Best 3 White Almond Bark Recipes

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Indulge in the delectable White Almond Bark, a symphony of flavors that will tantalize your taste buds. This classic confection, rooted in the traditions of homemade candy making, combines the irresistible crunch of crisp white chocolate with the nutty, subtly sweet undertones of roasted almonds. As you savor each bite, the rich, creamy texture of the white chocolate melts in your mouth, enveloping your senses in a velvety embrace. The contrasting crunch of roasted almonds adds a delightful textural element, creating a harmonious symphony of flavors and textures. Whether you're seeking a sweet treat to satisfy your cravings or a festive addition to your holiday gatherings, this White Almond Bark is sure to captivate and delight.

In this comprehensive guide, we'll embark on a culinary journey, exploring the art of crafting this delectable confection. From meticulously selecting the finest ingredients to mastering the delicate balance of flavors, we'll unveil the secrets behind creating the perfect White Almond Bark. Along the way, you'll discover variations on this classic recipe, each offering a unique twist on the traditional flavor combination. From the decadent indulgence of Dark Chocolate Almond Bark to the vibrant burst of flavor in Cranberry White Chocolate Bark, these variations cater to every palate and occasion. So, gather your ingredients, prepare your kitchen, and let's embark on this sweet adventure together, creating memories and delectable treats that will be cherished for years to come.

Let's cook with our recipes!

THE BEST WHITE CHOCOLATE ALMOND BARK



The Best White Chocolate Almond Bark image

Toasting the almonds and adding almond extract is what make this recipe stand apart. It is a great treat to give out during the holidays. Substitute broken up candy cane for the almonds for a change.

Provided by Kimberley

Categories     Desserts     Nut Dessert Recipes     Almond Dessert Recipes

Time 1h17m

Yield 24

Number Of Ingredients 4

1 ¼ cups whole almonds
3 cups white chocolate melting wafers
3 tablespoons butter
1 teaspoon almond extract

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
  • Roast almonds on 1 baking sheet in the preheated oven, stirring occasionally, until toasted, about 10 minutes.
  • Microwave white chocolate melting wafers and butter in a microwave-safe bowl on medium-high for 1 minute 30 seconds; stir. Microwave until completely melted, 20 to 30 seconds more. Add almond extract and stir until smooth. Stir in toasted almonds.
  • Spread chocolate mixture evenly onto the second baking sheet. Chill in the refrigerator until hardened, about 1 hour. Break into small pieces by hand.

Nutrition Facts : Calories 170.5 calories, Carbohydrate 14 g, Cholesterol 8.3 mg, Fat 12 g, Fiber 0.9 g, Protein 2.8 g, SaturatedFat 5.3 g, Sodium 29.4 mg, Sugar 12.9 g

WHITE ALMOND BARK



White Almond Bark image

Delicious and easy!

Provided by Jill

Categories     Desserts     Nut Dessert Recipes     Almond Dessert Recipes

Time 51m

Yield 20

Number Of Ingredients 3

1 cup almonds
1 pound white chocolate candy melts
1 teaspoon almond extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spread almonds onto a baking sheet.
  • Bake in the preheated oven until almonds start to turn golden brown and become fragrant, 10 to 15 minutes.
  • Melt candy melts in a microwave-safe bowl in 15-second intervals, stirring after each melting, 1 to 3 minutes. Add almond extract quickly and stir in the toasted almonds.
  • Pour almond mixture onto a baking sheet; cover with plastic wrap and refrigerate until set, about 30 minutes. Break into pieces.

Nutrition Facts : Calories 150.2 calories, Carbohydrate 12 g, Fat 12.6 g, Fiber 1.5 g, Protein 3.3 g, SaturatedFat 5.3 g, Sodium 0.8 mg, Sugar 0.8 g

WHITE ALMOND BARK IN A JAR



white almond bark In A Jar image

This Crunchy and sweet, no-bake snack mix in a jar is easy to make. To make this snack mix, recipients melt white chocolate chips and coat the snack mixture with a sweet holiday topping.

Provided by Stormy Stewart

Categories     Other Appetizers

Number Of Ingredients 1

see below

Steps:

  • 1. Ingredients 1 Cup any flavor Chex cereal 1 Cup pretzel sticks 1 Cup almonds Or 1/2 cup each dried cranberries and pineapple 1/2 cup mixed nuts 1 Cup white chocolate chips 1 Quart canning jar 1 food storage bag, small
  • 2. Instructions Layer cereal, pretzel , nuts, (cranberries and dried pineapple or almonds) in a quart-sized canning jar. Place white chocolate chips inside food storage bag, and place on top of layered ingredients. Seal jar, and attach a gift tag with recipe instructions. Makes 3 1/2 cups snack mix.
  • 3. white almond Bark To prepare: Remove white chocolate chips from jar. Empty remaining jar contents into a large mixing bowl, and mix thoroughly. Place white chocolate chips into a microwave-safe bowl. Melt chips in the microwave for 30 seconds. Remove and stir until melted. Heat 15 seconds more if additional time is needed, (You may add 1 teaspoon solid shortening to thin chocolate mixture, if necessary.) Pour melted white chocolate chips over snack mixture. Stir until snack mixture is evenly coated. Spread mixture in a single layer over waxed paper, and allow to cool completely. Break mix into smaller pieces, and store in an air-tight storage container.

Tips:

  • Properly Measuring Ingredients: Use accurate measuring tools, especially for ingredients like flour and sugar, to ensure the right proportions.
  • Good Quality Ingredients: Choose high-quality ingredients, especially the chocolate and nuts, for the best taste and texture.
  • Tempering Chocolate: Tempering chocolate helps stabilize it and gives it a smooth, glossy finish. If you're not sure how to temper chocolate, there are many online resources and tutorials available.
  • Chilling and Cutting: Allow the almond bark to chill completely before cutting it. This will make it easier to get clean, even cuts.
  • Storage: Store the almond bark in an airtight container at room temperature for up to 2 weeks. For longer storage, freeze it for up to 3 months.

Conclusion:

White almond bark is a delicious and versatile treat that can be enjoyed on its own or used as a topping for other desserts. With its combination of sweet white chocolate and crunchy almonds, it's a classic candy that's perfect for any occasion. Whether you're making it for a special event or just as a sweet snack, these recipes provide easy-to-follow instructions and helpful tips to ensure success. So gather your ingredients, put on your apron, and get ready to create some delectable white almond bark!

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