Best 4 White Chip Orange Cookies Recipes

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Indulge in the delightful symphony of flavors with our collection of tantalizing White Chip Orange Cookies. These delectable treats are a perfect blend of zesty orange and sweet white chocolate chips, resulting in a burst of citrusy goodness in every bite. Experience the perfect balance of chewy and crispy textures as you sink your teeth into these irresistible cookies. With three variations to choose from, this recipe caters to every taste preference. Bake up a batch of classic White Chip Orange Cookies, or add a touch of elegance with our sophisticated White Chocolate Dipped version. For those who enjoy a chewy, gooey center, our White Chip Orange Blondies are an absolute must-try. Each recipe is meticulously crafted with simple instructions, ensuring that even novice bakers can achieve cookie-baking success. Get ready to tantalize your taste buds and embark on a culinary adventure with our White Chip Orange Cookies extravaganza!

Let's cook with our recipes!

WHITE CHOCOLATE ORANGE COOKIES



White Chocolate Orange Cookies image

These are my new personal favorites!

Provided by Jennifer

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 50m

Yield 36

Number Of Ingredients 10

1 cup butter, softened
½ cup white sugar
½ cup packed brown sugar
1 egg
1 tablespoon orange zest
2 ¼ cups all-purpose flour
¾ teaspoon baking soda
½ teaspoon salt
2 cups white chocolate chips
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cream the butter and sugars together until light and fluffy. Beat in the egg and orange zest. Stir the flour, baking soda, and salt together; mix into the creamed mixture. Stir in the white chocolate chips and chopped walnuts. Drop tablespoonfuls of dough onto ungreased baking sheets.
  • Bake for 10 to 12 minutes in the preheated oven. Allow to cool on the baking sheet for 2 minutes before transferring to a wire rack to cool completely.

Nutrition Facts : Calories 175.8 calories, Carbohydrate 17.9 g, Cholesterol 20.8 mg, Fat 11 g, Fiber 0.4 g, Protein 2.2 g, SaturatedFat 5.6 g, Sodium 108.4 mg, Sugar 11.5 g

WHITE CHIP ORANGE COOKIES



White Chip Orange Cookies image

Provided by Food Network

Categories     dessert

Time 35m

Yield 3½ Dozen

Number Of Ingredients 9

2¼ cups all-purpose flour
¾ teaspoon baking soda
½ teaspoon salt
1 cup (2 sticks) butter or margarine, softened
½ cup granulated sugar
½ cup packed light brown sugar
1 large egg
2 to 3 teaspoons grated orange peel
2 cups (12-oz. pkg.) NESTLE® TOLL HOUSE® Premier White Morsels

Steps:

  • PREHEAT oven to 350°F.
  • COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar and brown sugar in large mixer bowl until creamy. Beat in egg and orange peel. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.
  • BAKE for 10 to 12 minutes or until edges are light golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

ORANGE WHITE CHOCOLATE CHIP COOKIES



Orange White Chocolate Chip Cookies image

Delicious, sweet, and aromatic cookies. My little brother closes his eyes when he eats them and thinks they taste like Trix cereal. I think they just taste delightful. The first time I made this recipe I spilled 1/3 bottle of the orange extract in the bowl. The cookies were still great. If you are partial to orange flavor, add a full tablespoon instead of the recommended amount below.

Provided by galexa

Categories     Drop Cookies

Time 25m

Yield 3 dozen

Number Of Ingredients 11

1 cup butter, softened
2/3 cup light brown sugar, firmly packed
1/2 cup granulated sugar
1 large egg
1 tablespoon orange rind, grated
2 teaspoons orange extract
2 1/4 cups all-purpose flour
3/4 teaspoon baking soda
1/2 teaspoon salt
2 cups white chocolate chips
nutmeg (to garnish)

Steps:

  • Preheat oven to 350 degrees.
  • Blend butter and sugars until creamy (use medium speed with an electric mixer.)
  • Add egg, orange rind and extract, beating until blended.
  • Combine flour, baking soda and salt in separate bowl.
  • Gradually add flour mixture to sugar mixture, beating just until blended.
  • Stir in white chocolate chips.
  • Drop by rounded tablespoonfuls onto ungreased baking sheets.
  • Sprinkle lightly with nutmeg.
  • Bake for 10 to 12 minutes or until edges of cookies are lightly browned.
  • Cool on baking sheets for two minutes, then remove to wire racks to cool completely.

Nutrition Facts : Calories 1842.5, Fat 100.3, SaturatedFat 61.5, Cholesterol 249.1, Sodium 1284.7, Carbohydrate 220.6, Fiber 2.7, Sugar 148.1, Protein 19.1

ORANGE DREAMSICLE COOKIES



Orange Dreamsicle Cookies image

Love that creamy, dreamy orange and vanilla frozen treat? Fall in love with a cookie that tastes just like an orange dreamsicle. It all starts with a tender sugar cookie base flavored with orange and vanilla extract. White vanilla baking chips add sweet creaminess, and the orange tint is a fun touch that's easy to pull off with a little food coloring. So no matter the time of year, you can always surprise the kids with a treat that'll bring back the sweet days of summer!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h

Yield 36

Number Of Ingredients 8

1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
1/2 cup butter, softened
1 teaspoon orange extract
1 teaspoon vanilla
1 egg
5 drops yellow food color
2 drops red food color
1 1/2 cups white vanilla baking chips

Steps:

  • Heat oven to 350°F. In a small bowl, whisk egg, food coloring, vanilla and orange extract. In large bowl, mix butter and sugar cookie mix until well blended. Then, mix in egg and food coloring mixture. Once soft dough has formed, stir in baking chips.
  • On ungreased cookie sheets, drop dough with 1 1/2 tablespoon-size cookie scoop or by rounded tablespoonfuls about 2 inches apart.
  • Bake 9 to 10 minutes or just until dough is set (do not overbake). Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely.

Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 70 mg, Sugar 12 g, TransFat 1/2 g

Tips:

  • Feel free to change the white chocolate chips with any other flavor of baking chips or even chopped nuts for a different taste.
  • To make these cookies extra gooey, slightly underbake them, so the centers remain soft when cooled.
  • For a more intense orange flavor, use a combination of orange zest and orange extract in the dough.
  • Store the cookies in an airtight container at room temperature for up to 3 days, or in the freezer for up to 2 months.
  • When making the glaze, use freshly squeezed orange juice for the best flavor.
  • If the glaze is too thick, add a little more orange juice until it reaches the desired consistency.
  • Glaze the cookies when they have cooled slightly, so the glaze doesn't melt off.
  • For a professional finish, use a piping bag to drizzle the glaze over the cookies.
  • Sprinkle the cookies with chopped orange zest or mini chocolate chips before the glaze sets for an extra touch of flavor and decoration.

Conclusion:

These White Chip Orange Cookies are a delicious and refreshing treat that is perfect for any occasion. With their soft and chewy texture, bright orange flavor, and sweet white chocolate chips, they're sure to be a hit with everyone who tries them. So next time you're craving something sweet and citrusy, give these cookies a try!

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