Best 2 Weight Watcher Friendly Banana Bread Low Fat Recipes
Indulge in guilt-free indulgence with our mouthwatering Weight Watcher-friendly Banana Bread recipe, specially crafted for those seeking a healthier twist to their favorite treat. This low-fat version offers a delightful balance of flavors and textures while keeping calories in check. Discover a symphony of moist banana bread goodness, where ripe bananas, wholesome oats, and a touch of sweetness harmonize perfectly. Whether you're starting your day with a nutritious breakfast or craving a satisfying snack, this recipe promises to tantalize your taste buds without compromising your wellness goals.
Embark on a culinary journey with our diverse collection of Weight Watcher-friendly recipes, designed to cater to various dietary preferences and occasions. From the classic allure of Banana Bread to the zesty kick of Lemon Blueberry Muffins, each recipe is meticulously crafted to deliver maximum flavor with minimal guilt. Say goodbye to bland and boring meals and embrace a world of culinary delights that align with your healthy lifestyle aspirations.
WEIGHT WATCHER FRIENDLY BANANA BREAD (LOW FAT)
I grew up eating a very yummy, but very fattening version of banana bread. Since starting Weight Watchers, I wanted to recreate the same type of bread without all the fat as well as incorporating whole grains. I actually prefer to make these as muffins so I have the perfect portion size every time. Each muffin or serving is 2 WW points.
Provided by healthycook26
Categories Quick Breads
Time 40m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 and prepare muffin tins with liners or grease 2 loaf pans.
- In a large bowl, mash the bananas with the baking powder. Set aside.
- In another bowl, combine the flours, wheat bran, baking soda, salt, cinnamon and nutmeg. Set aside.
- Stir the egg, applesauce and canola oil into the banana mixture.
- Add dry ingredients to wet in three batches. Folding to combine.
- Stir in oats.
- For muffins- measure out 1/4 c of batter for each muffin- bake for 25-30 minutes.
- For loaves, split between loaf pans- bake for 40-50 mins or until an inserted toothpick comes out clean.
- Allow to cool for 10 mins on a wire rack before serving.
WEIGHT WATCHER 1 POINT BANANA BREAD--FLEX POINTS
Moist and tasty! For those on WW, it's an easy, economical homemade alternative to buying the overpriced WW baked goods in the grocery store. This recipe is courtesy of the WW website.
Provided by TheDancingCook
Categories Quick Breads
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- In a mixer, mash bananas, add Splenda and mix.
- Mix in rest of indgredients.
- Pour ingredients into a bread pan sprayed with non-stick spray.
- Bake for 50 to 60 minutes; cake tester should come out clean when done.
- Remove from pan and cool on a wire rack.
- *If using a dark coated pan, bake at 325 degrees and bake a little longer; cake tester to should come out clean when done.
Tips:
- Use ripe bananas. The riper the bananas, the sweeter and more flavorful your banana bread will be.
- Don't overmix the batter. Overmixing can make the banana bread tough. Mix just until the ingredients are combined.
- Bake the banana bread at a low temperature. This will help to prevent the bread from drying out.
- Let the banana bread cool completely before slicing it. This will help to prevent the bread from crumbling.
- Store the banana bread in an airtight container at room temperature for up to 3 days. You can also freeze the banana bread for up to 3 months.
Conclusion:
These Weight Watcher-Friendly Banana Bread recipes are a delicious and healthy way to satisfy your sweet tooth. They are low in fat and calories, and they are packed with nutrients. So next time you are looking for a healthy snack or breakfast, give one of these recipes a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
