Best 3 Whipped Feta And Pepper Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a delightful culinary journey with our exquisite Whipped Feta and Pepper Dip, a symphony of flavors that will tantalize your taste buds. This creamy, tangy, and slightly spicy dip is a versatile culinary creation that can be enjoyed as an appetizer, spread, or even a dressing. Its vibrant red pepper and sun-dried tomato variations add a pop of color and extra layers of taste, making it a perfect accompaniment to crackers, pita bread, or fresh vegetables. With just a few simple ingredients and minimal preparation, this dip promises to be a hit at any gathering, leaving your guests craving for more.

Let's cook with our recipes!

WHIPPED FETA DIP



Whipped Feta Dip image

Whipped feta is a TikTok trend that lives up to the hype! This is a great version with the addition of garlic and fresh herbs. Not only is it a party-pleasing dip, this whipped feta would make the perfect accompaniment to grilled lamb or steak, kabobs, or sandwiches. Serve with crusty bread or pita and a variety of accoutrements such as olives, fresh cherry tomatoes, cucumbers, and bell peppers.

Provided by Nicolemcmom

Categories     Cheese Dips and Spreads

Time 10m

Yield 8

Number Of Ingredients 9

1 (8 ounce) slice feta cheese, crumbled
¼ cup whole-milk Greek yogurt
2 tablespoons olive oil
1 tablespoon lemon juice
1 teaspoon lemon zest
1 clove garlic, minced
1 tablespoon chopped fresh mint
1 tablespoon chopped fresh basil
½ teaspoon freshly cracked black pepper

Steps:

  • Combine feta cheese, yogurt, oil, lemon juice, lemon zest, and garlic in a food processor and mix until well blended and smooth. Add mint, basil, and pepper and pulse to combine.

Nutrition Facts : Calories 114.5 calories, Carbohydrate 1.8 g, Cholesterol 26.7 mg, Fat 10.1 g, Fiber 0.1 g, Protein 4.5 g, SaturatedFat 5 g, Sodium 321 mg

WHIPPED FETA AND PEPPER DIP



Whipped Feta and Pepper Dip image

Set out a bowl of veggie chips and a platter of raw vegetables to scoop up this creamy dip.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes 1 1/4 cups

Number Of Ingredients 7

4 ounces cream cheese
6 ounces feta cheese
10 small (or 5 large, about 1 1/4 ounces) peppadew peppers, removed from brine
1 teaspoon brine from peppers
1/2 teaspoon hot smoked paprika
1/2 teaspoon coarse salt
1 tablespoon water

Steps:

  • Combine the cream cheese, half of the feta, half of the peppers, and all of the remaining ingredients in a food processor. Blend them until smooth. Add the rest of the feta cheese and peppers and pulse until chunky. Chill.

WHIPPED FETA DIP



Whipped Feta Dip image

The base of this whipped feta dip is a fantastic blank canvas for different flavors. This version is flavored with garlic and lemon. -Dawn Parker, Surrey, British Columbia

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 1-1/3 cups.

Number Of Ingredients 7

8 ounces feta cheese
1/2 cup plain Greek yogurt
1 teaspoon Greek seasoning
1 garlic clove, chopped
3/4 teaspoon grated lemon zest
1 tablespoon extra virgin olive oil
Fresh mint

Steps:

  • Place first 5 ingredients in a food processor; process until smooth. Spoon into serving dish; drizzle with olive oil and sprinkle with mint.

Nutrition Facts : Calories 85 calories, Fat 7g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 311mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.

Tips:

  • Use high-quality feta cheese: For the best flavor and texture, use a high-quality feta cheese made from sheep's milk or a blend of sheep's and goat's milk.
  • Whip the feta cheese until smooth and creamy: Use a food processor or blender to whip the feta cheese until it is smooth and creamy. This will help to create a light and fluffy dip.
  • Add plenty of fresh herbs and spices: Fresh herbs and spices add a lot of flavor to this dip. Some good options include basil, oregano, thyme, rosemary, garlic, and red pepper flakes.
  • Use a good quality olive oil: The olive oil in this dip should be of good quality and have a fruity flavor. This will help to enhance the flavor of the dip.
  • Serve the dip with pita bread, crackers, or vegetables: This dip is great with pita bread, crackers, or vegetables. You can also use it as a spread on sandwiches or wraps.

Conclusion:

Whipped feta and pepper dip is a delicious and easy-to-make appetizer or snack. It is perfect for parties or gatherings. This dip is also a good source of protein and calcium. So, next time you are looking for a quick and easy dip to make, try this whipped feta and pepper dip. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Related Topics