Best 3 White Bean Artichoke Dip Recipes
Indulge in a culinary symphony of flavors with our exquisite White Bean Artichoke Dip. This delectable appetizer harmonizes the creamy texture of cannellini beans with the tangy bite of artichoke hearts, creating a symphony of flavors that will tantalize your taste buds. Served with a colorful array of crisp vegetables, toasted pita chips, and warm baguette slices, this versatile dip transforms any gathering into a delightful occasion. Its gluten-free and vegetarian-friendly nature makes it an inclusive treat for diverse dietary preferences.
For those seeking a vegan delight, our Vegan White Bean Artichoke Dip offers a delightful plant-based alternative. Crafted with silken tofu instead of cream cheese, this dip delivers a velvety texture and a rich, creamy flavor that will leave you craving more.
Craving a dip with a touch of Mediterranean flair? Look no further than our Mediterranean White Bean Artichoke Dip. Infused with a vibrant blend of sun-dried tomatoes, Kalamata olives, and feta cheese, this dip captures the essence of the Mediterranean diet. Its vibrant colors and bold flavors will transport you to the sun-kissed shores of Greece or Italy with every bite.
And for those who prefer a classic taste, our Traditional White Bean Artichoke Dip remains a timeless favorite. Featuring a blend of cream cheese, sour cream, and Parmesan cheese, this dip embodies the comforting flavors of a traditional party staple. Its creamy texture and cheesy goodness pair perfectly with a variety of accompaniments, making it a crowd-pleasing choice for any occasion.
WHITE BEAN AND ARTICHOKE DIP
Categories Food Processor Bean Appetizer No-Cook Cocktail Party Low Fat Vegetarian Quick & Easy Self Sugar Conscious Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 2 1/2 cups
Number Of Ingredients 5
Steps:
- Place garlic and rosemary in a food processor and finely chop. Add lemon juice and blend. Add beans and artichoke hearts and puree until smooth, stopping the machine a few times to scrape down the sides. Salt and pepper to taste. Serve with carrot and celery sticks and/or pita bread (not potato chips!). Dip will keep refrigerated for 2 to 3 days.
WHITE BEAN & ARTICHOKE DIP
This is a healthy dip with a little healthy fat and lots of fiber. Do not use the marinated artichokes with this recipe. Serve with pita chips or your favorite crackers.
Provided by Pam-I-Am
Categories Beans
Time 20m
Yield 2 cups, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In a food processor, blend the rinsed beans, artichoke hearts, garlic and lemon juice until smooth.
- With machine running, add the 2 tablespoons of olive oil. If need be, you can add a tablespoon or two of water to get the consistency you like.
- Blend in the cheese and rosemary; season with salt and pepper.
- Transfer to a medium bowl. Sprinkle the top with a little cayenne pepper and drizzle with just a little olive oil. Serve with pita chips or crackers.
WHITE BEAN & ARTICHOKE DIP
Steps:
- In a food processor, blend the beans, artichoke hearts, garlic, and lemon juice to a smooth paste. With the machine running, add the 2 Tbs. oil. If needed, add 1 to 2 Tbs. water to get a smooth consistency. Blend in the cheese and rosemary; season with salt and pepper. Transfer to a medium bowl, sprinkle with 2 generous pinches cayenne and drizzle with oil. Serve with crackers or pita chips.
Tips:
- Use fresh, high-quality ingredients: This will make a big difference in the flavor of your dip. Choose fresh artichokes, white beans, and herbs.
- Don't overcook the artichokes: They should be tender but still have a slight crunch.
- Use a good quality olive oil: This will add flavor and richness to the dip.
- Season the dip to taste: This may include adding more salt, pepper, garlic, or lemon juice.
- Serve the dip with a variety of dippers: This could include pita chips, crackers, or vegetables.
Conclusion:
White bean artichoke dip is a delicious and versatile appetizer or snack. It is easy to make and can be tailored to your own taste preferences. Whether you are serving it at a party or enjoying it at home, this dip is sure to be a hit.
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