Best 2 White Autumn Spice Sangria Recipes

Indulge in the delightful flavors of autumn with our tantalizing White Autumn Spice Sangria. This refreshing and aromatic beverage is a symphony of seasonal spices, crisp white wine, and a medley of fresh fruits. As the leaves change color and the air turns crisp, this sangria captures the essence of the season in every sip. Our collection of recipes offers a variety of options to suit every taste, from a classic white sangria to a sparkling apple cider version. Whether you're hosting a cozy gathering or simply seeking a delightful treat, our White Autumn Spice Sangria is the perfect companion for your autumn festivities.

Here are our top 2 tried and tested recipes!

WHITE RUM AUTUMN SANGRIA

White Rum Autumn Sangria image

I enjoy red Sangria so I thought I'd give the white a try....loved it!

Provided by Dee Tourville @Dee_Tourville

Categories Cocktails

Number Of Ingredients 11

Ingredients

1 - bottle of pinot grigio wine (750 size)
2 large orange
2 large apple
1 small lime
2 large pear
2 tablespoon(s) whole cloves
5 - 3- inch cinnamon sticks
2 teaspoon(s) allspice, whole
4 cup(s) ginger ale
3/4 cup(s) white rum
1 bunch(es) white grapes

Steps:

Slice the oranges, apples, pears and lime into wedges. Place into large pitcher, sprinkle with all spice. Top with cinnamon sticks.
Pour in the bottle of wine and add the Rum. Stir gently.
Cover & refrigerate 4 hours.........8 is best!
Remove from the refrigerator and strain to remove the allspice and whole cloves. Add back the fruit and cinnamon sticks.
Pour in ginger ale and stir gently.
Serve with pieces of fruit in each glass. You can add a fresh cinnamon stick to each glass.

SPICED WHITE SANGRIA

Spiced White Sangria image

I've been making this recipe for more than 20 years. My husband and I are in the wine and spirit business and we served it at one of our first dinner parties after we were married. It's a refreshing change from traditional red sangria. -Ellen Folkman, Crystal Beach, Florida

Provided by Taste of Home

Time 15m

Yield 10 servings.

Number Of Ingredients 8

Ingredients

2 medium oranges, seeded and sliced
1 medium lemon, seeded and sliced
1 medium lime, seeded and sliced
2/3 cup brandy
1/2 cup sugar
2 cinnamon sticks (3 inches)
2 bottles (750 milliliters each) white wine
1 bottle (1 liter) club soda, chilled

Steps:

Combine first 7 ingredients in a large pitcher. Refrigerate, covered, stirring occasionally, about 4 hours. Discard cinnamon sticks. Refrigerate, covered, 2 hours longer. Just before serving, stir in chilled club soda. Serve over ice with fruit slices in each glass.

Nutrition Facts : Calories 207 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 28mg sodium, Carbohydrate 17g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein.

Tips:

Choose the right wine. A dry white wine is best for this sangria. Some good options include Sauvignon Blanc, Pinot Grigio, or Chardonnay. Avoid using a sweet wine, as it will make the sangria too sweet.
Use fresh fruit. Fresh fruit will give your sangria the best flavor. If you can't find fresh fruit, you can use frozen fruit, but thaw it before using.
Don't be afraid to experiment. There are many different ways to make sangria. Feel free to add other ingredients that you think will taste good, such as ginger, cinnamon, or nutmeg.
Chill the sangria before serving. Sangria is best served chilled. You can chill it in the refrigerator for at least 2 hours, or you can freeze it for a few minutes.
Serve the sangria with a garnish. A garnish will add a festive touch to your sangria. Some good options include a slice of orange, a sprig of rosemary, or a cinnamon stick.

Conclusion:

White Autumn Spice Sangria is a delicious and refreshing cocktail that is perfect for any occasion. It is easy to make and can be tailored to your own taste. So next time you're looking for a new drink to try, give White Autumn Spice Sangria a try. You won't be disappointed!