Weight Watchers Sunshine Cake is a delightful and guilt-free treat that's perfect for those following the Weight Watchers program or anyone looking for a healthier dessert option. This moist and fluffy cake is made with wholesome ingredients like nonfat Greek yogurt, applesauce, and whole-wheat flour, resulting in a satisfying dessert that's low in calories and packed with nutrients. The zesty lemon flavor adds a refreshing twist, making this cake a perfect choice for any occasion. Along with the classic Sunshine Cake recipe, this article also includes variations such as a Blueberry Sunshine Cake and a Chocolate Sunshine Cake, offering delicious options for everyone's taste preferences. So, let's dive into the kitchen and whip up this delightful sunshine cake that's sure to brighten your day!
Here are our top 3 tried and tested recipes!
WEIGHT WATCHER SUNSHINE CAKE - 2PTS
My mother is on Weight Watchers and when her Birthday rolled around I wanted to find a recipe for a cake she could enjoy without feeling guilty. Found this recipe on JournalToSuccess.Com. Turned out moist and delicious much to my surprise. 12 servings equals 2 points each. Big Servings!
Provided by Icancook2
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- In a bowl, mix yellow cake mix with egg whites, pineapple and applesauce.
- Spray a 9x13 cake pan with non-stick cooking spray.
- Pour mix into pan and bake for approx 35 minutes or until toothpick comes out clean when inserted.
- After cake is cool, spread cool whip over and serve.
Nutrition Facts : Calories 213.9, Fat 5, SaturatedFat 0.7, Cholesterol 0.8, Sodium 316.8, Carbohydrate 38.3, Fiber 0.8, Sugar 23, Protein 4.4
WEIGHT WATCHERS PUMPKIN SPICE CAKE
GOT THIS RECIPE FROM MY HUSBAND'S COUSIN. SO MOIST AND SOOO GOOD AND IT IS WEIGHT WATCHERS SO NO GUILT.
Provided by Kelly Rice
Categories Cakes
Time 50m
Number Of Ingredients 6
Steps:
- 1. MIX PUMPKIN, CINNAMON, WATER, CAKE MIX
- 2. BAKE AT 350 DEGREES FOR 40 MINUTES
- 3. MIX COOL WHIP AND PUDDING MIX
- 4. ONCE CAKE IS COOLED SPREAD ICING AND THEN I TOPPED MINE WITH A CINNAMON AND SUGAR MIX OR YOU CAN DO SOMETHING MORE FESTIVE.
TROPICAL SUNSHINE CAKE
Fix this for brunch or a breakfast party. Strewn with bits of pineapple and toasted flaked coconut this cake will satisfy the taste for tropical treats.
Provided by Lorrie in Montreal
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F
- Grease 13 x 9-inch baking pan.
- Combine cake mix, evaporated milk and eggs in large mixer bowl.
- Beat on low speed for 2 minutes.
- Stir in 1 cup pineapple.
- Pour batter into prepared baking pan.
- BAKE for 30 to 35 minutes or until wooden pick inserted in center comes out clean.
- Cool in pan on wire rack for 15 minutes.
- COMBINE sugar and 2 tablespoons reserved pineapple juice in small bowl; mix until smooth.
- Spread over warm cake, sprinkle with coconut and remaining pineapple. Cool completely before serving.
- Top with whipped cream, if desired.
Tips:
- Use a bundt pan with a capacity of 10 cups or more to ensure the cake rises properly and evenly.
- Make sure all ingredients are at room temperature before mixing. This will help the batter come together smoothly and prevent curdling.
- Do not overmix the batter. Overmixing can result in a tough, dense cake.
- Bake the cake in a preheated oven. This will help the cake rise evenly and prevent it from sinking in the middle.
- Allow the cake to cool completely before serving. This will help the flavors meld and the cake set properly.
Conclusion:
The Weight Watchers Sunshine Cake is a delicious and refreshing dessert that is perfect for any occasion. It is light and fluffy, with a moist crumb and a sweet, citrusy flavor. The cake is also low in points, making it a great choice for those following the Weight Watchers program. With its simple ingredients and easy-to-follow instructions, this cake is a great option for bakers of all skill levels.
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