Best 4 Western Salad Recipes

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## Western Salad: A Refreshing and Flavorful Dish for Any Occasion

Western salad, also known as cowboy salad, is a hearty and flavorful dish that combines fresh and crisp vegetables with a tangy dressing. It is a popular choice for potlucks, picnics, and barbecues due to its ease of preparation and its ability to feed a crowd. The salad typically includes a variety of vegetables such as lettuce, tomatoes, cucumbers, onions, and bell peppers. However, variations of the salad may also include other ingredients such as corn, black beans, or avocado. The dressing for the salad is typically a vinaigrette made with olive oil, vinegar, and herbs. This article provides recipes for three variations of western salad: a classic western salad, a southwestern-inspired version, and a vegetarian option. Each recipe includes detailed instructions and a list of ingredients, making it easy for home cooks to prepare this delicious and refreshing dish.

Let's cook with our recipes!

WESTERN SALAD DRESSING



Western Salad Dressing image

This is better than the stuff from the store. And it's quick. I got this recipe from my sister-in-law, who makes all kinds of wonderful homemade things.

Provided by Kaarin

Categories     Salad Dressings

Time 10m

Yield 6 cups

Number Of Ingredients 9

2 cups Miracle Whip
1 1/2 cups sugar
1/4 cup vinegar
1/2 cup catsup
2 teaspoons prepared mustard
1 teaspoon paprika
1/4 cup water
1/2 cup canola oil
1/2 teaspoon salt

Steps:

  • Blend in a blender.
  • That's it!

Nutrition Facts : Calories 377.4, Fat 18.3, SaturatedFat 1.3, Sodium 435.8, Carbohydrate 55.3, Fiber 0.2, Sugar 54.6, Protein 0.5

WESTERN SALAD



Western Salad image

A quick and easy summertime salad that is sure to become a family favorite. A combination of raw vegetables, canned beans, and pre-packaged nacho-flavor chips makes this dish a delight for any cook to make.

Provided by Leslie Spargo

Categories     Salad     Vegetable Salad Recipes     Cauliflower

Time 15m

Yield 12

Number Of Ingredients 11

1 head iceberg lettuce, shredded
2 cucumbers, sliced
2 bunches green onions, chopped
1 green bell pepper, chopped
1 head cauliflower, chopped
1 (16 ounce) package baby carrots, chopped
1 head broccoli, chopped
1 bunch radishes, sliced
2 (15 ounce) cans ranch-style beans, drained
1 (16 ounce) bottle Ranch-style salad dressing
1 (13.5 ounce) package nacho-flavor tortilla chips

Steps:

  • Place the shredded lettuce in a large, flat dish. Layer with cucumbers, green onions, green bell pepper, cauliflower, baby carrots, broccoli, and radishes. Pour drained beans over the vegetables. Cover with Ranch-style dressing, and top with nacho-flavor tortilla chips. Cover, and chill until serving.

Nutrition Facts : Calories 471.5 calories, Carbohydrate 44.7 g, Cholesterol 11.4 mg, Fat 28.6 g, Fiber 10.2 g, Protein 10.2 g, SaturatedFat 4.4 g, Sodium 968.5 mg, Sugar 9.2 g

WESTERN SALAD DRESSING



Western Salad Dressing image

Tastes just like the Western Russian Catalina Dressings

Provided by sharon cowles

Categories     Dressings

Time 10m

Number Of Ingredients 11

1 c sugar
2 tsp salt
1 c vegetable oil
2/3 c ketscup
1/2 tsp dry mustard
1/2 c vinegar
1/4 tsp paprika
1/2 tsp celery seed
1/2 c vinegar
1/2 tsp chili powder
1 Tbsp onion flakes, dehydrated

Steps:

  • 1. Add all to a blender and mix well..store in jar in frige.

PASTA SALAD-WESTERN DRESSING RECIPE - (4.3/5)



Pasta Salad-Western Dressing Recipe - (4.3/5) image

Provided by á-5781

Number Of Ingredients 7

1 Cuke
1 Large Tomatoe
1 Can sliced black olives
1 Bunch green onions
9 Large radishes
1 Box Rotatini
1 Large bottle Western dressing

Steps:

  • Cook noodles as directed on box and drain Add all vegetables Add dressing and chill

Tips:

  • Use a variety of salad greens. This will give your salad different textures and flavors. Some good options include romaine lettuce, iceberg lettuce, spinach, arugula, and watercress.
  • Add protein to your salad. This will help to make it a more filling and satisfying meal. Good options for protein include grilled chicken, steak, fish, tofu, and beans.
  • Add healthy fats to your salad. This will help to make it more flavorful and satisfying. Good options for healthy fats include olive oil, avocado, nuts, and seeds.
  • Add fruits and vegetables to your salad. This will help to make it more colorful and nutritious. Some good options for fruits and vegetables include tomatoes, cucumbers, carrots, apples, and oranges.
  • Use a variety of dressings. This will help to keep your salads interesting. Some good options for dressings include vinaigrette, ranch, Caesar, and honey mustard.

Conclusion:

Western salad is a healthy and delicious option for a meal. It is a great way to get your daily dose of fruits, vegetables, and protein. Western salad is also a versatile dish that can be easily customized to your liking. With so many different ingredients to choose from, you can create a salad that is perfect for you.

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