Best 5 Wheaties Clusters Recipes

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**Introducing Wheaties Clusters: A Delightful Breakfast Treat**

Wheaties Clusters, the golden-brown, crunchy breakfast cereal loved by generations, is a timeless classic. Made from whole wheat, this nutritious cereal is a powerhouse of essential vitamins and minerals, providing sustained energy and satisfaction to kickstart your day. Whether you prefer them plain, with milk, or adorned with your favorite toppings, these crispy clusters offer endless possibilities for a delicious and wholesome breakfast experience.

**Unveiling the Recipe Variations:**

1. **Classic Wheaties Clusters:**

This recipe showcases the original Wheaties Clusters in all their simplicity and deliciousness. With just three ingredients – Wheaties cereal, oil, and honey – you can create these clusters in the comfort of your own kitchen.

2. **Chocolate Drizzled Wheaties Clusters:**

For those with a sweet tooth, this variation adds a luscious layer of chocolate to the classic clusters. Drizzle melted chocolate over the freshly baked clusters, transforming them into a decadent treat that will satisfy your cravings.

3. **Nutty Wheaties Clusters:**

Add a delightful crunch and extra protein to your clusters with this nutty variation. Incorporate your favorite nuts, such as almonds, walnuts, or pecans, into the mixture before baking. These clusters are perfect for those seeking a more substantial and nutritious breakfast.

4. **Fruity Wheaties Clusters:**

Brighten up your morning with this fruity variation. Toss in dried fruits like raisins, cranberries, or blueberries before baking to create a burst of sweetness and natural goodness in every bite. These clusters are a great way to increase your fruit intake and start your day on a vibrant note.

5. **Spiced Wheaties Clusters:**

For those who enjoy a touch of warmth and complexity, this spiced variation is sure to please. Add a blend of spices, such as cinnamon, nutmeg, and ginger, to the mixture before baking. The resulting clusters will fill your kitchen with an inviting aroma and deliver a delightful flavor experience.

No matter which variation you choose, these Wheaties Clusters are sure to become a family favorite. They are easy to make, customizable to your taste preferences, and a delicious way to start your day. Enjoy them with milk, yogurt, or as a crunchy topping for your favorite smoothie bowl.

Check out the recipes below so you can choose the best recipe for yourself!

WHEATIES® NOUGAT BARS



Wheaties® Nougat Bars image

You won't have to turn on the oven to enjoy these snack-ready cereal bars. Featuring the golden goodness of Wheaties cereal, they come together with just 15 minutes' prep time.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h15m

Yield 12

Number Of Ingredients 7

3 tablespoons butter
8 oz regular marshmallows (4 cups)
4 cups Wheaties™ cereal
1/2 cup coarsely chopped nuts
1/2 cup shredded coconut
1/2 teaspoon salt
4 oz sweet or semisweet baking chocolate, melted

Steps:

  • Butter 8- or 9-inch square pan.
  • In double boiler over hot water or in 3-quart saucepan over medium heat, melt butter and marshmallows, stirring occasionally, until completely melted. Remove from heat.
  • Fold in cereal, nuts, coconut and salt. Pat mixture evenly in pan.
  • Pour melted chocolate over top; spread evenly. Refrigerate about 1 hour before cutting into 4 rows by 3 rows.

Nutrition Facts : ServingSize 1 Serving

WHITE CHOCOLATE CEREAL CLUSTERS



White Chocolate Cereal Clusters image

Just three ingredients and 3 minutes in the microwave are all it takes to make the season bright with this sweet treat.

Provided by Taste of Home

Categories     Snacks

Time 10m

Yield About 6 cups.

Number Of Ingredients 3

4 cups Golden Grahams cereal
1-1/2 cups honey-roasted peanuts
2 cups vanilla or white chips

Steps:

  • In a large bowl, combine the cereal and peanuts. In a microwave-safe bowl, melt chips at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth., Pour over cereal mixture; stir until well coated. Spread onto a waxed paper-lined baking sheet. Let stand until chocolate is set. Break into small pieces.

Nutrition Facts : Calories 304 calories, Fat 18g fat (7g saturated fat), Cholesterol 6mg cholesterol, Sodium 205mg sodium, Carbohydrate 33g carbohydrate (7g sugars, Fiber 2g fiber), Protein 6g protein.

WHEATIES TREATS



Wheaties Treats image

This recipe is a family favorite. Not a holiday will go by without someone bringing this delightfully simple dessert to the table.

