Best 2 Whiskey Weiners Recipes

Feast your taste buds on a delightful culinary journey with our whiskey weiners, a tantalizing symphony of flavors that blend the smokiness of whiskey with the savory goodness of sausages. These delectable treats are taken to new heights with three irresistible variations: the Classic Whiskey Weiners, the Bacon-Wrapped Whiskey Weiners, and the Sweet and Spicy Whiskey Weiners.

The Classic Whiskey Weiners embody simplicity at its finest, allowing the natural flavors of the sausages and whiskey to shine through. In the Bacon-Wrapped Whiskey Weiners, crispy bacon adds an extra layer of smoky, savory goodness, while the Sweet and Spicy Whiskey Weiners pack a punch with a blend of sweet and spicy notes.

Each recipe is meticulously crafted to ensure a perfect balance of flavors and textures. With step-by-step instructions and a treasure trove of tips and tricks, these recipes are accessible to home cooks of all skill levels. So, gather your ingredients, fire up your stove, and embark on a culinary adventure that will leave you craving for more.

Check out the recipes below so you can choose the best recipe for yourself!

WHISKEY WEINERS

Whiskey Weiners image

Yummy sticky goodness. I have to make these for my husbands birthday every year he loves them.

Provided by barbara lentz

Categories Meat Appetizers

Time 1h5m

Number Of Ingredients 2

Ingredients

1 lb hot dogs cut into 4ths
1/2 c each brown sugar, whiskey, ketchup

Steps:

1. Mix brown sugar, whiskey, and ketchup in a saucepan. Bring to a boil and reduce heat to low and simmer 30 minutes. Add hot dogs and simmer another 30 minutes or until reduced enough to just glaze the hot dogs.
2. Serve warm with toothpicks

GRANDPA DENNIS' WHISKEY WEINERS

Grandpa Dennis' Whiskey Weiners image

For as long as I can remember, my Grandpa Dennis made this recipe for any get together, special occasion or potluck. Now, we make it to take to potlucks and there is NEVER any left. It's quick and easy, simmer a few hours and it's ready to go. Love this!!!!!

Provided by FlydelNY

Categories < 4 Hours

Time 2h10m

Yield 8-10 serving(s)

Number Of Ingredients 4

Ingredients

1 cup whiskey
1 cup ketchup
1 cup brown sugar
2 lbs hot dogs, cut in 1-inch pieces

Steps:

Mix all ingredients and simmer for 1-2 hours.
Sauce will thicken with cooking.
Serve warm in crockpot with toothpicks!

Tips:

To choose the best quality hot dogs, check for plump and evenly-colored ones. Avoid hot dogs with any discoloration or signs of spoilage.
For a more intense flavor, use higher-proof whiskey. Bourbon or rye whiskey are popular choices, but you can experiment with different types to find your favorite.
If you don't have a grill, you can cook the hot dogs in a pan on the stove over medium heat. Just be sure to keep a close eye on them so they don't burn.
Serve the whiskey weiners immediately with your favorite toppings. Some popular choices include sauerkraut, onions, mustard, and ketchup.

Conclusion:

Whiskey weiners are a delicious and easy-to-make dish that is perfect for any occasion. They're a great way to enjoy your favorite hot dogs with a unique and flavorful twist. So next time you're firing up the grill, be sure to give whiskey weiners a try – you won't be disappointed!