Best 6 Watermelon Wedges Recipes

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**Unleash a Symphony of Flavors: Dive into the Refreshing World of Watermelon Wedges**

As the sun's golden rays cascade upon a sizzling summer afternoon, there's no better way to quench your thirst and tantalize your taste buds than with a refreshing bite of watermelon. This quintessential summer fruit, bursting with its vibrant crimson hue and juicy sweetness, takes center stage in a delightful array of recipes that promise an explosion of flavors. From the classic simplicity of chilled watermelon wedges to the tangy zest of a watermelon salsa, each recipe captures the essence of this beloved fruit, offering a unique culinary adventure. So, gather your loved ones, slice into the heart of a ripe watermelon, and embark on a journey of refreshing flavors that will leave you craving more.

**Recipes Included:**

1. **Classic Chilled Watermelon Wedges:** Experience the timeless pleasure of chilled watermelon wedges, a symbol of summer gatherings and picnics. With just a few simple steps, transform ordinary watermelon slices into a refreshing treat that evokes nostalgia and pure delight.

2. **Watermelon Salsa:** Ignite your taste buds with a vibrant and flavorful watermelon salsa. This zesty concoction combines the sweetness of watermelon with the tangy kick of lime, cilantro, and jalapeƱo, creating a perfect accompaniment to grilled meats, tacos, or tortilla chips.

3. **Watermelon Sorbet:** Indulge in the cool and creamy delight of watermelon sorbet, a refreshing dessert that captures the essence of summer. With its smooth texture and burst of watermelon flavor, this sorbet is a guilt-free indulgence that will leave you feeling refreshed and revitalized.

4. **Watermelon Granita:** Quench your thirst with a thirst-quenching watermelon granita, a semi-frozen dessert that combines the flavors of watermelon, lime, and mint. This icy treat is perfect for hot summer days, offering a delightful balance of sweetness and tartness.

5. **Watermelon Salad with Feta and Mint:** Elevate your salad game with a refreshing watermelon salad adorned with feta cheese and mint. This vibrant dish combines the sweetness of watermelon with the tangy saltiness of feta and the aromatic freshness of mint, creating a symphony of flavors that will impress your palate.

6. **Watermelon Lemonade:** Sip on the ultimate summer refresher with a glass of watermelon lemonade. This vibrant beverage blends the natural sweetness of watermelon with the tangy brightness of lemon, resulting in a thirst-quenching delight that will cool you down on a hot day.

Here are our top 6 tried and tested recipes!

TEQUILA-SOAKED WATERMELON WEDGES



Tequila-Soaked Watermelon Wedges image

This grown-up fruit dessert borrows flavors from margaritas. Tequila and Triple Sec infuse the watermelon slices, which also get a spray of lime juice and a sprinkling of coarse salt. The longer the watermelon soaks, the more flavorful it becomes -- one more reason to save any leftover slices.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 1h

Number Of Ingredients 7

1 small seedless watermelon, red or yellow, quartered and cut into 1-inch-thick wedges
1 cup sugar
3/4 cup water
1/2 cup tequila
1/4 cup Triple Sec
2 limes, halved or cut into wedges
Flaked sea salt or coarse salt

Steps:

  • Arrange watermelon in a single layer in two 9-by-13-inch baking dishes. Bring sugar, water, tequila, and Triple Sec to a boil in a small saucepan. Cook, stirring, until sugar dissolves, about 1 minute. Let cool slightly. Pour syrup over watermelon wedges, and refrigerate for at least 45 minutes.
  • Remove watermelon from syrup, and arrange on a platter. Squeeze limes over melon, and season with salt.

WATERMELON AND CANTALOUPE WEDGES WITH LIME-MINT SYRUP



Watermelon and Cantaloupe Wedges with Lime-Mint Syrup image

Provided by Tracey Seaman

Categories     Fruit     Dessert     No-Cook     Fourth of July     Picnic     Vegetarian     Quick & Easy     Backyard BBQ     Lime     Melon     Watermelon     Mint     Summer     Vegan     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 8 servings

Number Of Ingredients 6

1/4 cup sugar
1/4 cup fresh lime juice (from 1 1/2 limes)
2 teaspoons finely grated lime zest (from 1 1/2 limes)
1 medium ripe cantaloupe (about 3 1/2 pounds), cut into 24 thin wedges
1 (4-pound) piece watermelon, preferably seedless, cut into 24 thin wedges
2 tablespoons fresh mint, preferably spearmint, finely chopped

Steps:

  • In small bowl, whisk together sugar and 1/4 cup hot water until sugar is dissolved. Stir in lime juice and zest. Cover and refrigerate until cool, about 1 1/2 hours. (Syrup can be made ahead and chilled, covered, up to 3 days.)
  • In 1 very large or 2 medium plastic containers, combine melon wedges. Refrigerate until cold, about 1 1/2 hours. (Melons can be sliced and chilled up to 12 hours ahead.)
  • As close to serving time as possible, stir mint into syrup and drizzle over melon wedges. Serve chilled.

