Cool down this summer with a refreshing and delicious watermelon popsicle. Made with just a few simple ingredients, these popsicles are a healthy and tasty treat that everyone will enjoy. They are also a great way to use up leftover watermelon. This article provides three different recipes for watermelon popsicles, so you can find one that suits your taste. The first recipe is a classic watermelon popsicle, made with just watermelon and a little bit of sugar. The second recipe is a more sophisticated watermelon mojito popsicle, which includes lime juice, mint, and rum. The third recipe is a watermelon-strawberry popsicle, which is a fun and fruity twist on the classic popsicle. All of the recipes are easy to follow and can be made with just a few simple ingredients. So what are you waiting for? Grab some watermelon and get started!
Check out the recipes below so you can choose the best recipe for yourself!
WATERMELON-ORANGE POPSICLES
Make and share this Watermelon-orange Popsicles recipe from Food.com.
Provided by cuisinebymae
Categories Frozen Desserts
Time 5m
Yield 12-16 popsicles
Number Of Ingredients 4
Steps:
- Stir sugar into the orange juice until sugar is dissolved.
- Put everything in a blender and blend until well mixed.
- Pour into popsicle moulds and freeze until firm.
WATERMELON POPSICLES
You don't need an expert to tell you that watermelon is just about the most refreshing thing you could possibly eat in the middle of summer. Luckily, there are many worthy and refreshing things to do with watermelon that are somewhere between simple slicing and full-blown cooking.
Provided by Mark Bittman
Categories easy, dessert
Time 15m
Number Of Ingredients 3
Steps:
- Cut the watermelon into small chunks (discarding the rind), and put them in a blender with the sugar and lime juice. Process until smooth, adding enough water (or fruit juice) so that the mixture liquefies. Pour into popsicle molds, and freeze.
Nutrition Facts : @context http, Calories 121, UnsaturatedFat 0 grams, Carbohydrate 31 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 27 grams
Tips:
- Choose ripe and juicy watermelons for the best flavor.
- If you don't have popsicle molds, you can use small paper cups or plastic shot glasses.
- Be sure to insert the popsicle sticks in the center of the molds so that they freeze evenly.
- Freeze the popsicles for at least 4 hours, or overnight, before serving.
- You can store the popsicles in the freezer for up to 2 weeks.
- To make a different flavor of popsicle, try adding other fruits or juices to the watermelon mixture.
- For a refreshing twist, try dipping the popsicles in melted chocolate or yogurt before serving.
Conclusion:
Watermelon popsicles are a delicious and healthy way to cool down on a hot summer day. They are also a great way to use up leftover watermelon. With just a few simple ingredients, you can make a batch of popsicles that the whole family will enjoy. So next time you have a watermelon, be sure to give this recipe a try!
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