Best 2 White Chocolate Cranberry Muffins Recipes
Indulge in a delightful symphony of flavors with our tantalizing White Chocolate Cranberry Muffins, a delectable treat that combines the rich creaminess of white chocolate with the tangy burst of cranberries. These muffins are not just any ordinary baked good; they are an explosion of textures and flavors that will leave you craving more. With a tender and moist crumb, each bite offers a satisfying chewiness that complements the smooth, velvety white chocolate chips. The vibrant cranberries add a touch of tartness, creating a perfect balance that keeps your taste buds engaged. Our recipe offers two variations: classic and streusel-topped, ensuring that everyone can find their perfect muffin match. Whether you prefer a simple yet elegant muffin or one adorned with a crunchy, buttery streusel topping, we have you covered. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will fill your kitchen with irresistible aromas and leave your loved ones begging for more.
Let's cook with our recipes!
WHITE CHOCOLATE CRANBERRY MUFFINS
I wasn't sure how these muffins would go over with my family, but everyone raved about the combination of white chocolate and dried cranberries.
Provided by Taste of Home
Time 35m
Yield 15 muffins.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk the eggs, buttermilk and butter. Stir into dry ingredients just until moistened. Fold in cranberries and chocolate., Fill greased or paper-lined muffin cups two-thirds full. Bake at 400° for 15-18 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks to cool completely. , In a small bowl, combine the confectioners' sugar and enough cranberry juice to achieve drizzling consistency. Drizzle over muffins.
Nutrition Facts :
WHITE CHOCOLATE CRANBERRY PUMPKIN MUFFINS
These spicy muffins are moist and full of flavor. The cranberry perfectly complements the pumpkin flavor while hints of orange keep the muffins tasting light. The white chocolate chips are optional if you want to make these more of a yummy dessert. The perfect fall treat!
Provided by CelticMommy
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 40m
Yield 36
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 3 muffin pans or line with muffin wrappers.
- Mix flour, white sugar, salt, baking soda, and allspice together in a bowl. Whisk eggs in a separate large bowl. Add vegetable oil, pumpkin, orange juice, vanilla extract to eggs; whisk until smooth. Stir flour mixture into pumpkin mixture until just combined; fold in white chocolate chips and cranberries. Pour batter into the prepared muffin cups. Sprinkle each muffin with brown sugar.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 25 minutes.
Nutrition Facts : Calories 243.3 calories, Carbohydrate 40.1 g, Cholesterol 21.7 mg, Fat 8.6 g, Fiber 0.9 g, Protein 2.6 g, SaturatedFat 2.2 g, Sodium 182.5 mg, Sugar 29.3 g
Tips:
- Use fresh or frozen cranberries for the best flavor and texture. If using frozen cranberries, thaw them completely before using.
- Be sure to cream the butter and sugar together until light and fluffy. This will help to ensure that your muffins are tender and moist.
- Don't overmix the batter. Overmixing can result in tough muffins.
- Fill the muffin cups about 2/3 full. This will help to prevent the muffins from overflowing.
- Bake the muffins until a toothpick inserted into the center comes out clean. Overbaking can result in dry muffins.
- Let the muffins cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
- Store the muffins in an airtight container at room temperature for up to 3 days, or in the freezer for up to 2 months.
Conclusion:
White chocolate cranberry muffins are a delicious and easy-to-make treat that is perfect for any occasion. They are moist, fluffy, and packed with flavor. With their festive colors and sweet and tart flavor, these muffins are sure to be a hit with everyone who tries them. So next time you are looking for a special treat, give these white chocolate cranberry muffins a try. You won't be disappointed!
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