Best 6 Whiskey Sours Recipes
Indulge in the timeless charm of the Whiskey Sour, a classic cocktail with a rich history and captivating flavors. This iconic drink blends the warmth of whiskey, the tanginess of citrus, and the sweetness of simple syrup, resulting in a perfectly balanced and refreshing libation.
Whether you prefer the simplicity of the Traditional Whiskey Sour, the elegance of the New York Sour, the smokiness of the Mezcal Sour, or the fruity delight of the Amaretto Sour, this article offers a collection of tantalizing recipes that cater to every taste and occasion. Embark on a journey of flavor exploration as you discover the nuances of each variation, master the art of crafting this timeless cocktail, and impress your guests with your mixology skills.
FRESH WHISKEY SOURS
Provided by Ina Garten
Time 10m
Yield 4 cocktails
Number Of Ingredients 5
Steps:
- Combine the whiskey, lemon juice, lime juice and syrup. Fill a cocktail shaker halfway with ice and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into glasses. Add a maraschino cherry and serve ice cold.
- Sugar syrup: Put 1 cup sugar and 1 cup water in a small saucepan and cook over medium heat until the sugar dissolves. Chill thoroughly before using.
WHISKEY SOURS
Steps:
- Combine the Bourbon, lemon juice, lime juice and syrup. Fill a cocktail shaker halfway with ice, then fill two-thirds full with the cocktail mixture. Shake for 30 seconds and serve it straight up or over ice in a highball glass with a maraschino cherry.
WHISKEY SOURS
Yummy whiskey sour recipe that goes down so easy! Look out because it'll hit you before you know it!
Provided by CookingGirl
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 10m
Yield 26
Number Of Ingredients 6
Steps:
- In a large pitcher or punch bowl, stir together the orange juice concentrate, lemonade concentrate and water until well blended. Stir in whiskey and garnish with maraschino cherries and orange slices.
Nutrition Facts : Calories 135.8 calories, Carbohydrate 22.7 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 0 g, Sodium 6.8 mg, Sugar 22.1 g
MARMALADE WHISKEY SOURS
It's worth seeking out high-quality maraschino cherries, such as those from the brand Tillen Farms -- they're free of artificial color.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Number Of Ingredients 6
Steps:
- Combine bourbon, lime juice, sugar, marmalade, and bitters in a pitcher. Stir vigorously until sugar and marmalade are dissolved.
- Fill rocks glasses with crushed ice, top with bourbon mixture, and serve each with a maraschino cherry and a drizzle of cherry liquid.
LEMON WHISKEY SOURS WITH FRESH CHERRIES
Forget sour mix. Try this cocktail made with fresh lemon juice and cherries.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 9
Steps:
- Rub lemon wedge on rims of 8 glasses, then dip rims in sugar.
- Combine whiskey, kirsch, lemon juice, sugar, bitters, and ice in a pitcher, stirring until sugar dissolves. Divide among ice-filled glasses, garnish each with a cherry and a strip of lemon zest, and serve immediately.
FRESH WHISKEY SOURS
Fresh Whiskey Sours are made from just-squeezed lemon and orange juice. Each glass is rimmed with a sugar halo and garnished with a fresh orange slice.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 4 drinks
Number Of Ingredients 7
Steps:
- Prepare 4 glasses: Place 1/4 cup orange juice in a shallow dish. Fill another shallow dish 1/2-inch deep with sanding sugar. Dip rims of glasses into juice and then into sugar. Chill in refrigerator 10 minutes.
- Place remaining 1 cup orange juice, sugar, lemon juice, and bourbon in a blender. Fill blender to top with ice. Blend until smooth, and transfer to prepared glasses. Garnish with orange or lemon slices.
Tips:
- Use fresh lemon juice. Fresh lemon juice has a brighter, more vibrant flavor than bottled lemon juice. If you don't have fresh lemons, you can use bottled lemon juice, but be sure to use a good quality brand.
- Don't skimp on the whiskey. A good whiskey sour is made with a generous amount of whiskey. Don't be afraid to use a good quality whiskey that you enjoy drinking.
- Use simple syrup. Simple syrup is a mixture of equal parts sugar and water that is heated until the sugar dissolves. Simple syrup helps to balance out the sourness of the lemon juice and add a touch of sweetness to the drink.
- Shake the drink well. Shaking the drink helps to incorporate all of the ingredients and create a smooth, frothy texture.
- Garnish the drink with a lemon twist or cherry. A lemon twist or cherry adds a finishing touch to the drink and makes it look more inviting.
Conclusion:
The whiskey sour is a classic cocktail that is easy to make and can be enjoyed by everyone. With its combination of sweet, sour, and boozy flavors, the whiskey sour is the perfect drink to enjoy on a hot summer day or a cold winter night. So next time you're looking for a refreshing and flavorful cocktail, give the whiskey sour a try.
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