Best 2 Weeknight Chicken Cordon Bleu Recipes

Indulge in a culinary journey with our versatile Chicken Cordon Bleu recipes, a delightful symphony of flavors that will tantalize your taste buds. From the classic French dish to its creative variations, this collection offers an array of options to suit every palate. Prepare to be captivated by the golden-brown crust, succulent chicken, and gooey melted cheese that defines this iconic dish. Whether you prefer the traditional preparation or are enticed by unique twists like the Air Fryer Chicken Cordon Bleu or the delectable Chicken Cordon Bleu Casserole, this compilation has it all. So, embark on this flavor-filled adventure and discover your perfect Chicken Cordon Bleu recipe today.

Check out the recipes below so you can choose the best recipe for yourself!

WEEKNIGHT CHICKEN CORDON BLEU

Weeknight Chicken Cordon Bleu image

Ever cut a recipe from a magazine and find you missed part of it? I winged it for a Cordon Bleu my son calls his top choice. -Mary Ann Turk, Joplin, Missouri

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

4 boneless skinless chicken breast halves (6 ounces each)
1/2 teaspoon salt
1/4 teaspoon pepper
1 tablespoon plus 2 teaspoons canola oil, divided
3 cups cut fresh green beans (2-inch pieces)
1 cup sliced fresh mushrooms
4 thin slices deli ham
4 slices part-skim mozzarella cheese

Steps:

Sprinkle chicken with salt and pepper. In a large skillet, heat 1 tablespoon oil over medium heat. Add chicken; cook 4-6 minutes on each side or until a thermometer reads 165°. Remove from pan., Heat remaining oil in same pan. Add green beans and mushrooms; cook and stir 3-4 minutes or until beans are crisp-tender. Return chicken to pan; top each with a slice of ham and cheese. Cook, covered, 1-2 minutes or just until cheese is melted.

Nutrition Facts : Calories 367 calories, Fat 16g fat (5g saturated fat), Cholesterol 119mg cholesterol, Sodium 763mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 47g protein.

WEEKNIGHT CHICKEN CORDON BLEU CASSEROLE

Weeknight Chicken Cordon Bleu Casserole image

Make and share this Weeknight Chicken Cordon Bleu Casserole recipe from Food.com.

Provided by Cathy Pete

Categories One Dish Meal

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

6 boneless skinless chicken breasts
6 slices deli ham
6 slices swiss cheese
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cream of chicken soup
1 cup milk
4 tablespoons melted butter
1 (6 ounce) box seasoned stuffing mix, prepared

Steps:

Grease 9x13 casserole pan.
Spread chicken breasts in pan.
Top each with a piece of ham, then cheese.
Mix together in a bowl the cans of soup and milk.
Pour over chicken.
Spread box of prepared stuffing mix over chicken.
Pour melted butter over stuffing mixture.
Bake at 325 degrees for 1 1/2 to 2 hours.

Nutrition Facts : Calories 576.9, Fat 29.2, SaturatedFat 14, Cholesterol 147.5, Sodium 1738.8, Carbohydrate 33, Fiber 1.3, Sugar 3.7, Protein 43.8

Tips:

For a crispy crust, use panko breadcrumbs in addition to the regular breadcrumbs.
To prevent the chicken from drying out, pound it to an even thickness before cooking.
If you don't have a meat mallet, you can use a rolling pin to pound the chicken.
To ensure that the chicken is cooked through, use a meat thermometer to check that it has reached an internal temperature of 165°F (74°C).
For a more flavorful dish, use high-quality prosciutto and Swiss cheese.
Serve the chicken cordon bleu with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.

Conclusion:

This weeknight chicken cordon bleu recipe is a quick and easy way to make a delicious and impressive meal. With just a few simple ingredients, you can create a dish that is sure to please everyone at the table. So next time you're looking for a quick and easy weeknight meal, give this chicken cordon bleu recipe a try. You won't be disappointed!