Provided by geologygirl

Categories     Dessert

Time 20m

Yield 10-12 serving(s)

Number Of Ingredients 6

1 cup sugar
1 cup corn syrup
1 cup peanut butter (crunchy or smooth)
6 cups wheat flakes cereal
1 tablespoon vanilla
2 cups chocolate chips

Steps:

  • Combine sugar, corn syrup, vanilla, and peanut butter in a large (big enough for 6 cups of Wheaties) sauce pan.
  • Heat and continously stir mixture to just before boiling.
  • Stir in Wheaties cereal until well coated.
  • Transfer mixture to a metal or glass baking pan.
  • Sprinkle chocolate chips over the top and place in 350 degree oven set on broil.
  • Heat for 2-5 minutes, just long enough to melt the chocolate chips.
  • Using a knife spread the melted chocolate evenly over the surface of the mixture.
  • Allow one hour for cooling, cut and serve.

Nutrition Facts : Calories 554.7, Fat 23.6, SaturatedFat 8.7, Sodium 288.7, Carbohydrate 88.3, Fiber 7.6, Sugar 53, Protein 10.2

WHEATIES CLUSTERS



Wheaties Clusters image

i first had these during a music camp at church (think vbs except we learned a musical to perform on friday night). they are so yummy. and just enough different. the recipe i have is actually named "special k clusters" and indicates that wheaties is an alternative. for some reason, i've always made them with wheaties (even while i call them "special k clusters"), so i'm renaming it as i post it here. and by the way -- i find it annoying that receipezaar recognizes special k, but not wheaties (they replaced it with "wheat flakes)!!

Provided by gypsysoul

Categories     < 30 Mins

Time 20m

Yield 24 clusters

Number Of Ingredients 5

1 cup white Karo
1 cup sugar
1 teaspoon vanilla
1 cup peanut butter
5 cups Special K cereal or 5 cups wheat flakes cereal

Steps:

  • bring karo syrup and sugar to a rolling boil.
  • remove from heat and add vanilla, peanut butter, and cereal.
  • mix well and drop by spoonfuls onto wax paper.

Nutrition Facts : Calories 160.7, Fat 5.5, SaturatedFat 1.1, Sodium 104.7, Carbohydrate 25.9, Fiber 0.8, Sugar 14, Protein 4.2

HOMEMADE WHEAT FLAKES CEREAL



Homemade Wheat Flakes Cereal image

I absolutely love cereal and it can be really fun to make your own - plus it's a great project with kids because they can flavor the flakes exactly the way they like. When spreading out the batter, remember that the thinner you spread, the crunchier and flakier the flakes will be!

Provided by Carla Hall

Categories     main-dish

Time 2h30m

Yield Makes about 2 cups

Number Of Ingredients 8

Canola or vegetable oil baking spray, for the baking sheet
1 cup whole-wheat flour
1/2 cup wheat germ
1 teaspoon ground cinnamon
1/2 teaspoon kosher salt
1 tablespoon honey or maple syrup
1 teaspoon pure vanilla extract
1 cup water, plus more if needed

Steps:

  • Preheat the oven to 350 degrees F. Line a rimmed baking sheet with parchment paper and lightly spray with oil.
  • Whisk together the whole-wheat flour, wheat germ, cinnamon and salt in a medium bowl. Mix the honey and vanilla with the water in a liquid measuring cup, then slowly pour the liquid in a stream into the flour mixture, stirring constantly, until it becomes a pourable batter (like a thin pancake batter); add more or less water as necessary. Pour the batter onto the prepared baking sheet, then use an offset spatula to spread the batter evenly all the way to the edges, smoothing the top so that it is quite thin (you can also use a rolling pin and roll the batter out between two sheets of parchment paper). It should be no more than 1/4 inch thick.
  • Bake until the top is dry and begins to crack, 15 to 18 minutes. Let cool until it is cool enough to handle, 10 to 15 minutes. Reduce the oven temperature to 250 degrees F.
  • Break the baked layer into 1/2- to 1-inch pieces. Spread the broken pieces evenly on the same baking sheet. Bake, stirring halfway through and redistributing on the baking sheet, until the flakes are dried and crisp, 45 to 50 minutes. Allow to cool completely. The cereal can be stored in an airtight container at room temperature for up to 2 weeks.

Tips:

  • Use ripe bananas for the best flavor and texture in the Wheaties Banana Bread Clusters recipe.
  • Don't overmix the batter for the Wheaties Blueberry Clusters recipe, as this will make the clusters tough.
  • Be sure to grease the baking sheet well for the Wheaties Chocolate Chip Clusters recipe, as this will prevent the clusters from sticking.
  • For the Wheaties Peanut Butter Clusters recipe, use a creamy peanut butter for a smooth and rich flavor.
  • Be careful not to burn the Wheaties Raisin Clusters recipe, as the raisins can easily burn if overcooked.

Conclusion:

Wheaties Clusters are a delicious and versatile snack that can be enjoyed by people of all ages. With a variety of flavors and textures to choose from, there's sure to be a Wheaties Clusters recipe that everyone will love. Whether you're looking for a quick and easy snack or a more substantial meal, Wheaties Clusters are a great option. So next time you're looking for a healthy and satisfying snack, reach for a bowl of Wheaties Clusters.

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