MARTHA'S TEQUILA SOAKED WATERMELON WEDGES



Martha's Tequila Soaked Watermelon Wedges image

Make and share this Martha's Tequila Soaked Watermelon Wedges recipe from Food.com.

Provided by alligirl

Categories     Dessert

Time 50m

Yield 4 , 4 serving(s)

Number Of Ingredients 7

1 small seedless watermelon, quartered and cut into 1-inch-thick wedges (red or yellow)
1 cup sugar
3/4 cup water
1/2 cup tequila
1/4 cup triple sec
2 limes, cut into wedges
flaked sea salt or coarse salt

Steps:

  • Arrange watermelon in a single layer in two 9-by-13-inch baking dishes.
  • Bring sugar, water, tequila, and Triple Sec to a boil in a small saucepan. Cook, stirring, until sugar dissolves, about 1 minute. Let cool slightly.
  • Pour syrup over watermelon wedges, and refrigerate for at least 45 minutes.
  • Remove watermelon from syrup, and arrange on a platter.
  • Squeeze limes over melon, and season with salt.

Nutrition Facts : Calories 542.4, Fat 1.8, SaturatedFat 0.2, Sodium 12.8, Carbohydrate 138.8, Fiber 5.5, Sugar 120.5, Protein 7.1

WATERMELON WEDGES WITH LIME AND HONEY



Watermelon Wedges With Lime and Honey image

Make and share this Watermelon Wedges With Lime and Honey recipe from Food.com.

Provided by susie cooks

Categories     Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

1/2 cup freshly squeezed lime juice
3 tablespoons clover honey
4 one inch thick slices watermelon

Steps:

  • Whisk together lime juice and honey until honey dissolves.
  • Arrange watermelon on a platter and drizzle with the lime-honey dressing.

WATERMELON WEDGES



Watermelon Wedges image

Found this in an old recipe magazine. I haven't tried this recipe yet, but am going to as soon as the summer weather hits. I think it might be nice and refreshing to serve this on a hot summer's day. Time includes chilling as you must begin this recipe the day before you need it.

Provided by Tisme

Categories     Frozen Desserts

Time P1DT30m

Yield 12-14 serving(s)

Number Of Ingredients 3

1/2 small watermelon, skin on
1/2 cup strawberry jam
200 g desiccated coconut

Steps:

  • Cut watermelon into triangular wedges 2cm thick.
  • Warm jam in a microwave for 30 seconds on high.
  • Spread coconut on a plate or sheet of baking paper.
  • Brush jam over the watermelon flesh, then dip each wedge in coconut.
  • Place coated wedges on a baking paper-lined tray and freeze overnight.
  • Serve chilled.

TEQUILA-SOAKED WATERMELON WEDGES



TEQUILA-SOAKED WATERMELON WEDGES image

Categories     Fruit     Dessert     Vegetarian

Yield 4 servings

Number Of Ingredients 7

1 small seedless watermelon, red or yellow, quartered and cut into 1-inch-thick wedges
1 cup sugar
3/4 cup water
1/2 cup tequila
1/4 cup Triple Sec
2 limes, halved or cut into wedges
Flaked sea salt or coarse salt

Steps:

  • 1. Arrange watermelon in a single layer in two 9-by-13-inch baking dishes. Bring sugar, water, tequila, and Triple Sec to a boil in a small saucepan; stir until sugar dissolves, about 1 minute. Let cool slightly, and pour syrup over watermelon wedges. Refrigerate for at least 45 minutes. 2. Remove watermelon from syrup, and arrange on a platter. Squeeze limes over melon, and season with salt.

Tips:

  • Choose the right watermelon: Look for a watermelon that is deep green and symmetrical, with a yellow spot on the bottom. Avoid watermelons with cracks, bruises, or soft spots.
  • Chill the watermelon thoroughly before serving: This will help to enhance the flavor and make it more refreshing.
  • Cut the watermelon into wedges: This is the most popular way to serve watermelon, and it makes it easy for guests to eat. You can also cut the watermelon into cubes, balls, or other shapes.
  • Add toppings to the watermelon: There are many different toppings that you can add to watermelon to enhance the flavor, such as salt, pepper, lime juice, mint, or feta cheese.
  • Enjoy watermelon as a snack or dessert: Watermelon is a healthy and refreshing snack or dessert, and it can also be used in salads, smoothies, and other dishes.

Conclusion:

Watermelon is a delicious and refreshing fruit that can be enjoyed in many different ways. Whether you are serving it as a snack, dessert, or part of a meal, watermelon is sure to please everyone. So next time you are looking for a healthy and refreshing treat, reach for a watermelon.

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