Best 3 White Chocolate And Cranberry Crispy Rice Squares Recipes
**Indulge in a Delightful Symphony of Sweetness and Texture: White Chocolate and Cranberry Crispy Rice Squares**
Prepare to embark on a culinary journey that harmonizes the rich decadence of white chocolate, the tart vibrancy of cranberries, and the airy crispiness of puffed rice. The White Chocolate and Cranberry Crispy Rice Squares recipe presented here is a captivating fusion of flavors and textures that will leave you craving more. This delectable treat is perfect for any occasion, whether it's a festive gathering, a sweet afternoon snack, or simply a moment of indulgence. With a preparation time of just 15 minutes and a total time of 40 minutes, these crispy rice squares offer a delightful combination of zesty cranberries and creamy white chocolate, nestled amidst the airy crunch of puffed rice. The recipe also includes a decadent variation, the Chocolate and Salted Caramel Crispy Rice Squares, which introduces a new layer of flavor and complexity with its salted caramel filling and rich chocolate topping. Both variations promise an unforgettable taste experience that will satisfy your sweet cravings and leave you with a lasting impression.
WHITE CHOCOLATE-CRANBERRY CRISPY RICE TREATS
Adapted from No Bake Cookies IV on this site. Cranberries add a surprisingly tart flavor.
Provided by K Lea
Categories Crispy Rice Treats
Time 45m
Yield 24
Number Of Ingredients 6
Steps:
- Place white chocolate chips, butter, and marshmallows in a microwave-safe bowl. Microwave on high for 30 seconds, then stir. Repeat in 30-second intervals until smooth. Mix in vanilla.
- Combine cereal and cranberries in a large bowl. Pour melted chocolate mixture over top and quickly mix to coat dry ingredients.
- Drop mixture onto waxed paper and roll into balls, using about 2 tablespoons mixture per treat. Let stand until firm, about 30 minutes. Store in an airtight container.
Nutrition Facts : Calories 100.2 calories, Carbohydrate 13.1 g, Cholesterol 8.4 mg, Fat 5.3 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 3.2 g, Sodium 38.7 mg, Sugar 8.8 g
CRANBERRY RICE KRISPIES SQUARES
I love Craisins, so adding them to the traditional Rice Krispies square seemed like a perfect combination! These are a great snack. I am sure any dried fruit would be a wonderful addition.
Provided by Shannon 24
Categories Bar Cookie
Time 12m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- In a bowl measure out Rice Krispies and craisins. Set aside.
- Melt margarine in a separate bowl.
- Add marshmallows to margarine and melt.
- Add rice Krispies and Craisins to marshmallow mixture.
- Press into a greased 9x13-inch pan.
- Refrigerate and cut into squares.
Nutrition Facts : Calories 78.4, Fat 2, SaturatedFat 0.4, Sodium 87, Carbohydrate 15, Fiber 0.2, Sugar 7.4, Protein 0.6
NO-BAKE CHOCOLATE RICE KRISPIE BARS
These chocolate Rice Krispies treats are crowd pleasers! The secret to making them soft and chewy is bringing the sugar mixture just to a boil and then cooking for only one minute. If it boils too long, they tend to be firmer and can become crumbly. -Dawn Lowenstein, Huntingdon Valley, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 dozen.
Number Of Ingredients 11
Steps:
- In a large saucepan, melt butter over low heat. Add sugars, baking cocoa, milk and salt; bring to a boil. Cook and stir over medium heat for 1 minute. Remove from the heat. Stir in Nutella, marshmallow creme and extract until melted. Stir in Rice Krispies., Press into a greased 15x10x1-in. pan; cool slightly. Sprinkle with toffee bits; refrigerate until set. Cut into squares; store in an airtight container.
Nutrition Facts : Calories 132 calories, Fat 6g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 74mg sodium, Carbohydrate 19g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Use fresh cranberries for the best flavor and texture. Frozen cranberries can also be used, but thaw them completely before using.
- If you don't have any white chocolate chips, you can use semi-sweet chocolate chips instead.
- To make the crispy rice squares even more decadent, add a layer of melted chocolate on top before refrigerating.
- For a fun and festive twist, decorate the crispy rice squares with sprinkles, chopped nuts, or dried fruit before refrigerating.
- Store the crispy rice squares in an airtight container in the refrigerator for up to 3 days.
Conclusion:
These white chocolate and cranberry crispy rice squares are a delicious and easy-to-make treat that is perfect for any occasion. They're made with just a few simple ingredients and can be customized to your liking. So next time you're looking for a sweet and satisfying snack, give these crispy rice squares a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
