Are you looking for a delicious and nutritious side dish to your next holiday meal? Look no further than whipped sweet potatoes with caramelized apples! This delectable dish is made with roasted sweet potatoes, which are whipped until smooth and creamy. The apples are caramelized in butter and brown sugar, adding a sweet and crunchy contrast to the potatoes. This recipe also includes instructions for making roasted turkey, mashed potatoes, roasted green beans, and cranberry sauce, so you can have a complete holiday meal in one place.
**Whipped Sweet Potatoes with Caramelized Apples:**
- This recipe combines the natural sweetness of roasted sweet potatoes with the caramelized crunch of apples for a delightful side dish.
**Roasted Turkey:**
- Learn how to roast a juicy and flavorful turkey, perfect for a holiday feast.
**Mashed Potatoes:**
- Discover the secrets to making creamy and fluffy mashed potatoes that will be a hit at any gathering.
**Roasted Green Beans:**
- Get the recipe for perfectly roasted green beans, with a hint of garlic and olive oil.
**Cranberry Sauce:**
- This homemade cranberry sauce is tangy, sweet, and the perfect accompaniment to your holiday meal.
With this comprehensive guide, you'll have everything you need to prepare a delicious and memorable holiday dinner that your family and friends will love.
WHIPPED SWEET POTATOES WITH GINGER AND CARAMELIZED APPLES
Silky pureed sweet potatoes get fruity notes from applesauce and hints of heat from freshly grated ginger. A topping of caramelized diced apples makes a beautiful presentation, but also works wonderfully with the flavor of the sweet mash -- so well that nobody will miss the standard mini marshmallows.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Arrange potatoes on a baking sheet lined with parchment. Bake until tender, 1 hour 10 minutes to 1 hour 20 minutes. Remove from oven; let stand until cool enough to handle.
- Cut each potato lengthwise. Scoop flesh into the bowl of an electric mixer fitted with the paddle attachment; discard skins. Add 2 tablespoons butter and the cream; mix on medium speed until smooth. Mix in applesauce and ginger; season with salt and pepper.
- Transfer potato mixture to an ovenproof dish. Bake until heated through, about 10 minutes.
- Meanwhile, toss apples with sugar in a bowl. Melt remaining 2 tablespoons butter in a large skillet over medium-high heat. Add apple mixture; cook, stirring occasionally, until apples are golden and caramelized, about 10 minutes.
- Remove potato mixture from oven; top with caramelized apples, and serve.
WHIPPED SWEET POTATOES WITH CARAMELIZED APPLES
A topping of caramelized diced apples makes a beautiful presentation, but also works wonderfully with the flavor of the sweet mash -- so well that nobody will miss the standard mini marshmallows.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Arrange potatoes on a baking sheet lined with parchment. Bake until tender, 1 hour 10 minutes to 1 hour 20 minutes. Remove from oven; let stand until cool enough to handle.
- Cut each potato lengthwise. Scoop flesh into the bowl of an electric mixer fitted with a paddle attachment; discard skins. Add 2 tablespoons butter and the cream; mix on medium speed until smooth. Mix in applesauce and ginger; season with salt and pepper.
- Transfer potato mixture to an ovenproof dish. Bake until heated through, about 10 minutes.
- Meanwhile, toss apples with sugar in a bowl. Melt remaining 2 tablespoons butter in a large skillet over medium heat. Add apple mixture; cook, stirring occasionally, until apples are golden and caramelized, about 10 minutes.
- Remove potato mixture from oven; top with caramelized apples, and serve.
SWEET POTATOES WITH CARAMELIZED APPLES
Make and share this Sweet Potatoes With Caramelized Apples recipe from Food.com.
Provided by Janice H.
Categories Yam/Sweet Potato
Time 2h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. Arrange potatoes on a baking sheet lined with parchment. Bake until tender, 1 hour 10 minutes to 1 hour 20 minutes. Remove from oven; let stand until cool enough to handle.
- Cut each potato lengthwise. Scoop flesh into the bowl of an electric mixer fitted with a paddle attachment; discard skins. Add 2 tablespoons butter and the cream; mix on medium speed until smooth. Mix in applesauce and ginger; season with salt and pepper.
- Transfer potato mixture to an ovenproof dish. Bake until heated through, about 10 minutes.
- Meanwhile, toss apples with sugar in a bowl. Melt remaining 2 tablespoons butter in a large skillet over medium heat. Add apple mixture; cook, stirring occasionally, until apples are golden and caramelized, about 10 minutes.
- Remove potato mixture from oven; top with caramelized apples, and serve.
Nutrition Facts : Calories 224.6, Fat 9.7, SaturatedFat 6, Cholesterol 27.2, Sodium 444.7, Carbohydrate 34.6, Fiber 4, Sugar 14.7, Protein 1.7
Tips:
- For the smoothest texture, use a food processor or high-powered blender to whip the sweet potatoes.
- If you don't have a food processor or blender, you can mash the sweet potatoes with a potato masher until smooth.
- Be careful not to overcook the sweet potatoes, or they will become dry and tough.
- If you want a sweeter dish, add more maple syrup or honey to taste.
- For a more savory dish, add a pinch of salt and pepper.
- Serve the whipped sweet potatoes immediately, or they will start to lose their fluffiness.
Conclusion:
Whipped sweet potatoes with caramelized apples is a delicious and healthy side dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you like it sweet, savory, or somewhere in between, this dish is sure to please everyone at the table.
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