful crunch and nutty aroma. The pie is adorned with elegant shards of white chocolate and a sprinkling of chopped hazelnuts, creating a visually stunning presentation. Alongside the main recipe, discover additional culinary gems, including a rich and creamy chocolate mousse, a zesty lemon tart with a buttery shortbread crust, and a classic apple pie bursting with the flavors of fall. Embark on a culinary adventure and let these recipes guide you towards unforgettable dessert experiences.
Let's cook with our recipes!
5 MINUTE - WHITE CHOCOLATE HAZELNUT PIE
Make and share this 5 Minute - White Chocolate Hazelnut Pie recipe from Food.com.
Provided by UnknownChef86
Categories Pie
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Beat milk, flavored instant coffee, pudding mixes, and 1/2 of the whipped topping in medium bowl with wire whisk 1 minute. (Mixture will be thick.).
- Spread in crust. Spread remaining whipped topping over pudding layer in crust.
- Enjoy immediately or refrigerate until ready to serve. Garnish as desired.
WHITE CHOCOLATE HAZELNUT PIE
This recipe is from keebler, but I tweaked it a bit and added a few things to suit my family's tastes. Hope you enjoy it. Also,I freeze this pie and remove it about 30 minutes before serving. It thaws just enough to be a creamy, frozen treat :) You can also make it a more "grown up" dessert by reducing the hazelnut creamer to 3/4...
Provided by Cindee Vett
Categories Pies
Time 10m
Number Of Ingredients 7
Steps:
- 1. Beat coffee creamer, instant coffee, pudding mixes and 1/2 of the whipped topping in a medium bowl with a wire whisk for 1 minute.(mixture will be thick)Spread filling in crust. (The original recipe calls for 1 1/4 c milk rather than hazelnut coffee creamer.)
- 2. Spread remaining whipped topping over pie, sprinkle with chopped hazelnuts and grated white chocolate. It can be served immediately, refridgerated to chill or as I like to do...freeze it, then remove from freezer about a half hour before serving.
FIVE MINUTE WHITE CHOCOLATE HAZELNUT PIE
Number Of Ingredients 5
Steps:
- 1. In large bowl whisk together milk and coffee powder. Add pudding mix. Beat with wire whisk for 1 minute. (Mixture will be thick.) Whisk in half of whipped topping.2. Spread in crust. Top with remaining whipped topping. Garnish as desired. Enjoy immediately or refrigerate until ready to serve.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use high-quality white chocolate. This will ensure that your pie has a rich, creamy flavor.
- Toast the hazelnuts before using them. This will enhance their flavor and make them more香脆.
- Don't overbeat the egg whites. Overbeaten egg whites will make your pie tough.
- Bake the pie until the center is just set. Overbaking will dry out the pie.
- Let the pie cool completely before serving. This will allow the flavors to meld and the pie to set properly.
Conclusion:
This white chocolate hazelnut pie is a delicious and elegant dessert that is perfect for any occasion. The creamy white chocolate filling is perfectly complemented by the toasted hazelnuts, and the chocolate cookie crust adds a rich, chocolatey flavor. This pie is sure to be a hit with everyone who tries it.
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